BLUE LDPE PLASTIC SCRAP 60 MT MINIMUM PER MONTH
Raw material, native and modified corn starch, cassava starch, cationic starch, raw and refined corn oil, soybean oil, bulk olive oil, soybean, human consumption corn, corn for animal consumption, spices, onion and garlic powder, hybrid seeds, corn derivatives, food for animal consumption..
Apparel fabric.
Textiles.
PET flakes.
Crafts, beads, tailors materials.
Raw material for the production of expanded popcorn, packaging, milling and others.
These are peeled and degermed pieces of our large, clean and healthy White Corn grains. It is a real feast for your taste buds. It retains its delicate sweet flavor and starchy texture once cooked. Its color is a perfect white, revealing its interior.
Raw material for indutries in the production of snacks, flakes, flocks cereals, cooking packets, poultry feed and others.
Raw Material for snacks, cereals, cooking, packaging and others.
For its preparation, corn grains of a special type are used, which are placed in a pot or container, and roasted (usually by frying them in vegetable oil) until an explosion occurs. Only a few varieties of corn (one of them, called popcorn or rosette corn or the variety Zea mays everata Sturt) produce the desired result, which is the sudden expansion of the grain content that causes the sudden rupture of the husk, and the formation of a white spongy mass, a phenomenon that is mainly due to overheating of internal moisture and the starch contained within.
Raw Material in the production of bundles. cereals, biscuits, pastas, soups, breads, colorifics, sauces, spices, cuisine, snacks, and others.
Cornstarch is the starch of corn devoid of the germ and bran and is used in pastries and other savory dishes, such as bechamel, even to thicken sauces. Corn flour, in its various varieties, is used for pancakes, arepas and tamales.
Cornstarch or cornstarch flour is a fine white powder, insoluble in water. ... Corn starch is used for cooking and in the preparation of food products, it is used in bakery, in the production of pastry products, among its functions is that of being a thickener.
Yucca or Tapioca starch, natural and modified for industrial and modified use.
Rice suppliers with different classifications: -5% BROKEN -7.5% BROKEN -15% ROKEN -25% BROKEN White Sacks, presentations of; 1Kg to 1,400Kg.
Olive oil is a vegetable oil mainly for culinary use. It is obtained from the fruit of the olive tree, called olive or olive, and almost a third of the pulp of the olive is oil. For this reason, since ancient times it has been easily extracted with a simple pressure exerted by a mill.
Raw materials for the production of cereals, snacks, packers, mills and others.
Modified cationic starch for the paper and cardboard industry as an additive.
Corn oil is a source of polyunsaturated fats, which is beneficial by not raising cholesterol levels. It is a food that is a good antioxidant due to its high content of vitamin E. Corn oil is very moisturizing for hair and skin.
