Olive Oil Acid: 0,2 a 0,8
1, . Extra Virgin Olive Oil 250 Ml Glass Early Harvest, Cold Press Free Acidty Max:0,5" 2. Extra Virgin Olive Oil 500 Ml Glass Early Harvest, Cold Press Free Acidty Max:0,5" 3. Extra Virgin Olive Oil 750 Ml Glass Early Harvest, Cold Press Free Acidty Max:0,5" 4. Early Harvest, Cold Press Free Acidty Max:0,5" 5000 Ml 5. Extra Virgin Olive Oil 18000 Ml Tin Early Harvest, Cold Press Free Acidty Max:0,5" 18000 Ml 6. Extra Virgin Olive Oil 250 Ml Glass Cold Press Free Acidty Max:0,8" 250 Ml 7. Extra Virgin Olive Oil 500 Ml Glass Cold Press Free Acidty Max:0,8" 500 Ml 8. Extra Virgin Olive Oil 750 Ml Glass Cold Press Free Acidty Max:0,8" 750 Ml 8. Extra Virgin Olive Oil 5000 Ml Tin Cold Press Free Acidty Max:0,8" 5000 Ml 9. Extra Virgin Olive Oil 18000 Ml Tin Cold Press Free Acidty Max:0,8" 18000 Ml
Our Mediterranean Olive oil Organic with 0.5 Acidity The First quality in the word .
Product Name: Olive oil Appearance: Pale yellow clear liquid Plant Used: Olive Fruit Main Ingredient: Oleic acid, linoleic acid, palmitic acid, etc. Percentage: Oleic acid 82.5% Relative Density:0.908-0.915 Peroxide Value: 10.0 Acid value(By mg/g): 1.0 Saponification Value: 186-194 Iodine value: 79-88 Unsaponifiable matter: 1.5% Absorbance value: 1.2 Oleic value content: 56%~85% Extraction Method: Cold press OEM: YES Storage: Store in cool and dry place, 2 years' shelf life when properly stored.
Olive oil is the natural oil extracted from olives, the fruit of the olive tree. Olive oil is rich in monounsaturated oleic acid. This fatty acid is believed to have many beneficial effects and is a healthy choice for cooking. Extra Virgin Olive Oil (EVOO) is the highest quality olive oil available, extracted from the olive fruit without the use of any heat or chemicals. Most of the worldâ??s supply of olive oil is produced in the countries of the Mediterranean Basin, one of the best countries produce Olive Oil is Egypt. preserved-food Type - Olive Oil Varieties - Extra Virgin Olive Oil, Virgin Olive Oil Specifications Egyptian olive oil extraversion the acidity from 0.50 % maxVersion olive oil which underacidity 2% max Packaging - Extra Virgin Olive Oil Ser. Description Unit 1 Olive Oil 250 ml Extra Virgin Carton of 12 Bottle 2 Olive Oil 500 ml Extra Virgin Carton of 6 Bottle 3 Olive Oil 750 ml Extra Virgin Carton of 6 Bottle 4 Olive Oil 1L Extra Virgin Carton of 6 Bottle 5 Olive Oil 1L (Pet) Extra Virgin Carton of 6 Bottle (Pet) 6 Olive Oil 5L (Pet) Extra Virgin Carton of 2 Bottle (Pet Virgin Olive Oil Ser. Description Unit 1 Olive Oil 250 ml Extra Virgin Carton of 12 Bottle 2 Olive Oil 500 ml Extra Virgin Carton of 6 Bottle 3 Olive Oil 1L (Pet) Extra Virgin Carton of 6 Bottle (Pet) 4 Olive Oil 5L (Pet) Extra Virgin Carton of 2 Bottle (Pet) Delivery terms - FOB, CNF, CIF. Shipping - By Air, By Sea
50ml glass bottle Metamorphosis Extra virgin olive oil Suitable for Restaurants (table for 4 persons) Easy to transport Can fit in your pocket in Olive Oil 20ml pet bottle
50ml pet bottle Metamorphosis Extra virgin olive oil Pet container for easy and safe transport Suitable for restaurants (table for 4 persons) Easy to transport Can fit in your pocket
20ml glass bottle Metamorphosis Extra Virgin Olive Oil Suitable for restaurants (2 persons) Easy to transport Can fit in your pocket Mignon size suitable for your daily Metamorphosis intake of extra virgin olive oil.
500ml metal bottle Metamorphosis Extra virgin olive oil Metal container for easy and safe transport
20ml pet bottle Metamorphosis Extra virgin olive oil Pet container for easy and safe transport Suitable for restaurants (2 persons) Easy to transport Can fit in your pocket Mignon size suitable for your daily Metamorphosis intake of extra virgin olive oil.
100ml glass bottle Metamorphosis Extra virgin olive oil Dark/tinted glass for protection from natural/artificial light
250ml glass bottle Metamorphosis Extra virgin olive oil Dark/tinted glass for protection from natural/artificial light
250ml metal bottle Metamorphosis Extra virgin olive oil Metal container for easy and safe transport
Dark/Tinted Glass for Protection from natural/artificial light Elegant and Stylish Premium quality and special flavor, from a combination of Koroneiki and Athinolia varieties. â?¢ Cold pressed extra virgin olive oil and solely by mechanical means. Extra Virgin Olive Oil with Protected Geographical Indication (PGI) Laconia Gentle harvest and the strictest selection of olives used. Naturally rich in Polyphenols and extremely low acidity. Full of antioxidants and vitamins that provide many health benefits Authentic historic olive oil dating since the Byzantine era
Portuguese origin Olive Oil Grade variation from 0,3% to 0,7% Use of Mechanical (cold extraction) Process Type Use of Intensive plantation as a Cultivation Type We use Glass Bottles of 500ml and 750 ml and Plastic Bottle of 5L This product of high quality is perfect for cooking
For sale in bulk or packaged Extra Virgin Olive Oil Premium of the brand "Pasiphae by Kokkinakis", harvest 2019-2020. Quantity 3000 Liters. Cold extraction, excellent organoleptic characteristics, acidity 0.17%, PDO Messara. Its certifications and certificates are posted on the website www.pasiphaeoliveoil.com. FOB prices (Heraklion Crete Port): Bulk: 3300 / ton. Bottled in 500 ml tin containers (in carton box of 16 pieces, in pallet): 3,000 per unit. Bottled in Marasca bottles 500 ml (in carton of 12 pieces, in pallet): 3,15 per unit. For any other packaging, request a quote. Payment terms L/C. Sending of olive oil samples and packages is possible.
Natural Virgin Olive Oil 1 litre with glass bottle
Manufacturers and producers of the best quality extra virgin olive oil at the best economic price, we make all 1L, 2L, 5L and flexitanks formats for export. Best price and quality, Valencian Community Oil Award.
On the southern skirts of Amanos Mountains, looking out to the Mediterranean, is our plant, where we process our own orchards’ produce, along with top-quality "Halhali" and "Saurani" olives of neighbouring villages. The type of olive is an essential factor, having a considerable effect of the olive oil’s characteristic properties. Hand picked and delivered to the plant within hours, our selection of olives yield the best oil there is
On the southern skirts of Amanos Mountains, looking out to the Mediterranean, is our plant, where we process our own orchards? produce, along with top-quality "Halhali" and "Saurani" olives of neighbouring villages. The type of olive is an essential factor, having a considerable effect of the olive oil?s characteristic properties. Hand picked and delivered to the plant within hours, our selection of olives yield the best oil there is