Artificial plant and flower.
Dried flowers.
Gemstones, wheat and pottery.
Seafood and lighting materials.
Frankincense resin, boswellia carterii.
Fragrance and incense.
Sesame seed, senna leave., peanuts, groundnuts cake, onion , mango ,sesame cake ,hibiscus ,gum arabic, groundnuts ,fresh fruits ,bananas , apple and water melon seeds.
Frankincense - Boswellia Carteri Beyo: Also called olibanum, frankincense is an aromatic resin obtained from trees of the genus Boswellia, Boswellia Carteri. The Boswellia trees grow in the wild without human intervention and are therefore 100% natural and organic
Frankincense- Mixed Boswellia Carteri Beyo: Also called olibanum, mixed Boswellia frankincense is our ungraded resin
Myrrh Sarac
Frankincense resin.
Peppermint.
Oregano, laurel leaaves, sage, thyme, essential oils like oreganao oil, laurel leaves oil.Export
Gum And Resins Myth.
Avocado, banana (cavendish), banana flower, cantaloupe, coconut, custard apple, dragonfruit, durian, green papaya, guava, langsat, mangosteen, melon green, melon orange, papaya, passion fruit, pineapple, plum mango, pomegranate, pomelo, rambutan, rose apple, santol, sapodilla, star fruit, tangerine, watermelon, angled luffa, baby asparagus, baby corn, bean sprouts, beetroot, bell pepper, bitter beam, bitter gourd, small bitter melon, bok choy, broccoli, cauliflower, celery, chinese broccoli, cucumber coriander, dill, green beans, green peppercorn, lemon basil, lemon grass, morning grass, okra, onion, pumpkin, red onion, spring onion, sweet basil, sweet potato, tamarind, taro, thai eggplant, thai green pepper, thai red pepper, turmeric, yard long beans, zucchini, shrimp, octopus, tilapia fillet, scallops, pacific mackerel fish.
Frankincense.
Frankincense and myrrh resin and powder.
Aloe Vera.
Rhodiola rosea extract.Harvesting and sea transport
