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Find Verified Pickles Sauces Suppliers, Manufacturers and Wholesalers

Jun-03-24

Sambal Pecel

$5
MOQ: Not Specified
 
Sambel pecel is a Local pride Food 100% from east java
Mix belong nuts, herbs and spices
And u can request about level of spiciness
High-currently
Please DM for more information
May-08-24

Tomato Passata In 1 L Bottle

$1.42
MOQ: Not Specified
 
Tomato Passata in 1 L bottle
Mashed tomatoes, with added salt
Pasteurized product
Ingredients: tomatoes (origin: Romania), salt max. 2%.
Soluble dry matter: 8�ºR.
Net quantity: 950 g e

Store in clean, ventilated rooms, away from sunlight and frost.
After opening, the container with the product should be kept in the refrigerator and consumed within a maximum of 48 hours.
Shake before use.
Best before: see the date printed on the cap.
Nutritional declaration for 100g of product:

Energy value 127 kj/ 30 kcal
Fat 0.7g
of which saturated fatty acids 0.1 g
Carbs 5.6g
of which sugars 2.4g
Fibers, g 0.5g
Protein 2.0g
Salt, g 1.5g

Produced in Romania.
May-08-24
 
Tomato Passata Rustica
Pureed whole tomatoes with added salt
Ingredients: unpeeled whole tomatoes (origin: Romania), salt max. 2%.
Soluble dry matter: min 8�ºR.
Net quantity: 690g e
Store in clean, ventilated rooms, away from sunlight and frost.
After opening, the container with the product should be kept in the refrigerator and consumed within a maximum of 48 hours.
Shake before consumption.
Best before: see the date printed on the cap.
Nutritional declaration for 100g product
Energy value 127 kj/ 30 kcal
Fat 0.7g
of which saturated fatty acids 0.1g
Carbs 5.6g
of which sugars 2.4g
Fibers 0.5g
Protein 2.0g
Salt 1.5g

Produced in Romania.
May-08-24

Tomato Pasta Sauce Haiduc

$1.10
MOQ: Not Specified
 
Tomato Pasta Sauce Haiduc
Ingredients: concentrated tomato paste 64%, wine vinegar, water, salt, sugar, onion, garlic, thyme, paprika, cumin seeds, basil.
Origin of concentrated tomato paste: from the EU and from outside the EU
Pasteurized product
Net quantity: 420g e
Store in clean, ventilated rooms, away from sunlight and frost.
After opening, the container with the product should be kept in the refrigerator and consumed within a maximum of 7 days.
Shake before consumption.
Best before: see the date printed on the cap.
Nutritional declaration for 100g product

Energy value 397 kj/ 95 kcal
Fat 3.31 g
of which saturated fatty acids 3g
Carbs 13.33g
of which sugars 6.19g
Fiber 1.67g
Protein 2.6g
Salt 0.8g
May-08-24

Tomato Pasta Sauce Dunarea

$1.10
MOQ: Not Specified
 
Tomato Pasta Sauce Danube
Ingredients: concentrated tomato paste 64%, wine vinegar, water, salt, sugar, onion, garlic, thyme, cumin, marjoram, coriander, celery seeds, dill seeds.
Origin of concentrated tomato paste: from the EU and from outside the EU
Pasteurized product
Net quantity: 420g e
Store in clean, ventilated rooms, away from sunlight and frost.
After opening, the container with the product should be kept in the refrigerator and consumed within a maximum of 7 days.
Shake before consumption.
Best before: see the date printed on the cap.
Nutritional declaration for 100g product

Energy value 316.3 kj/ 71.6 kcal
Fats 2 g
of which saturated fatty acids 1.34g
Carbs 11.25g
of which sugars 7.16g
Fiber 1.76g
Protein 2.54g
Salt 1.75g
6771 Pickles Sauces Suppliers
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May-08-24
 
Round beetroot cut in slices in vinegar.
Pasteurized product
Ingredients: beetroot, water, acetic acid 13%, sugar, salt, acidifier (citric acid), hardening agent: calcium chloride
Beetroot origin: EU
Net quantity: 680g e
Net quantity after draining: 340g
Store in clean, ventilated rooms, protected from sunlight and frost. After opening, keep in the refrigerator and consume within a maximum of 48 hours.
Best before: see the date printed on the cap.
Nutritional declaration for 100g drained product:
Energy value 121kj/ 29kcal
Fat 0.5g
of which saturated fatty acids 0.0g
Carbs 6.7g
of which sugars 4.4g
Fibers 1.8g
Protein 0.9g
Salt 1.2g
May-08-24
 
California red peppers in vinegar.
Pasteurized product
Ingredients: red California pepper, water, acetic acid 13%, sugar, salt, mustard seeds.
Origin of California red pepper: EU and non-EU
Net quantity: 680g e
Net quantity after draining: 340g
Store in clean, ventilated rooms, protected from sunlight and frost. After opening, keep in the refrigerator and consume within 7 days.
Best before: see the date printed on the cap.
Nutritional declaration for 100g drained product:
Energy value 136kj/ 32kcal
Fat 0.7g
of which saturated fatty acids 0.1g
Carbs 5.2g
of which sugars 0.9g
Fibers 0.7g
Protein 0.9g
Salt 1.4g
May-08-24
 
Fresh whole gherkins in vinegar with spice.
Pasteurized product.
Ingredients: fresh whole cucumbers 3-6 cm, water, 13% EU ethyl alcohol vinegar, sugar, salt, hardening agent: calcium chloride, spices: peppercorns, bay leaves, dill, mustard seeds, red pepper
Net quantity: 690g e
Net quantity after draining: 360g
Store in clean, ventilated rooms, away from sunlight and frost.
After opening, keep in the refrigerator and consume within a maximum of 7 days.
Best before: see the date printed on the cap.
Nutritional declaration for 100g drained product:
Energy value: 101 kj/ 24 kcal;
Fats: 0.05g; of which saturated fatty acids: 0.05 g;
Carbohydrates: 4.5 g; of which sugars: 1.9 g; Fibre: 1.0 g,
Protein: 0.9 g; Salt: 1.37 g.

Origin of cucumbers: from the EU and outside the EU
Origin of vinegar from alcohol: EU
May-08-24

Cucumbers In Vinegar 6-9 Cm

$1.20
MOQ: Not Specified
 
Fresh whole gherkins in vinegar with spice.
Pasteurized product.
Ingredients: fresh whole cucumbers 6-9 cm, water, 13% EU ethyl alcohol vinegar, sugar, salt, hardening agent: calcium chloride, spices: peppercorns, bay leaves, dill, mustard seeds.
Net quantity: 690g e
Net quantity after draining: 360g
Store in clean, ventilated rooms, away from sunlight and frost.
After opening, keep in the refrigerator and consume within a maximum of 7 days.
Best before: see the date printed on the cap.
Nutritional declaration for 100g drained product:
Energy value: 101 kj/ 24 kcal;
Fats: 0.05g; of which saturated fatty acids: 0.05 g;
Carbohydrates: 4.5 g; of which sugars: 1.9 g; Fibre: 1.0 g,
Protein: 0.9 g; Salt: 1.37 g.

Origin of cucumbers: from the EU and outside the EU
Origin of vinegar from alcohol: EU
May-08-24

Cucumbers In Vinegar 3-6 Cm

$1.55
MOQ: Not Specified
 
Fresh whole gherkins in vinegar with spice.
Pasteurized product.
Ingredients: fresh whole cucumbers 3-6 cm, water, 13% EU ethyl alcohol vinegar, sugar, salt, hardening agent: calcium chloride, spices: peppercorns, bay leaves, dill, mustard seeds.
Net quantity: 690g e
Net quantity after draining: 360g
Store in clean, ventilated rooms, away from sunlight and frost.
After opening, keep in the refrigerator and consume within a maximum of 7 days.
Best before: see the date printed on the cap.
Nutritional declaration for 100g drained product:
Energy value: 101 kj/ 24 kcal;
Fats: 0.05g; of which saturated fatty acids: 0.05 g;
Carbohydrates: 4.5 g; of which sugars: 1.9 g; Fibre: 1.0 g,
Protein: 0.9 g; Salt: 1.37 g.

Origin of cucumbers: from the EU and outside the EU
Origin of vinegar from alcohol: EU
Nov-30-06

Sauces

MOQ: Not Specified
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6771 Pickles Sauces Suppliers
Short on time? Let Pickles Sauces sellers contact you.