Black Pepper
Long Pepper
Black Pepper
Long pepper is also known as pippali and is a very unique spice to have in your arsenal. It is the fruit of the piper lognum and unlike many other fruits and spices, it is more beneficial to your health when it is still unripe. It is dried under the sun, in slight shade, and then used. This pepper, also called Indian long pepper, is widely used in Ayurvedic medicine. It has various health benefits.
Black Pepper Dried ground pepper has been used since antiquity for both its flavor and as a traditional medicine. Black pepper is the world's mostly traded spice. It is often reffered to as "Black Gold", indicating the significance of the spice since pre-independence period.
Specification: Product Name: Black Pepper Shape: Round Color: Black Style: Dried
* Black pepper is a flowering vine in the pepper family which is one of the most commonly used spices worldwide. * It has a unique sharp and mildly spicy flavor that is used to spice up the curries & for seasoning when cooking. * Our small scale farmers in Sri Lanka procure black pepper and ground to fineness without any chunks as per the particle size specified to us. * We make sure that the Color, Taste, Flavor, Aroma of our Black Pepper powder adheres to the natural character of the species.
* Black pepper is a flowering vine in the pepper family which is one of the most commonly used spices worldwide. * It has a unique sharp and mildly spicy flavor that is used to spice up the curries & for seasoning when cooking. * Our small scale farmers in Sri Lanka procure black pepper and ground to fineness without any chunks as per the particle size specified to us. * We make sure that the Color, Taste, Flavor, Aroma of our Black Pepper powder adheres to the natural character of the species.
* Black pepper is a flowering vine in the pepper family which is one of the most commonly used spices worldwide. * It has a unique sharp and mildly spicy flavor that is used to spice up the curries & for seasoning when cooking. * Our small scale farmers in Sri Lanka procure black pepper and ground to fineness without any chunks as per the particle size specified to us. * We make sure that the Color, Taste, Flavor, Aroma of our Black Pepper powder adheres to the natural character of the species.
* A flowering vine in the family Piperaceae, used for its flavour and traditional medicinal properties. White Pepper is the ripe fruit seeds of the vine. * It can have a musty, earthy, or grassy flavor, which can vary depending on the type of processing used and handling after production * White pepper is used to add flavor to soups, marinades for meat and poultry, and spicier stir-fries.
Sichuan Pepper: Also known as Pickly Ash or Jaiur locally, this spice leaves a tingling sensation in the mouth. The aroma is a stimulating amalgamation of peppery and citrus compounds, adding a distinct flavour to the dishes A common ingredient in North Eastern kitchen, it is also used to treat stomach pain, diarrhea, skin ailments and an effective remedy for tooth ache. Various species are grown throughout the North eastern region and the final product is obtained by collective the berries and sun drying it before packing.
good quality of black pepper
The Most Premium Organic Black Pepper from Sri Lanka processed from Highest Quality Black Pepper grown in the island. Ceylon Black Pepper is known for its higher quality in comparison to other pepper grown in Asia. We deliver Black Pepper according to your desired specification of Piperine Value and Litre gauge (g/l). We make sure that the Color, Taste, Flavor, Aroma of our Black Pepper powder adheres to the natural character of the species.pecification Black pepper 500g/l Black pepper 525g/l Black pepper 550g/l Density: 500g/l min Density: 550g/l min Density: 570g/l min Moisture: 14% max Moisture: 14% max Moisture: 14% max Foreign matter(extraneous): 1 % max Foreign matter(extraneous): 0.5 % max Foreign matter(extraneous): 0.5% max Pinheads : 0.5% Max Pinheads : 0.5% Max Pinheads : 0.5% Max Feature No moldy berries, no fungus Origin Sri Lanka
Olivia Oils & Condiments: Premium Black Truffle (100ml). Superior category extra virgin olive oil, enriched with the aroma and a piece of refined Black Truffle. This exquisite taste is for the cultivated connoisseur who yearns for the intense aromas of Truffle. Its unique taste adds a sophisticated note to any gourmet creation. Made with superior quality extra virgin olive oil obtained directly from olives and solely by mechanical means. Produced, manufactured and bottled by Olivia Oils & Condiments in Greece.
Olivia Oils & Condiments Flavours: Pepper (250ml). Superior category extra virgin olive oil, enriched with Cayenne Pepper. An excellent blend for the Mediterranean and exotic cuisine, appetizers, salads, vegetables, meat, fish and poultry. Made with superior quality extra virgin olive oil obtained directly from olives and solely by mechanical means. Produced, manufactured and bottled by Olivia Oils & Condiments in Greece.
Olivia Oils & Condiments Flavours: Chilli Pepper (250ml). Superior category extra virgin olive oil, enriched with chilli pepper. This scented extra virgin olive oil can be used to spice up any food. From salads and vegetables to meats, sauces, and dips, it adds a distinct spicy flavour to any dish. Made with superior quality extra virgin olive oil obtained directly from olives and solely by mechanical means. Produced, manufactured and bottled by Olivia Oils & Condiments in Greece.
Malabar grade i Well dried free from oil wash. Light pepper permissible up to 2% Extraneous matter: bran, chaff, stalks, and stones permissible up to 0.5%. Moisture permissible up to 11%. Crop: current
Dried Black pepperSpecification: Moisture : 13.5% max Admixture : 1 % max Density : 550 - 600 g/l Packing: PP bag (net :25/50kg) Origin: Kerala, India Port of loading: Cochin Port, APM Terminals. Product Specifications- Commodity- Indian Green Cardamom Variety: 6mm, 7mm, 8mm, or AGEB/AGB/Split Pods Origin : Kerala , India Colour: Deep Green, Fast Green, Size- 6,7 or 8 mm or higher Foreign Matters- 2 % basis Inspection- SGS or any other agency as per your requirement for weight and quality. 20Kgs to 60 kgs bags
Dried Black pepperSpecification: Moisture : 13.5% max Admixture : 1 % max Density : 550 - 600 g/l Packing: PP bag (net :25/50kg) Origin: Kerala, India Port of loading: Cochin Port, APM Terminals. Product Specifications- Commodity- Indian Green Cardamom Variety: 6mm, 7mm, 8mm, or AGEB/AGB/Split Pods Origin : Kerala , India Colour: Deep Green, Fast Green, Size- 6,7 or 8 mm or higher Foreign Matters- 2 % basis Inspection- SGS or any other agency as per your requirement for weight and quality. 20 to 50 KG jute bags or poly bags as per buyers need.
Black pepper & white pepper
