Peanut Oil Flavorful peanut oil is an organic edible oil obtained from peanut kernels. Peanuts are believed to be originating in the Central American region from where they spread to other parts of the world by Spanish explorers. Today, peanuts are widely cultivated as an important oilseed and a prime commercial crop in China, India, African nations, and the United States of America. The peanut plant is a low-growing, annual plant belonging to the family of Fabaceae (Leguminosae) of the genus Arachis and botanically named Arachis hypogea. Some common names are groundnut, earthnut, goober, pinder, and ground pea. Peanut kernels are eaten fresh or roasted and are used in cookery, confectionery, and pressed for edible oil. We provide the best export-quality peanut oil to the world market. Groundnut is produced and exported from a number of countries around the world. India is a leader in the cultivation and export of Groundnuts. High-quality groundnut cultivation takes place in the Saurashtra region of Gujarat where we have quality farmers. The groundnut from Saurashtra is believed to have an ideal taste and its quality lasts for a longer time. This groundnut is used for direct consumption in Pakistan, Iran, and other countries. In China, Indian Groundnut is largely used for Oil Production. Groundnut is the major oil seed of India. It accounts for around 25% of the total oilseed production of the country. Annual production of Indian Peanuts and Indian Peanuts oil are around 5-8mln and 1.5 million tons respectively. Peanuts Production is highly vulnerable to rainfall deviations and displays huge fluctuations between years. Regional estimates are Gujarat (1-3.5 million tons). Tamil Nadu (1 million tons). Andhra Pradesh (1-2 million tons), Karnataka (0.5 million tons), and Maharashtra (0.5 million tons) are the major producers of Peanuts. Around 75% of the crop is produced in Kharif (June and September) and the remaining 25% in rabbi (November and March). India exported around 1000OD0 tons of ground nut oil in 2003-04 after 4 decades, as crops failed in Senegal and Argentina. Peanuts or Groundnut kernels are approx. 70 % of weight in shells and kernels have an oil recovery of 40-48 % ..
Flavorful peanut oil is an organic edible oil obtained from peanut kernels. Peanuts are believed to be originating in the Central American region from where they spread to other parts of the world by Spanish explorers. Today, peanuts are widely cultivated as an important oilseed and a prime commercial crop in China, India, African nations, and the United States of America. The peanut plant is a low-growing, annual plant belonging to the family of Fabaceae (Leguminosae) of the genus Arachis and botanically named Arachis hypogea. Some common names are groundnut, earthnut, goober, pinder, and ground pea. Peanut kernels are eaten fresh or roasted and are used in cookery, confectionery, and pressed for edible oil. We provide the best export-quality peanut oil to the world market. Groundnut is produced and exported from a number of countries around the world. India is a leader in the cultivation and export of Groundnuts. High-quality groundnut cultivation takes place in the Saurashtra region of Gujarat where we have quality farmers. The groundnut from Saurashtra is believed to have an ideal taste and its quality lasts for a longer time. This groundnut is used for direct consumption in Pakistan, Iran, and other countries. In China, Indian Groundnut is largely used for Oil Production. Groundnut is the major oil seed of India. It accounts for around 25% of the total oilseed production of the country. Annual production of Indian Peanuts and Indian Peanuts oil are around 5-8mln and 1.5 million tons respectively. Peanuts Production is highly vulnerable to rainfall deviations and displays huge fluctuations between years. Regional estimates are Gujarat (1-3.5 million tons). Tamil Nadu (1 million tons). Andhra Pradesh (1-2 million tons), Karnataka (0.5 million tons), and Maharashtra (0.5 million tons) are the major producers of Peanuts. Around 75% of the crop is produced in Kharif (June and September) and the remaining 25% in rabbi (November and March). India exported around 1000OD0 tons of ground nut oil in 2003-04 after 4 decades, as crops failed in Senegal and Argentina. Peanuts or Groundnut kernels are approx. 70 % of weight in shells and kernels have an oil recovery of 40-48 % .. Type:Groundnuts Counts per Ounce:20/24, 24/28, 28/32 Counts/Ounce Moisture:5 % max OR 6% max Admixture :1 % max OR 0% max Foreign Material:0.50% max OR D.00% max Oil content :42%-48 % max Packing New PP Bags 25 kg, 35kg
Pure Peanut Oil, From the selective of each peanut,choose the big peanut above 9mm diameters as the raw material. 1. the peanuts have to no sprout,no mould,no rancidity and decay. 2. blanched make the oil more purer 3. testing strictly make aflatoxin 0 4. physical process make the nutrition enough 5. multilayer filtering make less smoke 6. nitrogen-filled preservation technology make the oil retain freshness in a long term. 7. no additives in full production and visualization.
100% Organic Cold pressed oil
GROUNDNUT OIL Taste Neutral Impurities Negative Free Fatty Acid ( % ) max 0,10 Moisture ( % ) max 0,05 Peroxide Value ( meq O2/ kg ) max 5 Specific gravity at 20 degr C 0,91 - 0,93 Iodine value ( g / 100 g ) 82 - 110 Colour Lovibond 5 1/4 " Red max 2,5 Colour Lovibond 5 1/4 " Yellow max 25 C 12:0 C 14:0 (Myristic Acid) C 16:0 ( Palmitic Acid ) 6 - 14 C16:1 (Palmitoleic Acid) C 18:0 ( Stearic Acid ) 1 - 5 C 18:1 ( Oleic Acid ) 35 - 72 C 18:2 ( Linoleic Acid ) 13 - 44 C 18:3 ( Linolenic Acid ) < 0,5 C 20:0 ( Arachidic Acid ) 1 - 4 C 20:1 ( Gadoleic Acid ) 0,5 - 2 C 20:2 (Eicosenic Acid) C 22:0 ( Behenic Acid ) 1 - 5 C 22:1 ( Erucic Acid ) < 0,3 C 24:0 ( Lignoceric Acid ) 1 - 2,5
If you are looking to export Peanuts Oil, then you must figure out various information such as export data of Peanuts Oil, Groundnut Oil worldwide buyers and importers, procedures to export Peanuts Oil, the duties and taxes applicable on export of Peanuts Oil from India. Imperial agri export provides you with all the information at a single place to help you export Groundnut Oil effectively and easily.
Refined sunflower oil, refined peanut oil, rice, red speckled beans, fresh fruits, refined canola oil, refined soybean oil, refined palm oil, olive oil, refined corn oil, extra virgin coconut oil and avocado oil, almond nuts, sesame seeds, cocoa beans , cocoa powder , cocoa nibs , cocoa mass, red beans ,beans products , cashew nuts , ginger ,garlic, white fragrant rice, soybean, sesame seed, turmeric finger, green mung bean, coffee, white beans, black cumin seed, soybean meal, sunflower oil, wheat, corn, frozen chicken, sugar, powdered milk, barley, urea, granular urea, dap fertilizer, map fertilizer, turmeric , red kidney beans, chickpeas, robust coffee, arabica coffee, wheat flour, fish meal, macadamia nuts, black pepper, white pepper etc..
Peanut oil is high in antioxidants and good fats that can keep your heart healthy and blood sugar levels down. With high levels of vitamin E and monounsaturated and polyunsaturated fats (unsaturated good fats), peanut oil could be good for the heart.
export and quality fullfil all perimeter for buyer requirements available all size
NEW CROP : PURE PRESSED PEANUT OIL (2% FFA) @ $1850/MT CIF QINGDAO PORT, CHINA. LOADING: Ready., Packing : Flexi Tank
Pure Edible Peanut Oil.
A vegetable oil with a mild taste, this oil comes from peanuts, and is popular when frying foods. some species Refined peanut oil virgin peanut oil Roasted peanut oil Packaging : Bottles (glass and plastic) Cans Exporting Countries: India
Original Organic Peanuts & Oil
GROUNDNUT OIL Taste Neutral Impurities Negative Free Fatty Acid ( % ) max 0,10 Moisture ( % ) max 0,05 Peroxide Value ( meq O2/ kg ) max 5 Specific gravity at 20 degr C 0,91 - 0,93 Iodine value ( g / 100 g ) 82 - 110 Colour Lovibond 5 1/4 " Red max 2,5 Colour Lovibond 5 1/4 " Yellow max 25 C 12:0 C 14:0 (Myristic Acid) C 16:0 ( Palmitic Acid ) 6 - 14 C16:1 (Palmitoleic Acid) C 18:0 ( Stearic Acid ) 1 - 5 C 18:1 ( Oleic Acid ) 35 - 72 C 18:2 ( Linoleic Acid ) 13 - 44 C 18:3 ( Linolenic Acid ) < 0,5 C 20:0 ( Arachidic Acid ) 1 - 4 C 20:1 ( Gadoleic Acid ) 0,5 - 2 C 20:2 (Eicosenic Acid) C 22:0 ( Behenic Acid ) 1 - 5 C 22:1 ( Erucic Acid ) < 0,3 C 24:0 ( Lignoceric Acid ) 1 - 2,5
Type: Peanut Oil Product Type: Nut & Seed Oil Grade: frist grade Cultivation Type: Common Processing Type: Refined Purity (%): 100% Volume (L): 5 Use: Cooking moisture: max0.05 smoke point: min215 acid value: max0.20 peroxide value: max0.5 Type: Blend Oil Packaging: Bulk, Plastic Bottle Refined Type: Fractionated Oil
Peanut oil has proven best for the human body, as it controls blood pressure. Peanut oil is cholesterol free and low in fat. We provide all kinds of peanut oil whether refined or unrefined. If you want to buy the best quality peanut oil, contact Sarika Ventures Pvt Ltd which is one of the top Peanut Oil Manufacturers.
Peanut oil, also known as groundnut oil or arachis oil, is a mild-tasting vegetable oil derived from peanuts. The oil is available with a strong peanut flavor and aroma, analogous to sesame oil. It is often used in American, Chinese, South Asian and Southeast Asian cuisine, both for general cooking, and in the case of roasted oil, for added flavor
Essential oils like rose oil, lavender oil, chamomile oil, rosemary oil, mint oil,peppermint oil , jasmine oil, also supplier coriander seed, groundnut/peanuts , channa and cumin seeds.Merchant exporter
Crude Peanut Oil, produced in Brazil. The supplier is the peanut oil producer itself. Product destined for the domestic market or for export. Immediate availability! If you're interested, please contact us right now with your e-mail address and/or preferably your WhatsApp number and we will respond you right away. Thank you.
DGS-00016 Cas: 8002-03-7 English Name: Peanut Oil Botanical Name: Arachis Hypogaea
