Olive Oil Olive Oil Is A Liquid Fat Obtained From Olives, A Traditional Tree Crop Of The Mediterranean Basin, Produced By Pressing Whole Olives And Extracting The Oil. It Is Commonly Used In Cooking, For Frying Foods Or As A Salad Dressing.
Olive Oil.
Extra virgin olive oil, virgin olive oil, olive oil.Trading
Handicrafts like brass goblets, wine chillers.
Food and oil sector, metal.
