Royal Red Sea Urchin: Our Royal Red Sea Urchin is buttery, briny, fresh-tasting and almost crisp in texture. It fetches per-piece prices almost as high as those for belly tuna in Japan. Royal red sea urchin is a richer and creamier version of uni. It is often bright-orange or reddish in colour, hence its name royal Red Sea Urchin.
Tasmanian Purple Sea Urchin: Wild purple sea urchin (SuperA Grade) is fresh and flavorful burst in mouth. The great texture makes it great on its own or right out of a pocket to make a sushi. It’s easy and versatile. Next grade after our premium white sea urchin.
NSW Black Sea Urchin: Our Black Sea Urchin from New South Wales, Australia is creamy, fresh-tasting and has a firm texture. Black sea urchin often orange or yellow in colour.
Seafoods.
Seafood.
Frozen Seafood..
Fresh Seafood & Seasonal Seafood .
Seafood.
Marine products .Trade
Australian and international chicken feet, pork, beef, sheep, lobster, icumsa 45 and australian fruit and vegetables.Cif fob office locations; hong kong, china, singapore, brazil, australia & west africa
Fresh and frozen taro all varieties, cassava breadfruit, papaya, taro leaves, bele, moringa, grated coconut, fish, crabs, lobster, kava and more.Exporter
Dried sea cucumber.
Sun dried eucheuma cottonii seaweed.
Dried white-teat-sea-cucumber.
Frozen seafood.
Fresh and frozen seafood.Logistics and marketing
Frozen and dried seafood, fresh ginger and organic tumeric.Shipping services, exporters
Dried seafood.
Dried red trochus shell, dried trochus shell, trochus shell.
Dried sea moss, irish moss high quality.
