Brazilian 45 OTG white sugar CIF Brazilian 45 high-quality white sugar Payment: LC /TT/SBLC /BG A: Brazil original OTG CIF price: $326 /MT including 10% commission buyer side DLC /SBLC CIF price: $ 326 inclusive 10% (for buyer) E. Commission structure 1, 10% starting from you 2. Marking up 60% for buyer seller 40% F: Quantity 1. OTG: 200000 Sold out MT in stock 2. Production: 500K -1.5M per month X12 3. Location. Province of Santiago, Brazil. H, standard operating procedure: 1. NCNDA, ICPO, KYC 2. Draft SPA 3. SPA signing & IMFPA signing 4.IMPORT AQSIQNO +CNPJ China Customs (GACC) Numbers: CBRA2602220. CBRA2601220. CBRA2602211. CBRA2602220. CBRA2601220. Brazil (CNPJ)- SUGAR MILLS Reg. Numbers: 47.08 47.08 5300 71.32. 09.53 5. Payment method: DLC /TT/BG/SBLC /TT 6. Inspection pay TT in buyer's port/warehouse 7. Rolling Months Attention: 1. Seller/Name: ABO INTERNATIONAL GROUP LTD/Distributor 2 ABO back to back 5 factory general suppliers Price valid time: June 2023
Cassava flour comes from the root vegetable cassava. It can serve as a gluten-free substitute for wheat flour in bread, pasta, and other foods. Some of the many reasons that make cassava flour such a good flour include the fact that it's: Gluten-free While conventional flours contribute to problems such as leaky gut and inflammation, cassava is a completely gluten-free option. It is a low-sugar alternative that can help blood sugar levels stay stable. �¢?�¢ Easy to digest For those who struggle with irritable bowels or a sensitive stomach. We are located in Texas, so everything will be shipped from our locations. (USA - local Supplier). WE DO SELL RETAIL AND WHOLESALE
Key Specifications/ Special Features: ICUMSA 45 is a grade of refined white sugar that is commonly used in food and beverage products. The term "ICUMSA" stands for International Commission for Uniform Methods of Sugar Analysis, which is an international body that sets standards for sugar analysis and grading. ICUMSA 45 is considered to be a high-quality sugar due to its purity and color. It is refined from raw sugar and undergoes a process of decolorization to remove impurities and achieve a bright white color. The sugar crystals are also uniform in size, which makes it ideal for use in food processing and packaging. ICUMSA 45 sugar is commonly used in the food and beverage industry, particularly in the production of soft drinks, confectionery, and baked goods. It is also used in the pharmaceutical industry as an excipient, or inactive ingredient, in medications. The price of ICUMSA 45 sugar can fluctuate based on market conditions, such as supply and demand, currency exchange rates, and weather patterns that affect sugar crops.
Key Specifications/ Special Features: ICUMSA 45 is a grade of refined white sugar that is commonly used in food and beverage products. The term "ICUMSA" stands for International Commission for Uniform Methods of Sugar Analysis, which is an international body that sets standards for sugar analysis and grading.
Key Specifications/ Special Features: Lead time (days)7To be negotiated We are engaged in offering superior quality of refined Sugar, Raw Brown Sugar which is processed using optimum quality sugarcane. The Sugar offered by us is natural and adds a new and rich taste to dishes. Our offered array of white refined sugar is highly known in the market for its excellent quality, purity and great crystalline shape which is packaged safely to assure that they are free from impurities, pollution and other damaging elements. The Sugar offered by us is known for its purity, and great crystalline shape.To keep it safe and to deliver it on time, we store Sugar in our sophisticated warehouse. Furthermore, to keep it away from impurities, we provide it in quality and hygienic packaging.Our association with world's renowned sugar mills allows us to meet the variegated and bulk demands of clients in the best possible manner.We supply a wide and exclusive range Sugar to our customers .Our range comprises of premium quality raw sugar, refined sugar, granulated sugar, white sugar etc. Specification : Product Name White sugar Crop 2020-2021 Crop year Moisture 0.04% max Solubility 100% dry free fine flowing Polarization 99.80% min Granulation Fine standard Substance Solid crystal Packing 25 Kg or 50 Kg pp bag or as customer's requirement Loading Port Southampton Port Colour Sparkling white Function: No aftertaste or bitterness 100% free of artificial colors, flavors, sweeteners and preservatives No side effects, ideal sweetener for diabetes patient High sweetness and zero calories, suitable for anyone include diabetes Prevent such illnesses as hypertension, diabetes, obesity, heart disease and carious teeth Lower blood pressure and sedative effect
Key Specifications/ Special Features: Wholesale ICUMSA 45 Sugar / Brown Refined ICUMSA45 Sugar/ Icumsa 45 White Refined Sugar from Brazil ICUMSA-45 Sugar is a most Highly Refined form of Sugar. ICUMSA-45 Sugar has a Sparkling White Color and white are the type most often sold direct to Consumers. It is suitable for Human Consumption and use in a wide range of Food applications. It is perpetually in High demand as it is the safest form of Sugar, due to the fact that the refining process by which it is created removes the Bacteria and Contaminants often present in raw sugars. Specifications of ICUMSA-45 White Refined Sugar of Brazil Origin are mentioned below: Specifications of White REFINED SUGAR â?? ICUMSA 45 Origin Brazil ICUMSA45 RBU ICUMSA Attenuation index units Method # 10-1978 Ash content0.04% Maximum by Weight Moisture0.04% Maximum by Weight Magnetic Particles mg/kg 4 Solubility100% DRY & Free Flowing Granulation Fine Standard Polarization99.80�° Minimum Max AS1 P.P.M. Max OS2 P.P.M. Max CU3 P.P.M. Colour Sparkling White/brown Sediments NONE Radiation Normal w/o presence of cesium or iod-ine SO2: Certified SO270 MG/KG MAXIMUM Substance Solid, Crystal Smell Free of any Smell Crop Recent Crop
Specifications of White REFINED SUGAR â?? ICUMSA 45 Origin Brazil ICUMSA45 RBU ICUMSA Attenuation index units Method # 10-1978 Ash content0.04% Maximum by Weight Moisture0.04% Maximum by Weight Magnetic Particles mg/kg 4 Solubility100% DRY & Free Flowing Granulation Fine Standard Polarization99.80�° Minimum Max AS1 P.P.M. Max OS2 P.P.M. Max CU3 P.P.M. Colour Sparkling White/brown Sediments NONE Radiation Normal w/o presence of cesium or iod-ine SO2: Certified SO270 MG/KG MAXIMUM Substance Solid, Crystal Smell Free of any Smell Crop Recent Crop
ICUMSA-45 Sugar is a most Highly Refined form of Sugar. ICUMSA-45 Sugar has a Sparkling White Color and white are the type most often sold direct to Consumers. It is suitable for Human Consumption and use in a wide range of Food applications. It is perpetually in High demand as it is the safest form of Sugar, due to the fact that the refining process by which it is created removes the Bacteria and Contaminants often present in raw sugars. Specifications of ICUMSA-45 White Refined Sugar of Brazil Origin
Key Specifications/ Special Features: We are suppliers of BEST QUALITY BRAZIL SUGAR ICUMSA 45 / WHITE REFINED SUGAR and looking for serious buyers in need of our products, contact with us for more details. Our Sugar is tested according to a scale of whiteness. A simplistic way of looking at ICUMSA ratings is to say that the more white a sugar is, the more refined it is. ICUMSA 45 sugar is a sparkling white, highly refined sugar, suitable for human consumption and use in a wide range of food applications.
Tall oil fatty acids are used in dimer acids, alkyd resins, oilfield chemicals, metalworking fluids, liquid cleaners, textile chemicals, lubricansts,fuel additives, construction chemicals, rubber and tire, metallic stabilizers, printing ink, ore flotation, and fatty derivatives. Specifications Appearance: Yellow Liquid Acid Number: 193-200 Water: 0.5% Max IR: >0.9800 Packing 2,000 LB tote 400 LB drum, 4 drums per pallet
Compiled with FCC codex Moisture: 12% Max. Protein: 5% Max. Viscosity: BV103B (COLD) 15â??: 4500 CPS Min. 2 Hrs: 5500 CPS Min. 24 Hrs: 90% of 2 Hrs. Viscosity:BV104B(HOT) 6000: CPS Min. pH: 5.2 to 7.0 Mesh: +40: NIL -100: 97% Min -200: 80% Min Colour: Red: 86 Min Blue: 62 Min Green: 80 Min. Micro Counts: SPC: 5000/gm Max. Mold: 200/gm Max. Yeast: 100/gm Max. Coliform: ABSENT Salmonella: ABSENT Packing 55.12 Lb Bag, 40 Bags per pallet
Cane Sugar Extra Fine Granular FCC is mainly used as a sweetener in foods and preservatives. Its used in cosmetics, pharmaceuticals, jams, jellies, meats, chewing gums, dairy products, condiments, pickles, bakery goods, cereals, liquid sugar, powdered sugar, candies and powdered drink mixes. Sugar is a versatile and irreplaceable functional ingredient in food. In addition to providing sweetness, sugar is also used to balance acidity, add bulk or prevent spoilage among other functional properties. Sugar is also used in the production of medication, to make bioplastics for planes, and can extend the life of your fresh cut flowers. Cane Sugar, Extra Fine Granulated (C&H) WC Code: 19-116-04 Sales Specification PHYSICAL ANALYSIS Color (ICUMSA) 55 (Max) Sediment (DSC) #8 COARSE (Max) Moisture % 0.05 (Max) Ash % 0.04 (Max) Sucrose % 99.9 (Min) Invert % 0.05 (Max) GRANULATION ANALYSIS USS screen 8 USS screen 12 USS screen 16 USS screen 20 USS screen 30 5% ON (Max) USS screen 40 8% (CUM) ON (Min) USS screen 50 USS screen 80 USS screen 100 USS screen 140 10% THRU (Max) USS screen 200 MICROBIOLOGICAL ANALYSIS Yeasts 2 cfu/g max Molds 2 cfu/g max Total Plate Count 50 cfu/g max Coli absent in 10 grams Coliforms 1 cfu/g max Salmonella absent in 25 grams Packing 50 lb. bags, 50 bags/ pallet 2000 lb super sack
Guar Gum Powder Specifications: PROPERTIES VALUES & LIMITS Product Name: Guar Gum Powder Moisture: 12% Max Gum Content: 80% Min Protein: 5% Max Acid Insoluble Residue: 3% Max Packaging Details: TYPES OF BAGS QUANTITY PP Bag 25 / 50 KG in New PP Bag - As Per Customer Requirement Container Capacity: TYPE OF CONTAINER QUANTITY 20' FT Container 22-23 Metric Tons 40' FT Container - Guar Gum Powder Benefits and Uses: Adding it to the dough increases yield, gives better/softer texture, improves handling and increases shelf life. Its ability to act as a thickener proves useful as a process aid during pet food production. In meat products, it acts as a lubricant and also prevents loss of weight during storage by binding moisture. It is used as a wet end additive in the papermaking process. It improves sheet formation and physical properties. It thickens creams and lotions. It acts as a stabilizer and is used to control water flow and the flow of drilling mud. It is useful to stabilize ice creams especially in short time, high temperature processes preventing any variation in viscosity.