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Jul-15-19
Supplier From Paraguay, Paraguay
Feb-22-16
Supplier From Hernandarias, Alto Parana, Paraguay
Apr-04-07
Supplier From Ciudad Del Este, Alto Parana, Paraguay
Jan-21-11
Supplier From Asuncion, Paraguay
Oct-03-06
Supplier From asuncion, Paraguay
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Supplier From Asuncion, Paraguay
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Supplier From Asuncion, Paraguay
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Supplier From Asuncion, Paraguay
Mar-15-21
Supplier From Asunción, Paraguay
Apr-25-18
Supplier From Hernandarias, Alto Parana, Paraguay
Mar-13-25
Supplier From Paraguay
Jan-15-05
Supplier From Asuncion, Paraguay
Oct-18-07
Supplier From Alto Parana, Paraguay
Supplier Of Sunflower Oil   |   Chilli Vinegar   |   Propolis   |   Corn   |   Fresh Cucumber   |   Soybean Oil   |   Black Vinegar   |   Fresh Mushroom   |   Raisin Vinegar   |   Vinegar   |   Mango   |   Yogurt   |   Lemongrass   |   Rosemary   |   Ice Tea   |   Cheese   |   Malt Vinegar   |   Wheat   |   Sugar   |   Non Fruit Vinegar   |   Acetic Acid (Vinegar)   |   Butter   |   Grape Vinegar
Mar-09-07

Stevia

$1 - $195
MOQ: Not Specified
Supplier From Asuncion, Asuncion, Paraguay
 
Stevia

Stevia leaves are 10-15 times sweeter than sugar. The plant accumulates and contains the complex substance v stevioside. This substance includes glucose, saccharose, steviol and other compounds. Nowadays stevioside is the sweetest natural product. Pure stevioside is 300 times sweeter than sugar, but unlike sugar it is very low in calories, does not increase the glucose level in blood and has some antiseptic effect.

Stevia contains:

- mineral compounds ca , mg , k , p , zn , fe
- organic substances, including co, mn
- vitamins -, +, +, - and beta-carotene
- nicotinic acid (flavonoids)
- unique essential oils
- amino acids
- pectines.


25 or 50 kg bags
Jun-02-21

Black Sesame Seed

$2.05K
MOQ: Not Specified
Supplier From Hernandarias, Alto Parana, Paraguay
 
PACKAGING:
bag of polypropylene containing 50 Kg.
NUTRITIONAL REPORT
Nutrient Unit per 100 g of Sesame
Energy Kcal/100g 630
Protein g 23.20
Carbohydrates g 12.28
Fibre g 8.90
Fat g 52.10
MICROBIOLOGICAL REPORT
Determination Result
Salmonella spp. Absence/25 g
Escherichia coli Did not Develop growth after 48 hours of incubation
Aerobe total plate count 800 UFC/g
Yeast and Mold plate count 1000 UFC/g
Total Coliforms Did not Develop growth after 24 hours of incubation
PHYSICAL REPORT
Determination Result
Moisture 4.32 %
Purity 99,97 %
Damaged 0,013 %
Animal impurities 0.000 %
Inerts (stones) 0.003 %
Other vegetable seeds 0.004%
Vegetable remains 0.000 %
Jun-02-21

Sesame Seeds

$1.55K
MOQ: Not Specified
Supplier From Hernandarias, Alto Parana, Paraguay
 
White Sesame Seeds
PACKAGING: bag of polypropylene containing 50 Kg
CAPACITY: 20 fcl 19 MT / 40 fcl 26 MT
Nutritional Report
Nutrient Unit per 100 g of Sesame
Energy Kcal/100g 630
Protein g 23.20
Carbohydrates g 12.28
Fibre g 8.90
MICROBIOLOGICAL REPORT
Determination Result
Salmonella spp. Absence/25 g
Escherichia coli Did not Develop growth after 48 hours of incubation
Aerobe total plate count 800 UFC/g
Yeast and Mold plate count 1000 UFC/g
Total Coliforms Did not Develop growth after 24 hours of incubation
PHYSICAL REPORT
Determination Result
Moisture Max 6 %
FFA 2.0 %
Oil 52%
Purity 99,97 %
Damaged 0,013 %
Animal impurities 0.000 %
Inerts (stones) 0.003 %
Other vegetable seeds 0.014%
Vegetable remains 0.000 %
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