Organic Peppermint : Peppermint oil can significantly reduce bad breath due to its main active ingredient, menthol which assist in anti-inflammation, clearing congestion and mucus formed in the mouth and chest. It could be used to treat receding or swollen gums. Regular use can build a protective layer on teeth called a bio-film.
Peppermint Oil (Indian Origin)
Arkadia Premium Peppermint Syrup is ideal for sweetening and adding a touch of fresh Peppermint flavour to your favourite hot drink, or blend with ice for a refreshing Peppermint frappe. Beyond the cafe scene Arkadia Premium syrups are ideal for mixologists and bars to create classic and signature cocktails. Adding premium flavours without the expense and alcohol content of expensive liquors. Developed by our flavour masters and made in Australia, Arkadia Premium Peppermint Syrup delivers superior taste and quality, which baristas and mixologists will love. Made in Australia by Arkadia with 20 years of experience in creating indulgent flavours. 750ml PET bottle 24 month shelf life.
Pepper.
Orax5 Organic Peppermint Mouthwash : Peppermint essential oil which forms a protective biofilm on teeth, and known for its ability to reduce inflammation and treat receding gums. Suitable for sensitive gums and teeth. Orax5 complex for triple action - cleansing, remineralising, whitening. Alcohol and fluoride free. No preservatives, sulfates, artificial flavours or colours, parabens, triclosan, peg, propylene glycol, phenoxyethanol, dea, mea, tea , gluten and other harsh chemicals.
Peppermint (mentha Piperita) : It is also cultivated in USA, Italy, Great Britain and Japan. Its fresh and menthol-like aroma makes it suitable for aromatherapy. Health Peppermint oil is a natural painkiller and relaxant. It reduces body and muscles pain. Its soothing effect cools down muscles as well as reduces body temperature. It is quite helpful in treating sinus and clear nasal passage as well as removing bad breath. It improves blood circulation and plays a significant role in treaating indigestion and bloating. It is helpful in balancing hormones and reducing nausea. Skin Its cooling sensation calms skin rash and redness. It is beneficial for treating acne and clearing your skin complexion. Hair It stimulates hair growth and thickens your hair. It is used in many shampoos for reducing hair loss. Insect repellent Its strong aroma repels insects. You can apply it on the skin while outdoor to keep bugs away. Precautions It is safe for topical use. When used internally it may cause problems like flushing, heartburn, and mouth sores. Peppermint oil can also cause anal burning. Pregnant and nursing women should avoid it, as little information is available about how it will affect them.
Essential oils like eucalyptus oil, mint oil.
Essential Oil Like Tea Tree Oil Peppermint Oil Frankincense Oil.
Oil.
essential oil like lemongrass oil eucalyptus essential oil.
Kava, Natural Products Sandal Wood And Agricultural Crops.
Importers/exporters & producers of natural essential oils australian & indian origin. 1. australian tea tree oil 2. buddha wood oil 3. lemon myrtle oil 4. eucalyptus oil blue malee 5. eucalyptus oil radiata indian origin: 1. lemomngrass oil 2. cedarwood oil himalayan 3. citronella oil 4. palmarosa oil 5. basil/ tulsi oil 6. clove oil 7. geranium oil and many more.
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Groceries.
Instant tea powder/frappes/ desert sauces/ fruit smoothies/ toppings/ gourmet tea blends ( powders) /drinking chocolates/ soft serves/ protein powders/ baking powders/cake mixes. white chocolate macadamia frappe, watermelon cooler, watermelon bitter orange spritzer, vanilla cold brew, strawberry lychee iced tea, strawberry white hot chocolate, strawberry lemonade, strawberry lychee cooler recipe, lychee cooler, lemon slice frappe, irish cream cold brew, gingerbread cold brew, chocolate macadamia frappe, cold brew sticky chai, passion fruit & mint cooler, bitter orange lemonade, strawberry coconut smoothie, raspberry yogurt smoothie, watermelon peppermint iced tea, vanilla coconut frappe, salted caramel chocolate frappe, mocha peppermint frappe, irish mocha frappe, chocolate hazelnut frappe, chai tea masala, strawberry coconut smoothie, white chocolate gingerbread frappe, gingerbread yogurt smoothie, premium black tea syrup.
Product Category - ALKALIZED Product Type - Brown Product Code - JB250-11 Physical and Chemical Characteristics: pH - 6.8-7.2 Fat Content (%) - 10 - 12 Fineness, (%< 75 m) - 99.75min. (wet method, through 200 mesh sieve) Moisture (%) - 5.0 max. Shell Content (%) - 1.75max (Shell in Nib after Winnowing) Colour - Up to standard Flavour - Up to standard Microbiological Characteristics: Total Plate Count / g - 3,000 max. Yeast & Mould / g - 50 max. Enterobacteriaceae / g - Negative Coliforms / g - Negative E. coli / g - Negative Salmonellae / 100g Negative
Cocoa Powder Specifications - JB350 Product Category - Alkalized Product Type - Reddish brown Product Code - JB350-11 Physical and Chemical Characteristics: pH - 7.1-7.5 Fat Content (%) - 10 - 12 Fineness, (%< 75mm) - 99.75min. (wet method, through 200 mesh sieve) Moisture (%) - 5.0 max. Shell Content (%) - 1.75max (Shell in Nib after Winnowing) Colour - Up to standard Flavour - Up to standard Microbiological Characteristics: Total Plate Count / g - 3,000 max. Yeast & Mould / g - 50 max. Enterobacteriaceae / g - Negative Coliforms / g - Negative E. coli / g - Negative Salmonellae / 100g - Negative Description - 10-12% red alkalised cocoa powder. Characteristics - Strong in cocoa aroma, rich red in colour. 100% West African cocoa beans. Usage - Recommended for high-end products.
Cocoa Powder Specifications - JB100 Product Category - NATURAL Product Type - Natural Product Code - JB100-11 Physical and Chemical Characteristics: pH - 5.0-5.9 Fat Content (%) - 10 - 12 Fineness, (%< 75m) - 99.75min. (wet method, through 200 mesh sieve) Moisture (%) - 5.0 max. Shell Content (%) - 1.75max (Shell in Nib after Winnowing) Colour - Up to standard Flavour - Up to standard Microbiological Characteristics: Total Plate Count / g - 3,000 max. Yeast & mould / g - 50 max. Enterobacteriaceae / g - Negative Coliforms / g - Negative E. coli / g Nega tive Salmonellae / 100g Negative These specifications apply at the time the goods leave the factory. They are analyzed according to the methods of analysis as described in in-house testing methods. Product Description Cocoa powder is the final product obtained by mechanical pulverization of cocoa pressed cake. Packaging 25kg pasted valve paper bag, which has 3-ply SCL HP where the second ply is with PE coated and a layer of thermo valve coating. 1000kg big bag, which has internal PE liner Our products conform to all food regulations in the country of destination and they have not been sterilized by fumigation or irradiation. Shelf Life 24 months in original packaging Keep cocoa powder in cool, dry storage and free from foreign odours Description 10-12% natural cocoa powder. Characteristics Mild, smooth, fruity and pleasant after taste. Usage Mainly used for compound chocolate, chocolate syrup and coatings.