CitroFresh Food Wash & Natural Preservative: In the household, applying CitroFresh Food Wash and Natural Preservative to fresh fruits, vegetables, meats, poultry and seafood will reduce the risk of food poisoning and spoilage.
Derived from botanical plant extracts and organic acids, CitroFresh Food Wash and Natural Preservative can be used as a processing aid for controlling contaminating micro-organisms. It combines with the human pathogens present on the food and breaks them down into harmless components including CO2 and water. Within a few hours of application the natural components that remain will have either combined with the organic acids and sugars present in the food, or broken down further into harmless components, leaving no detectable residues or toxicity.
CitroFresh Food Wash and Natural Preservative does not irritate skin, eyes or mucous membranes and is non-corrosive and non-volatile. It does not taint or colour food or affect its taste in any way.
CitroFresh a Safe Option
It reduces the risk of food poisoning by eliminating pathogenic micro-organisms which then extend the shelf life and freshness of any fresh, raw, chilled and cooked foods, meats, poultry, fish and produce before packaging and distribution to retail outlets. Citrofresh will keep produce fresh for up to 2-3 times longer than conventional methods resulting in very high reductions in spoilage.
BENEFITS
Organic
Non-toxic
No harmful chemicals
Completely safe, does not invoke pathogen mutations
Kills 99.99% of germs
Effective against bacteria, viruses, moulds and fungi including Escherichia coli, Clostridium botulinum, Listeria monocytogenes, Staphylococcus
aureus, Salmonella cholerasuis
Very effective against biofilms
Acts from pH 2 - 12 at temperatures up to 130°C
Non-rinse
Odourless and colourless: does not change colour or taste of any food
Easy to use and store
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