Small olive with tender flesh, fragrance palatability, there are rich nutrients.As the quality of life improved, so did the demand for olives.In order to cater to the market, our company specially designed and developed a small olive core removal equipment.The device is highly automated and simple to operate, requiring only that the olives be poured into the case.There is a grooved conveyor belt in the case, and when each little olive falls into the grooves, it is taken to the needle.Then the needle is used to remove the core.This small olive core machine work efficiency is high, no special person for a long time to watch, really save time and labor.In addition, clean nuclear, no residual residual nuclear.I promise that all products are manufacturers of direct sales, not only price concessions, and ensure quality.Sincerely invite new and old customers to come to discuss cooperation.
Free acidity (oleic acid %) M 1,0 %
Peroxide value (meg 02/kg) M 15
K232 (in UV) M 3,30
K270 (in UV) M 0,9
Delta K (in UV) M 0,15
Myristic acid M 0,05
Arachidic acid M 0,6
Linolenic acid M 1
Eicosenoic acid M 0,4
Behenic acid M 0,2
Lignoceric acid M 0,2
Olive oil has been used since ancient times by the great civilizations, seeing that is known to have numerous beneficial healthy properties, which is why it is called the « liquid gold», as well as being one of the cornerstones of the Mediterranean diet.
Extra Virgin Olive Oil is the natural juice of the olive, which is harvested at its perfect stage of ripeness, to make the most of its nutritional properties, fatty acids and sensorial nuances that make it ideal to consume raw and in all kinds of culinary creations. It is one of the most exquisite products to enjoy, not only in terms of its flavour, but also thanks to its excellent gastronomic and nutritional benefits that make it unique among the finest international cuisine.
The high quality of Elive Olives and Elive Olive Oil appeared after attentive harvest and diligent process of production. Due to blowing warm winds and fertile soil of Aegean basin we obtain the unique taste and flavor of our olives and olive oil. Hand-picked olives are immediately transported from orchards for milling process. Finally we obtain one of the freshest oils available and assuring superior quality and taste.
We are Organic Certified Olive Oil manufacturer in Turkey/Aydın and would like to supply your olive oil needs for your production.
The high quality of Elive Olives and Elive Olive Oil appeared after attentive harvest and diligent process of production. Due to blowing warm winds and fertile soil of Aegean basin we obtain the unique taste and flavor of our olives and olive oil. Hand-picked olives are immediately transported from orchards for milling process. Finally we obtain one of the freshest oils available and assuring superior quality and taste.
The extra virgin olive oil, we dole out, is extracted via chemical-free processes from the freshest and fruitiest assortment of olives. Tested and packaged by our veteran professionals in a foolproof manner, the quality of this olive oil is most pristine. Global buyers can avail themselves of desired quantity of extra virgin olive oil, at market-leading prices. We are the trusted exporter & supplier of extra virgin olive oil.
Specifications :
Commodity - olive oil (evo).
Type - extra virgin.
Physical and chemical analysis :
Free fatty acid (% m/m oleic acid) - 0, 8 g maximum.
Peroxide value (meq o2/kg oil) - 20 maximum.
Iodine value (wijs method) - 78 - 88
Moisture - 0, 2 maximum.
Volatile matter (% m/m at 105oc) - 0, 2 maximum.
Saponification value (mg koh/g oil) - 184 - 196
Unsaponifiable substances (g/kg) - 15 maximum.
Insoluble substances in ether (%) - 0, 1 maximum.
Refractive index (at 40oc) - 1, 4677 - 1, 4700
Specific weight (g at 20oc) - 0, 910 - 0, 925
Soap content (%) - negative.
Halphen test - negative.
Mineral oil test - negative.
Pirina oil test - negative.
Bellier index - 17oc maximum.
We are able to supply in packings following -
Glass bottles - 250, 500, 750 mililiters and 1 liter each (for olive oils only).
Pet bottles - 1, 2, 3 and 5 liters each (for all sort of edible oils).
Tin cans - 4, 5, 10 and 18 liters each (for all sort of edible oils).
Pe jerry can - 20 liters each (for all sort of edible oils).
Steel drum - 210 liters each (for all sort of edible oils).
Flexi tank (flexi bag) - 20 metric tons each (for all sort of edible oils).
Free Fatty Acid (% m/m Oleic Acid): 0,8 g maximum.
Peroxide Value (meq O2/kg oil): 20 maximum.
Iodine Value (WIJS Method): 78 - 88
Moisture: 0,2 maximum.
Volatile Matter (% m/m at 105oC): 0,2 maximum.
Saponification Value (mg KOH/g oil): 184 - 196
Unsaponifiable Substances (g/kg): 15 maximum.
Insoluble Substances in Ether (%): 0,1 maximum.
Refractive Index (at 40oC): 1,4677 - 1,4700
Specific Weight (g at 20oC): 0,910 - 0,925
Soap Content (%): Negative.
Halphen Test: Negative.
Mineral Oil Test: Negative.
Pirina Oil Test: Negative.
Bellier Index: 17oC maximum.
We are able to supply in packings following:
Glass Bottles: 250, 500, 750 Mililiters and 1 Liter each (for Olive Oils only).
PET Bottles: 1, 2, 3 and 5 Liters each (for all sort of edible oils).
Tin Cans: 4, 5, 10 and 18 Liters each (for all sort of edible oils).
PE Jerry Can: 20 Liters each (for all sort of edible oils).
Steel Drum: 210 Liters each (for all sort of edible oils).
Flexi Tank (Flexi Bag): 20 Metric Tons each (for all sort of edible oils).
Manufacturer doesn’t make the chemical treatment. Chemical additives, preservatives,
antibiotics are not used for the production or storing of the Olive oil.
The finished product doesn’t content the chemical additives, preservatives and antibiotics. Only pure oil, only best quality
cartoon 12 x 750 ml glass bottles of dark color on the wooden pallet
Vioti Extra Virgin Olive Oil is a single varietal olive oil from the famous 'Koroneiki' olive variety produced through cold extraction and solely by mechanical means. It is 100% natural, produced exclusively with the method of cold pressing from hand-picked olives. Low acidity, Mild fruity flavor, aroma of fresh cut grass and slightly bitter aftertaste.
Certification: EN ISO 22000:2005, IFS
250ml marasca bottle
500ml marasca bottle
750ml marasca bottle
1l marasca bottle
5l tin can
•extra virgin
•cold pressed
•hand-picked by our special team
•pressed within 8 to 24 hours (in the same day)
•high quality
•gourmet/botique category
•awarded as second best extra virgin olive oil
From the exceptional olive groves of spain we choose the best variety of olives to obtain one top quality extra virgin olive oil. Also we use the best packaging to the best oil. The biggest enemy of the olive oil is the light and air so we choose tetra brik and tetra prism who is the only one able to protect the oil natural property.
