Our company offers frozen pork front feet?this product is packed in 10-kilo cartons - fixed net weight 10 kg. The average length of a front foot - 17-18 cm.?the average weight of one foot - 300-350 g. Shelf life- 12 months Weight of one foot - 300-350 g.
Our company offers frozen pork hind feet ?this product is packed in 10-kilo cartons - fixed net weight 10 kg. The average length of a hind foot - 19-20 cm.?the average weight of one foot - 400-450 g. Shelf life- 12 months Hind foot - 19-20 cm
Bone/in and boneless beef from uk and ireland
Double country farm meats' pork carcasses are passed usda inspection and can be export oversea and domestic consumers The carcass will be plastic bag, frozen and contain in a cooler tank
Item: Frozen Pork Front Feet Shipment: January 2012 Origin: Russian Federation Packed: 19 Kg Cartons Price: USD 1700/MT CFR HK & Haiphong, Vietnam. 19 kg cartons.
We enjoy selling 1day old to 6month old but we provide older. 50lbs and up.
Beef Chicken mdm Chicken leg quarters Chicken broilers Chicken grillers Whole chickens Fcl, iwp, 15 - 20 kg cartons, layer pack
We offer pork, beef, seafood, poultry, produce, from all the major packers including from our own angus breed cattle 60lb cases avg, 42k lb loads
Will let u know when order 20 ro 40 feet container
Chicken leg quarter 15kg. per cartoon, 24000kg. per 40' container
Meat and bone meal Specifications are as following: Protien: 50% min. Fat: 12 % max. Moisture: 8 %max. Calcium: 8 % max. Phosphorous: 4 % min Ash: 30 % max 50kg/tote
Protein, frozen chicken, meat and seafood.
Buffalo Boneless Meat/ Frozen Beef Frozen Beef (1) WHOLE MUTTON 24KGS /6WAT CUT MUTTON SQUIRE CUT SHOULDER /MUTTON BONLESS LEGS/MUTTON FAT INSDE/MUTTON EXTERNAL FAT (2) WHOLE LAMB CARCESS/6WAY CUT WEIGHT 18kgs-24kgs/ LAMB SHOULDER /LAMB LEGS LAMB BREAST /LAMB SQUARE FROZEN LAMB CHOPS SPECIFICATION SILVERSKINS Specification:Boneless silverskin removed from boneless loins SADDLE BONE Specification:Saddle bone, remaining after removal of boneless loins LEG STEAK Specification:Bone-in leg steak, 17mm thick (+/-) 1 mm, cut from frozen bone-in leg. BONELESS TOPSIDE Specification:Boneless Topside leg muscle seam boned, denuded. BONELESS SILVERSIDE Specification:Boneless Silverside leg muscle seam boned, denuded. BONELESS FLAT AND EYEROUND Specification:Boneless Flat and Eyeround leg muscle seam boned, denuded. BONELESS KNUCKLE Specification:Boneless Knuckle leg muscle seam boned, denuded. BONELESS CHUMP CAP ON Specification:Boneless Chump cap on, fat beveled to max 5mm BONELESS CHUMP CAP OFF Specification:Boneless Chump cap off, denuded. ABO (AITCH BONE OUT) LEG CHUMP OFF Specification:Bone-in leg, chump off, shank on, aitch bone out, knuckle tip removed at the rise of the shank meat. ABO (AITCH BONE OUT) LEG CHUMP ON Specification:Bone-in leg, chump on, shank on, aitch bone out, knuckle tip removed at the rise of the shank meat. FBO (FEMUR BONE ONLY) LEG CHUMP ON Specification:Bone-in leg, chump on, aitch bone out, shank removed by knife cut through stifle joint. FBO (FEMUR BONE ONLY) LEG CHUMP OFF Specification:Bone-in leg, chump off, aitch bone out, shank removed by knife cut through stifle joint. BONELESS LEG CHUMP OFF, SHANK OFF Specification:Tunnel boned boneless leg, chump off, shank off. BONELESS LEG CHUMP ON, SHANK OFF Specification:Tunnel boned boneless leg, chump on, shank off. CKT LEG Specification:Bone-in leg, chump, knuckle tip and tail off. LONG LEG Specification:Bone-in leg, shank on, chump on, aitch bone in-situ, knuckle tip and tail off. FRENCHED RACK 8 RIB Specification:Bone-in 8 rib frenched rack, chine and feather bone removed, cap off, flap removed 75mm from loin eye with rib ends frenched back 40mm. FRENCHED RACK 4 RIB Specification:Bone-in 4 rib frenched rack, chine and feather bone removed, cap off, flap removed 75mm from loin eye with rib ends frenched back 40mm.
Prime and choice grade beef, wagyu beef, pork, poultry, variety meats, wild game, and offals.
250 MT Pork Heads Ears off Cheeks off 20 kg / carton EU origin HK approved
3 piece carcass head off, feet off, skin on - Brazil Bone in picnics, loins, ribs, hind feet and other parts - USDA USA
8 piece carcass - Brazil 8 piece carcass - USDA origin USA Choice and Select grades
We have fresh or frozen Mutton meat. We work with slaughterhouses from Spain and Uruguay. We kill our own animals. We have certification Halal, and permits to mostly of the countries. We have available live stock, to be able to have a quick response to our clients. Please, feel free to ask more information.
We have fresh or frozen Lamb meat. We work with slaughterhouses from Spain and Uruguay. We kill our own animals. We have certification Halal, and permits to mostly of the countries. We have available live stock, to be able to have a quick response to our clients. Please, feel free to ask more information.
frozen conch meat from Mexico by container. Your desire to cut the specific way you want of the conch meat. We can ship for you.
