We Are Spanish Producers Of Avocado, Olive And Sunflower Oils. Refined Or Cold Pressed. Organic Or Conventional. Food And Cosmetic Use. We Sell In Bulk (drum 200 Kg, Ibcs 950 Kg, Flexitank And Tank Truck) And We Pack With Private Brand (glass And Pet Bottles). Esencia Hispania Group
Olive oil is a liquid fat obtained from olives (the fruit of Olea europaea; family Oleaceae), a traditional tree crop of the editerranean Basin. The oil is produced by pressing whole
olives. We can provide supply in 100ml, 250 ml, 500 ml & 1L bottle to our clients. We can provide glass bottles/pet bottles. We can provide Extra Virgin/Virgin/Organic Extra Virgin from our plant, and export accordingly.
750ML Branded Bottle or Bulk Olive Oil (16L gallon)
Premium extra virgin olive oil sourced from Koura a village in the North of Lebanon. This area is rich with olive trees, a variety that is native to Lebanon. The olives are sourced from some of the oldest centenarian olive trees of Lebanon, a land that enjoys four seasons. They are handpicked and pressed within 24hrs with the utmost care, giving the oil a fresh & profound fruity flavor. Acidity level 0.8/ Price for Bulk and containers quantities are negotiable. Price mentioned is indicative for a quantity of 400 bottles
Free Fatty Acidity: 0.6 Max
Peroxide Value : 11.90
Pesticides : Not Detected
Sensory Properties: It has a unique color, smell and
structure
Amount of Soap: Not Detected
Moisture: 0.05 %
Waxy Substances (Beeswax) Amount (mg/kg) : 121,26
Solvent Residue Determination : Not Detected
JAF extra virgin olive oil carefully nurtured from the best olive from grove to table. It provides a great way to cook delicious food to add fascination in your kitchen.
It is considered to be the best first cold pressing olive oil, best for margination, dressing and dips. JAF extra virgin olive oil is the best option for those who appreciate the richness and flavor of high-quality olive oil.
You can try out your favorite recipe with JAF Olive Oil; you can use them for deep-frying, baking, and roasting. You can also use them as vinaigrette to mix them in your salads to enhance the flavor of food.
The screw-on cap on the bottle keeps it fresh even with multiple uses and makes it convenient. Make your food great with extra virgin Olive oil.
Extra Virgin Olive Oil Benefits:
Healthy monounsaturated fats
Contain Antioxidant
Has Anti-inflammatory properties
Help in maintaining weight
Controls Diabetics
Improves brain health
Features:
Best for dressing and cooking
Grown, Extracted and Packed in Pakistan
Green Glass Bottle to save from sunlight.
Screw Cap bottle
100% original Olive oil
Shelf-stable
JAF Pomace oil is an alternative of butter and other crude oil for cooking. It is a healthy substitute for those who want to look for olive oil to meet their regular everyday cooking needs.
You can also enjoy mild flavor of pomace oil to dress up your favorite salads and pasta. Toss them with fresh garlic and parmesan cheese to enjoy simple and satisfying pasta.
You can also use them to marinate or grill your favorite meat dishes with easy pour drizzle technology of JAF. JAF pomace oil is loaded with nutritional value.
The bottle of JAF pomace olive oil is loaded with antioxidants and inflammatory properties which promote a healthy lifestyle.
Pomace Olive Oil Benefits:
Pomace oil is helpful to clean arteries.
Prevents from Cardiovascular Diseases.
Lower cholesterol level.
Lower high blood pressure.
Best oil for cooking.
Anti Ageing.
Antioxidant.
Features:
Produced in Pakistan
100% Original Pomace Oil.
Rich Taste.
Easy to Pour.
EXTRA VIRGIN OLIVE OIL
Myristic Acid C14:0 0.03 Same as IOC Same as IOC
Palmitic Acid C16:0 7.50 20.00 Same as IOC Same as IOC
Palmitoleic Acid C16:1 0.30 - 3.50 Same as IOC Same as IOC
Heptadecanoic Acid C17:0 - 0.30 Same as IOC Same as IOC
Heptadecenoic Acid C17:1 0.30 Same as IOC Same as IOC
Stearic Acid C18:0 0.50 5.00 Same as IOC Same as IOC
Oleic Acid C18:1 55.00 - 83.00 Same as IOC Same as IOC
Linoleic Acid C18:2 3.50 - 21.00 Same as IOC Same as IOC
Linolenic Acid C18:3 - 1.00 Same as IOC Same as IOC
Arachidic Acid C20:0 - 0.60 Same as IOC Same as IOC
Gadoleic Acid (eicosanoic) C20:1 0.40 Same as IOC Same as IOC
Behenic Acid C22:0 0.20 Same as IOC Same as IOC
Lignoceric Acid C24:0 - 0.20 Same as IOC Same as IOC
Trans Fatty Acid Content % C18:1T �¨ (see foot note) 0.05 Same as IOC Same as IOC
Bruetta, an Italian future from the 15th century; We can describe it as simplicity and perfection. The perfect combination of bread, garlic and oil. We have prepared bruchettas, which are used as an appetizer before meals in Italian cuisine, by adhering to the traditional recipe for you. We sliced black and green olives untouched by hand and blended them with the main ingredients. We flavored it with tomatoes and spices. You can use it as an appetizer before meals or as an appetizer to your dinner tables.
Ingredients: tomatoes, sliced green olives, sliced black olives, vegetable oil, garlic, vinegar, sea salt, spice mix
We are Italian producers of pure extra virgin olive oil. The taste, flavour and goodness of our oil has been appreciated over the years and is totally unique. We are proud to produce only the best quality and we are able to do bespoke orders based on the client's requirements. We can supply glass or stainless steel packaging and at any size!
Our oil is cold pressed and unfiltered so you can see its authenticity and genuinity and it comes from three different types of olives:
- Nocellara del Belice
- Biancolilla
- Cerasuola
I will sell olive oil, produced in Spain. Terms of delivery FOB Spain.
Olives of the PICUAL variety.
1) VIRGEN EXTRA OLIVE OIL glass bottle 500 ml - 4,20 euros (there are 750 ml, 1L,2L,5L)
2) VIRGEN OLIVE OIL pet bottle 1 l - 4.05 euros (there are 2L, 5L.)
3) OLIVE OIL pet bottle 1 l - 3.6 euros (there are 2L, 5L.)
4) OLIVE OIL FOR FRYING AND EATING - pet bottle 1 l - 3 euros (there are 2L, 5L.)
ARBEQUINA olives
1) OLIVE OIL VIRGEN EXTRA pet bottle 1 l - 5.09 euros (there are 2L, 5L.)
Our brand Sierra de Utiel takes its name from the formidable mountains located inside the province of Valencia, and so paying tribute to the origins of the family, who founded the company in 1885. A blend elaborated for four generations from olives of the Arbequina, Picual & Cornicabra varieties. The most traditional Extra Virgin Olive Oil linked to our childhood memories. It has an intense, fruity aroma, with balanced touches of bitter and spicy. Light green in color. Ideal as a dressing and for cooking food, proving its importance in the Mediterranean gastronomy.
Our brand Sierra de Utiel takes its name from the formidable mountains located inside the province of Valencia, and so paying tribute to the origins of the family, who founded the company in 1885. A blend elaborated for four generations from olives of the Arbequina, Picual & Cornicabra varieties. The most traditional Extra Virgin Olive Oil linked to our childhood memories. It has an intense, fruity aroma, with balanced touches of bitter and spicy. Light green in color. Ideal as a dressing and for cooking food, proving its importance in the Mediterranean gastronomy.
Our brand Sierra de Utiel takes its name from the formidable mountains located inside the province of Valencia, and so paying tribute to the origins of the family, who founded the company in 1885. A blend elaborated for four generations from olives of the Arbequina, Picual & Cornicabra varieties. The most traditional Extra Virgin Olive Oil linked to our childhood memories. It has an intense, fruity aroma, with balanced touches of bitter and spicy. Light green in color. Ideal as a dressing and for cooking food, proving its importance in the Mediterranean gastronomy.
Our brand Sierra de Utiel takes its name from the formidable mountains located inside the province of Valencia, and so paying tribute to the origins of the family, who founded the company in 1885. A blend elaborated for four generations from olives of the Arbequina, Picual & Cornicabra varieties.
The most traditional Extra Virgin Olive Oil linked to our childhood memories. It has an intense, fruity aroma, with balanced touches of bitter and spicy. Light green in color. Ideal as a dressing and for cooking food, proving its importance in the Mediterranean gastronomy.
