Our Royal Red Sea Urchin is buttery, briny, fresh-tasting and almost crisp in texture. It fetches per-piece prices almost as high as those for belly tuna in Japan. Royal red sea urchin is a richer and creamier version of uni. It is often bright-orange or reddish in colour, hence its name royal Red Sea Urchin.
Wild purple sea urchin (SuperA Grade) is fresh and flavorful burst in mouth. The great texture makes it great on its own or right out of a pocket to make a sushi. It’s easy and versatile. Next grade after our premium white sea urchin.
Our Black Sea Urchin from New South Wales, Australia is creamy, fresh-tasting and has a firm texture. Black sea urchin often orange or yellow in colour.
We are looking for sea cucumber partners or investors to travel to Papua New Guinea to enter into a partnership outside incorporation to buy sea cucumbers from village fishermen at local prices (average one third of International prices) in large quantities up to 50 tonnes or more for export. Earnings could be 300% on initial capital investment. Example US$300,000 invested for the purpose of buying stock can return US$900,000 or more since International market prices are 3 times the local buying price. Season for harvesting and trading sea cucumbers I opens from September to December every year.
Giant Sandfish (Holothuria scabra) available, harvested from the pristine waters of Fiji and sun-dried (7-9 pcs/kg). Triton's Reef has developed a sustainable Sea Cucumber hatchery program with the support of the Fijian Government including international export rights. Available wet-frozen, or dried and vacuum-packed. Air/Sea freight shipping. MOQ typically 5 tons. Currently, 1.5 tons of dried Sandfish are available and ready to ship as a season-end special.
