We are eminent supplier of Refined Palm oil, CP 8 and CP10. We also function as a reliable importer of palm oil from Malaysia.We provide our product in convenient packing at reasonable price. Our palm oil is known for its excellent flavor, health benefits and longer shelf life.
RBD Palm Olein is obtained from fractionating refined palm oil to separate liquid parts (olein) from solid parts (stearin). It is a clear yellow liquid at room temperature. It is used as cooking oil as well as frying oil for food industries such as snack food and ready-to-eat-food.
RBD Palm Olein is obtained from fractionating refined palm oil to separate liquid parts (olein) from solid parts (stearin). It is a clear yellow liquid at room temperature. It is used as cooking oil as well as frying oil for food industries such as snack food and ready-to-eat-food.
RBD Palm Olein is obtained from fractionating refined palm oil to separate liquid parts (olein) from solid parts (stearin). It is a clear yellow liquid at room temperature. It is used as cooking oil as well as frying oil for food industries such as snack food and ready-to-eat-food.
Packaging Terms : 3 Litre Bottles
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RBD Palm Olein is obtained from fractionating refined palm oil to separate liquid parts (olein) from solid parts (stearin). It is a clear yellow liquid at room temperature. It is used as cooking oil as well as frying oil for food industries such as snack food and ready-to-eat-food.
RBD Palm Olein is obtained from fractionating refined palm oil to separate liquid parts (olein) from solid parts (stearin). It is a clear yellow liquid at room temperature. It is used as cooking oil as well as frying oil for food industries such as snack food and ready-to-eat-food.
RBD Palm Olein is obtained from fractionating refined palm oil to separate liquid parts (olein) from solid parts (stearin). It is a clear yellow liquid at room temperature. It is used as cooking oil as well as frying oil for food industries such as snack food and ready-to-eat-food.
RBD Palm Olein is obtained from fractionating refined palm oil to separate liquid parts (olein) from solid parts (stearin). It is a clear yellow liquid at room temperature. It is used as cooking oil as well as frying oil for food industries such as snack food and ready-to-eat-food.
RBD Palm Olein is obtained from fractionating refined palm oil to separate liquid parts (olein) from solid parts (stearin). It is a clear yellow liquid at room temperature. It is used as cooking oil as well as frying oil for food industries such as snack food and ready-to-eat-food.
RBD Palm Olein is the liquid fraction obtained by the fractionation of palm oil after crystallization at controlled temperatures.
Edible for frying and cooking.
Main applications of RBD Palm Olein include salad and cooking oils in households, industrial frying fat of instant noodles, potato chips, doughnuts and condensed milk.
RBD Palm Olein is cholesterol-free and contains vitamin D and E.
It has high stability to oxidation and is nutritionally healthy with a balanced composition.
Emulsifying agents may be added along with permitted colors, flavors and other ingredients as desired to suit final product application.
Free fatty acid : 0.1% max
Iodine value (wijs) : 56.0 min
Color : 3.0r max
Cloud point : 8.0 ºc max (packer)
Peroxide value : 1.0 max
Moisture & impurities : 0.1% max
Slip melting point : 24ºc max
100% pure and natural mango seed kernels fat
1. Acid value - 1.0% max
2. Moisture 0.1 max
3. Iodine value 40 – 48
4. Un sap value 1.2 max
5. Sap value 185-195
6. Pv 5 max.
7. Melting point 27- 33 dc
8. Soap value 0.25max
9. Color (5.25 inch cell) 5r/40y unit
25 kgs carto0ns/ 20 kgs ppcp bucket, 190 kgs steel drums and as per customer rquirement
