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The Premium Quality Organic Cocoa Powder from Sri Lanka. Cocoa powder is an unsweetened powder produced by grinding the seeds of the fruit of a tropical evergreen tree called the cacao, or cocoa tree. These seeds, or beans, are first fermented, then dried and roasted. After roasting, the beans have their hulls removed and are then processed to extract their fat, which is known as cocoa butter. The leftover solids are further ground into what eventually is sold as cocoa powder. However, Cocoa powder can be made prior to extracting the Butter as well. This results in a more richer Cocoa with 52-54% fat.
We are offering natural and alkalized cocoa powder. Specifications natural and alkalized cocoa powder 1012 haccp,qs,iso,gmp,kosher made from ivory coast cocoa beans cocoa powder is rich in nutrition which has high-calorie fat and abundant protein and carbohydrate. There are a certain amount of alkaloids, theobromine, and caffeine in cocoa powder, the three of which have the function of expanding blood vessels and promoting human blood circulation. So it is very good for the health of human body to eat cocoa products. With natural cocoa beans as raw material, brown-red solid powder which is produced by processes such as screening, roasting, grinding and basifying, sterilizing, machine pressing, milling and so on by imported hydraulic presser production lines has the natural cocoa fragrance. According to processing methods and application, cocoa powder can be divided into: natural cocoa powder-used to produce chocolate,confectionery due to its relative ly low solubility in water. ph value:5.0-5.8 alkalized cocoa powder-applied to almost all kinds of food and beverage to enhance flavors with mellow mouth of feel and high solubility in water. ph value:6.2-7.5 according to the fat content, cocoa powder can be classified into: 22%~24% high-fat 10%~12% medium fat (most commonly used) 6-8%, 8-10% low-fat packing: in 25kg kraft paperbags
Agricultural product, basmati rice, frozen snail meat, frozen african snail meat, dried snails, fruits and vegetables, tomatoes, banana, apples, grapes, organic white pepper, many other products.
Herbal products, herbal coffee, herbal extracts, coffee powder, herbs.
Hydroxy propyl methyl cellulose HPMC CAS NO.:9004-65-3 HS CODE:39123900 Purity:99.9% Grade: food and industrial grade Packing:25kgs/barrel E464
Organic Instant Skim Milk Powder is manufactured from certified fresh organic milk, which is standardised, pasteurised, concentrated and then instantized during spray drying process. Skim milk powder is easy to store because it has less fat content, and is less prone to oxidation. It is the best raw material for making biscuits, cakes, ice cream and other foods. Skim milk powder has certain benefits for the elderly, dyspepsia infants, and patients with diarrhea, gallbladder disease, hyperlipidemia, and chronic pancreatitis. Specification Cultivation Type:GMO, Organic Weight (kg) Shelf Life:18-24 months Brand Name:Custom Model Number Instant Full Cream Milk Powder Type:Food Delivery time:7 Days Packing:Customized Packing Quality:AA Premium Variety:fresh MOQ:1000kg Storage :Cool Dry place
Name Nano Aluminum hydroxide Al(OH)3 Cas No 21645-51-2 Purity 99.9% Appearance White powder Particle size 30nm, 50nm, 500nm,
Product: Aluminium Sulfate CAS no.: 10043-01-3 Purity: 16% 17% Color: White Shape: Particle Particle size: 0.1-3mm 2-5mm Packaging: 25kg/ 50kg/ 1000kg bag Sample :Free within 500g Classification: Non-hazardous Chemicals Molecular formula: Al2(SO4)3 18h2o Use : Water Treatment Brand:OEM
Matcha is high-grade green tea leaves that are stone ground into fine powder. Loaded with antioxidants, vitamins and minerals, this superfood can provide you with natural energy while giving your favorite dishes and drinks an exceptional flavor. It can be simply blended into hot water, making it easy to add a boost of health benefits to your everyday diet.
TECH PROPERTY SPECIFICATION TEST RESULTS Appearance Yellow Brown Powder Yellow Brown Powder Water Soluble completely water soluble confirmed Total Nitrogen 10% min 10.5% Total amino acdi 50% 50% Organic matter 32% 35%
CORN STARCH The specifications: Protein
Product Type: Corn Starch Color: White Form: Powder Fineness (%):99 Certification: GMP, HACCP, ISO, QS Packaging: Bag, Bulk Weight (kg):25 Shelf Life:24 Months from date of Export Grade : Food Garde Color: Purely White Texture: Fine Powder Starch content:90% min Type: Food Ingredients Moisture:13% Max Ash:0.2% Max Whiteness:90% Min Aroma and Flavor Typical, no foreign aroma
Product Keyword: organic corn starch, bulk corn starch, yellow corn starch Product group: Food Additives Product Type: Starch Color:white Form: powder Fineness (%):100 Certification: KOSHER, HACCP, ISO Packaging: Bag, Box, Bulk, Drum Weight (kg): 25 Shelf Life: 24 months Place of Origin: India Province: Madhya Pradesh Brand Name: Parshva Exim Starch Type: Corn Starch More Details Raw material: Non-GMO Corn Starch Product name: Product name Shelf Life: 2 years Grade: food grade MOISTURE: 13% Maximum Packing: Bag Packaging Primary Ingredient: Maze Type: Food Ingredients Additives Origin: India Appearance: white powder Price Setting : Set one FOB price Unit: Ton/Tons FOB Price: 250-400 USD MOQ: 5 Tons
Moisture : 10 % max Fat : 10% max Salt : 3 % max Sand : 3 % max Ash : 17% max Antioxidant : 150 ppm min at the time of loading Free from salmonella, melamine, ecoli Advantage 1.High Protein 2.Quickly prmote heathy and Growth 3.Enhance Nutrition of poultry 4.Soft Powder and good texture 5.Free from any Rot odour
CORN STARCH/MAIZE STARCH 25kg/kraft bag or 25kg/fiber drum Packing Size:1.8cbm/mt (bag) or D37cm*H53cm (drum) G.W. 25.2kg (bag) or 27.5kg (drum) Product name Corn starch Other name Maize starch CAS.NO 9005-25-8 MF: (C6H10O5)n Logistics performance This product is white powder, no smell, no taste.
Specifications Product name Hydroxy propyl methyl cellulose (HPMC) Content of methoxyl 24.0 - 30.0 Content of hydroxy propyl 9.0 - 12.0 Temperature of gelation 63â?? - 75 â?? Moisture max.5% Sulphated ash (%) â?¤1.5 PH value 5 - 8 Appearance white powder Fitness 80-100 mesh Viscosity 4,000 to 200,000 it can be customized HPMC increased with methoxy content reduce, the gel point water solubility and surface activity also declind, depends on customer's situation.
Calcium chloride is an inorganic salt, which exists as solid or liquid. solid calcium chloride is a white, crystal substance in the form of flake, granule, pellet or powder. with different crystallized water contents, it can be dehydrate or anhydrous. liquid calcium chloride is a colorless, clear solution. as calcium chloride has such properties as quick dissolving, exothermic ability, attracting moisture from the air and surroundings, dissolving at very low temperature, it is widely used in snow & ice melting, dust control, oil & gas drilling, moisture-absorbing According to the content of crystal water in calcium chloride: (1). Calcium chloride dehydrate a. Calcium chloride flake dehydrate 74%min; 77%min; b. Calcium chloride granule/pellet dehydrate 74%min; 77%min (2). Calcium chloride anhydrous a. Calcium chloride powder anhydrous 94% min b. Calcium chloride pellets anhydrous 94%-97% min according to grade: (1). Calcium chloride industrial grade (2). Calcium chloride food grade
Fish meal is a commercial product made from both whole fish and the bones and offal from processed fish. It is a brown powder by rendering pressing the whole fish or fish trimmings to remove the fish oil. The major use of fish meal is as a high-protein supplement in animal feed. The fish meal is characterized by its stable quality, freshness, fragrance, high protein content, and its easiness to decompose, digest and absorb. Good fish meal is processed by stewing, drying and crushing etc. Its quality index is up to or over the index of the national special class fish meal. Specification: Protein 65%Min Fat 10%Max Moisture 10%Max Ash 15%Max
1. Chemical Name: Sodium Pyrophosphate 2. Formula: Na4P2O7, Na4P2O7, 10H2O 3. Molecular weight: 265.90, 446.06 4. Specificity: Colorless or white crystals, crystalline or granular powder. It is easily soluble in water, but is insoluble in alcohol. Density: 2.45, relative density: 2.45, melting point: 890? . The decahydrate effloresces slightly in dry air. pH of 1% solution is about 10. 5. Quality Standard: 6. Usage: It is mainly used as detergent, electroplating . ctFor food grade it is mainly used as emulsifier, buffer, nutrient, sequestrant, texturizer 7. Packing: 25kgs net paper or plastic woven bags. 8. Storage and Transport: It should be stored in a dry, ventilative and clean warehouse kept away from moisture and hot, Furthermore, it should be stored separately from poisonous Substances.
