Overview Quick Details Style:Instant Feature:Lower calories Processing Type:Redined Packaging:Box,Bag,Single Package Certification:BRC,FDA,HACCP,IFS,ISO,JA... Cooking Time:3 Minutes Primary Ingredient;konjac flour Weight(kg):0.3 Fat Content(%):
Shirataki noodles come from a yam-like tuber called devil's tongue. Glucomannan starch is extracted from the tubers, then mixed with water and limewater to turn it into a substance called konnyaku. Konnyaku is then shredded into traditional shirataki noodles. Nutrition facts: Energy 50kj 12kcal Fat 0.1g Carbohydrates 0.9g Sugars 0.1g Fiber 3.9g Protein 0.2g Salt 0.01g Strength: Assista with weight loss Alkaline food Prevents high blood pressure Rich glucomanna No artificial coloers or flabours Product shape: Angle hair/fettuccine/lasagene/rice/spaghetti/penne/not noodles Cooking instruction: 1.Drain the water from the packet 2.Rinse2-3times under warm, running water. 3.Add some vegetable/fruit /sause whatever you like it. Our package information:1*20fcl 280g*6per ctn Konjac food is a real zero calorie food? Konjac is about as close to a zero-calorie food as you can get. No wonder, since it's about 97% water. The remaining 3% is mostly fiber in the form of a viscous substance called glucomannan, plus some traces of protein, starch and minerals like calcium. It's the glucomannan that makes it so interesting as a weight loss food though. Company information Ator food co., ltdfocuses on the reserch , production, development of konjac serious food manufactory.So for we have been exporting more than 25 countries. Based on the "honest , creative, win-win "values. Wj will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
Ingredient:water/konjac flour/calcium additive Advantage:1.Contain glucomanan starch 2.Gluten-free 3.High fibre 4.No artificial coloers or flabours 5.Hot or cold 6.No carbohydrates The fact that you don't have to precook them and they are lighter than wheat or rice noodles makes them a great candidate for summer cold noodle salads. Instruction for cooking: Step one: dump water from the packet step two: rinse 2or3 times Step three: mixed with some sauce or soup and enjoy it. Storage conditions: In cool and dry place, avoid direct sunlight, do not freeze. Why don't shirataki noodles contain any calories? Traditional shirataki noodles are pretty much the perfect food for those who may have food allergies or are on special diets; they're vegan and gluten-free. They naturally don't contain any calories because the glucomannan starch they're made of is an indigestible dietary fiber and also contains no carbohydrates.These noodles are great for those looking for an alternative to traditional wheat or rice noodles, and while the fact they contain zero (or minimal) calories. Our service: 1. We have our own brand. It will be our great honor if you become one of our dealers. 2. We provide oem service. We can do oem with your brand (print, graphics on the products). Company information: The main products we are doing as blow: Konjac shiraraki noodles.Angle hair, spaghetti, fettuccine, penne.Konjac orzo, konjac lotus, konjac rice, konjac flour, konjac capsule, konjac vegetarian foods etc. Based on the â?�honest , creative, win-winvalues. Wj will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common development .
Product information Konjac products:pene, spaghetti, fettuccine, lasagne knot noodles and rice are made from konjac flour. Why konjac is the healthiest food? -konjac fibre lowers cholesterol -assist with weight loss -konjac gucommanan promotes regular bowel function among both healthy -controls blood sugar and insulin -improve intestinal health Storage condition: Keep in cool and dry place, refrigerated once opened and use within 3 days, avoid direct sunlight.Do not freeze. Nutritional facts: Energy 31.1kj/7.7cal Typical value per 100g Protein, g 0g Fat, g 0g Sodium, g 0g Of which sugars, g 0g Dietary fibre, g 2.7g Company information Ator food co., ltdfocuses on the reserch , production, development of konjac serious food manufactory.So for we have been exporting more than 25 countries. The main products we are doing as below: Konjac shiraraki noodles.Angle hair, spaghetti, fettuccine, penne.Konjac orzo, konjac lotus, konjac rice, konjac flour, konjac capsule, konjac vegetarian foods etc. Based on the "honest , creative, win-win "values. Wj will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
Konjac glucomannan(KGM)is a watwer-soluble dietary fiber derived from the root of the Konjac plant.Konjac foods,also called Shirataki noodles.In Japan,made from Konjac Glumannan are traditional Chinese foods with a history spanning over two thousand years.Referred as Moyu or Juruo in China,and Konnyaku or Shirataki Noodles inJapan,Konjac foods are a popular health food in Asian markets. INGREDIENTS: Purified water, konnyaku flour and calcium hydroxide. Nutritional Data of Konjac Shiratki Nooldes Energy 50KJ 12kcal Fat 0.1g Carbohydrates 0.9g Sugars 0.1g Fiber 3.9g Protein 0.2g Salt 0.01g Suggested Use: 1.Drain water out of the package 2.rinse the noodles in a colander for 30 sec 3.Add the noodles to lightly salted water 4.boil for 2-4 minutes 5. add sauce or add to your favorite recipe Benefit of shirataki noodles: 1.Reduce Blood Sugar Viscous fiber delays stomach emptying,blood sugar and insulin levels rise more gradually as nutrients are absorbed into the blood stream 2.Lose Weight The viscous fiber delays stomach emptying,so you stay full longer and end up eating less. 3.No Claories Shirataki consisit of glucomannan starch 4.Clean Intestines and stomach Promote increased butyric acid through improved bowel flora ecology and increase bowel movements in constipated adults. Provide documents: Commerical Invoice,PackingList,Free GMO,Bill of loading,Health certificate. Our services: 1.we have own brand . 2.we can provide OEMservice(The private lable is available) 3.we offer various konjac products. 4.Certificates: ISO22000(based on HACCP),Halal,BRC,FDA, QS ,IFS,KOSHER,Organic( JAS,NOP,EC). Company information: Ator food co.LTD Focuses on the research,production,development of konjac serious food manufactory. So far we have been exporting more than 25 countries. Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods etc. Based on the Honest , Creative, Win-win Values. WJ will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
Nutritional Data of Konjac Shirataki Noodles Energy 50KJ 12kcal Fat 0.1g Carbohydrates 0.9g Sugars 0.1g Fiber 3.9g Protein 0.2g Salt 0.01g Color White Certification: FDA/HALAL/HACCP/BRC/IFS/KOSHER/QS/EU/JAS/NOP ADVANTAGES: Gluten and Sugar free Hight fibre Easy Cooking Any additives which are not nutritional and bad for human consumption will not be included. Safety and health How to Cook For Best Texture? 1. Drain the noodles 2. Rinse under cool water for 1-2 minutes 3. Drop into boiling water for another 1-2 minutes to further soften and improve texture 4. Drain and pat dry and place in a dry skillet over medium heat for at least 5 minutes to dry slightly 5. Add to dishes or add flavors as desired at this point Packaging Details: 100g/150g/200g/250g/300g/1kg/bag and customer packaging OEM is available. Benefit: 1.Shirataki Noodles can be good for weight loss and are considered a vegan, paleo and nutritious alternative to other noodles. 2.Glucomannan as a Resistant Starch(Glucomannan is a great source of resistant starch and an incredibly easy way to incorporate this into the diet.) revealed the importance of probiotics it resists digestion in our guts but provides several benefits in the process. increases fermentation in the gut and creates beneficial byproducts like butyrate (an important compounds linked to cell health). Konjac food is a real ZERO Calorie food? konjac is about as close to a zero-calorie food as you can get. No wonder, since it's about 97% water. The remaining 3% is mostly fiber in the form of a viscous substance called glucomannan, plus some traces of protein, starch and minerals like calcium. It's the glucomannan that makes it so interesting as a weight loss food though. Company Information Ator food co.LTD Focuses on the research,production,development of konjac serious food manufactory. So far we have been exporting more than 25 countries. The main products we are doing as below: Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods.
Konjac glucomannan(KGM)is a watwer-soluble dietary fiber derived from the root of the Konjac plant.Konjac foods,also called Shirataki noodles.In Japan,made from Konjac Glumannan are traditional Chinese foods with a history spanning over two thousand years.Referred as Moyu or Juruo in China,and Konnyaku or Shirataki Noodles in Japan,Konjac foods are a popular health food in Asian markets. INGREDIENTS:Purified water, konnyaku flour and calcium hydroxide. Nutritional Data of Konjac Shiratki Nooldes Energy 50KJ 12kcal Fat 0.1g Carbohydrates 0.9g Sugars 0.1g Fiber 3.9g Protein 0.2g Salt 0.01g Suggested Use: 1.Drain water out of the package 2.rinse the noodles in a colander for 30 sec 3.Add the noodles to lightly salted water 4.boil for 2-4 minutes 5. add sauce or add to your favorite recipe Benefit of shirataki noodles: 1.Reduce Blood Sugar Viscous fiber delays stomach emptying,blood sugar and insulin levels rise more gradually as nutrients are absorbed into the blood stream 2.Lose Weight The viscous fiber delays stomach emptying,so you stay full longer and end up eating less. 3.No Claories Shirataki consisit of glucomannan starch 4.Clean Intestines and stomach Promote increased butyric acid through improved bowel flora ecology and increase bowel movements in constipated adults. Provide documents: Commerical Invoice,PackingList,Free GMO,Bill of loading,Health certificate. Our services: 1.we have own brand . 2.we can provide OEMservice(The private lable is available) 3.we offer various konjac products. 4.Certificates: ISO22000(based on HACCP),Halal,BRC,FDA, QS ,IFS,KOSHER,Organic( JAS,NOP,EC). Company information: Ator food co.LTD Focuses on the research,production,development of konjac serious food manufacKonjac glucomannan(KGM)is a watwer-soluble dietary fiber derived from the root of the Konjac plant.Konjac foods,also called Shirataki noodles.In Japan,made from Konjac Glumannan are traditional Chinese foods with a history spanning over two thousand years.Referred as Moyu or Juruo in China,and Konnyaku or Shirataki Noodles inJapan,Konjac foods are a popular health food in Asian markets. INGREDIENTS:Purified water, konnyaku flour and calcium hydroxide. Nutritional Data of Konjac Shiratki Nooldes Energy 50KJ 12kcal Fat 0.1g Carbohydrates 0.9g Sugars 0.1g Fiber 3.9g Protein 0.2g Salt 0.01g Suggested Use: 1.Drain water out of the package 2.rinse the noodles in a colander for 30 sec 3.Add the noodles to lightly salted water 4.boil for 2-4 minutes 5. add sauce or add to your favorite recipe Benefit of shirataki noodles: 1.Reduce Blood Sugar Viscous fiber delays stomach emptying,blood sugar and insulin levels rise more gradually as nutrients are absorbed into the blood stream 2.Lose Weight The viscous fiber delays stomach emptying,so you stay full longer and end up eating less. 3.No Claories Shirataki consisit of glucomannan starch 4.Clean Intestines and stomach Promote increased butyric acid through improved bowel flora ecology and increase bowel movements in constipated adults. Provide documents: Commerical Invoice,PackingList,Free GMO,Bill of loading,Health certificate. Our services: 1.we have own brand . 2.we can provide OEMservice(The private lable is available) 3.we offer various konjac products. 4.Certificates: ISO22000(based on HACCP),Halal,BRC,FDA, QS ,IFS,KOSHER,Organic( JAS,NOP,EC). Company information: Ator food co.LTD Focuses on the research,production,development of konjac serious food manufactory. So far we have been exporting more than 25 countries. Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods etc. Based on theHonest , Creative, Win-winValues. WJ will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common development. tory. So far we have been exporting more than 25 countries. Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods etc. Based on theHonest , Creative, Win-winValues. WJ will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
Product information Konjac products:pene, spaghetti, fettuccine, lasagne knot noodles and rice are made from konjac flour. Why konjac is the healthiest food? -konjac fibre lowers cholesterol -assist with weight loss -konjac gucommanan promotes regular bowel function among both healthy -controls blood sugar and insulin -improve intestinal health Storage condition: Keep in cool and dry place, refrigerated once opened and use within 3 days, avoid direct sunlight.Do not freeze. Our services A.We have own brand . B.We can provide oem service(the private label is available.). C.We offer various konjac products. D..Certificates: iso22000(based on haccp), halal, brc, fda, qs , ifs, kosher, organic( jas, nop, ec). Company information Ator food co.Ltd focuses on the research, production, development of konjac serious food manufactory. So far we have been exporting more than 25 countries. The main products we are doing as below: Konjac shiraraki noodles.Angle hair, spaghetti, fettuccine, penne.Konjac orzo, konjac lotus, konjac rice, konjac flour, konjac capsule, konjac vegetarian foods Based on the honest , creative, win-win values. Wj will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
Ingredients:Purified water,Konjac powder, calcium hydroxide Basic information 1.Packaging: 100g,150g,200g,250g,1kg and customized packagings available 2.Delivery time:20-30days 3.Shelf Life: 13.5Months Product Features 1.Clean Intestines and stomach,help for digesting konjac supplementation at modest levels has been shown yto promote increased butyric acid through improvements in constipated adults. 2.lower cholesterol prevent hypertension: In the digestive tact combines with cholesteerol and prevent its absorption,thus has the lower cholesterol. 3.lose weight: Konjac has almost no calories,but is very high in fiber,Thus,its often as a diet food 4.supplement calium: It is best choice for food additive /make-up making/medicine supplement as its stabilizing &thickener&high viscosity&gelling feature (such as jelly/pudding /sausage/ice cream/ice food/soft candy/chewing gum base/cancer prevent medicine),because its nature characteristic no any harm to body. Our certificates: Certificate: BRC, FDA, HACCP, HALAL, KOSHER Organic certificate: JAS, NOP, EC How to Cook For Best Texture 1. rinsed the noodles for three minutes in a colander 2. dumped them into boiling water for three minutes and drained them 3. heated a frying pan and fried them until they did indeed squeak 4. added some sauce and Parmesan cheese and gave the noodles a chance to soak in the flavors. 5. stirred it around the pan it even behaved like pasta Are Shirataki Noodles Healthy These noodles are a high-fiber food yet have no calories and no carbohydrates. The Glucomannan fiber in the noodles is a type of viscous fiber (soluble fiber). This is similar to what is found in chia seed why they can absorb up to 50 times their weight in water. Company Information Ator food co.LTD Focuses on the research,production,development of konjac serious food manufactory. So far we have been exporting more than 25 countries. The main products we are doing as below: Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods etc. Based on the Honest , Creative, Win-win Values. WJ will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
Nutrional date of konjac shirataki noodles Energy 50kj 12kcal Fat 0.1g Carbohydrates 0.9g Sugars 0.1g Fiber 3.9g Protein 0.2g Salt 0.01g Advantages: 1.Gluten free 2.Esay cooking 3.Safety and health 4.High fibre 5.Reduce body weight 6.Effectively protect the gastric mucosa, clean the stomach wall 7.Prevent the instinal system disease Eating steps: 1. Open the package and drain liquid away; 2. Wash the pasta under running tap water for two or three times; 3. Add boiled water and drain the boiled water away; 4. Add any spice, sauce or soup you wish; 5. Next you can enjoy it. Advantages: 1.Gluten free 2.Esay cooking 3.Safety and health 4.High fibre 5.Reduce body weight 6.Effectively protect the gastric mucosa, clean the stomach wall 7.Prevent the instinal system disease Our certificates: Certificate: brc, fda, haccp, halal, kosher Organic certificate: jas, nop, ec Service: 1. We have our own brand. It will be our great honor if you become one of our dealers. 2. We provide oem service. We can do oem with your brand (print, graphics on the products). Company information: The main products we are doing as blow: Konjac shiraraki noodles.Angle hair, spaghetti, fettuccine, penne.Konjac orzo, konjac lotus, konjac rice, konjac flour, konjac capsule, konjac vegetarian foods . Based on thehonest , creative, win-win values. Wj will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
Produc information Product name konjac pasta Ingredient konjac powder, water, calcium hydroxide Packing n/w 200g/bag, g/w 250g/bag, 30 bags/carton Package normal outer bag, standing pouch, paper box Moq 300 cartons Style instant/precooked Shelf life 18 months Storage in normal temperature and dry place, avoid direct sunlight, never refrigerated Feature gluten-free, sugar-free, low-calorie, low-carn, zero-fat, low-sodium, rich dietary fiber Benefit detox, on diet, defaecation, deterring diabetes, stomach cleaning, salt balance etc Lead-time 35 days after payment and package design confirmed Payment term 30% t/t in advance, 70% t/t against copy of b/l Certificate ifs, brc, fda, halal, kosher, jas, nop Instant type: drain the preserved water, ready-to-eat Precooked type: drained the preserved water, cooking 1-2 minutes What konjac Konjac glucomannan is extracted from konjac with white in physical appearance with no odor. It has high viscosity and transparency, and can be quickly dissolved. Why konjac is the healthiest food 1.Assists in weight loss 2.Good source of dietary fibre 3.Assista in the reduction of cholesterol 4.Promotes excretion of toxins 5.Improve your healthy 6.Feelings of fullness Company information Ator food co., ltdfocuses on the reserch , production, development of konjac serious food manufactory.So for we have been exporting more than 25 countries. The main products we are doing as below: Konjac shiraraki noodles.Angle hair, spaghetti, fettuccine, penne.Konjac orzo, konjac lotus, konjac rice, konjac flour, konjac capsule, konjac vegetarian foods etc. Based on the "honest , creative, win-win "values. Wj will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
Where can i find miracle tofu shirataki noodles Konjac has been konwn since the sixth century.At the start it 's as a medicinal food called konnyku.Konnyku is then shredded into traditional shirataki noodles.It contains many benefit ingredients which help my body health and slim our body. Ingredient: konjac flour, water firming agent:calcium hydroxide Nutrional: sodium(0.1g), sugar(0.1g), fibre(3.9g), protein(0.2g), salt(0.01g) Shelf life 12months Lead-time 12days after receive payment from buyer Storage condition in cool and dry place, avoid direct sunlight.Do not freeze Package 150g/bag, 200g/bag, 250g/bag, 1kg Shapes:angle hair, spaghetti, fettuccine, lasagene, rice, kont. Nutrition facts Energy 50kj 12kcal Fat 0.1g Carbohydrates 0.9g Sugars 0.1g Fiber 3.9g Protein 0.2g Salt 0.01g Cooking instructions: 1.Before eating drain liquid away and rinse noodles 2 or 3 times. 2.Add to your desired pasta souse, soup, or salad. 3.Enjoying in your yummy noodles Benefit: 1.Zero calories 2.Gluten free 3.Gmo free 4.Easy cooking 5.High fiber With your money in safe and your buiness in safe are our company aim.We have high honor in business.
Shirataki the most common suggestions can be lumped under â??cauliflower made to look like other foodsâ?� â?? pizza crust, rice, grilled cheese, etc. The second-most common suggestion was shirataki noodles. Nutrional Date of KOnjac Shirataki Noodles Energy 50KJ 12kcal Fat 0.1g Carbohydrates 0.9g Sugars 0.1g Fiber 3.9g Protein 0.2g Salt 0.01g How to Cook For Best Texture 1. Drain the noodles 2. Rinse under cool water for 1-2 minutes 3. Drop into boiling water for another 1-2 minutes to further soften and improve texture 4. Drain and pat dry and place in a dry skillet over medium heat for at least 5 minutes to dry slightly 5. Add to dishes or add flavors as desired at this point Our product angel hair, spaghetti, fettuccine, penne. lasgane and rice Our services:1. We have our own brand. It will be our great honor if you become one of our dealers. 2. We provide OEM service. We can do OEM with your brand (print, graphics on the products). ADVANTAGES: Gluten and Sugar free Hight fibre Easy Cooking Any additives which are not nutritional and bad for human consumption will not be included. Safety and health Packaging Details: 200g/250g/300g/1kg/bag and customer packaging OEM is available. Company Information Ator food co.LTD Focuses on the research,production,development of konjac serious food manufactory. So far we have been exporting more than 25 countries. The main products we are doing as below: Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods etc.
White noodels Konjac,madde from high quality of Konjac flour,extracted and purified from Konjac tuber, very good taste and texture, very low calorie, carbohydrates and fat, but rich of fiber (glucomannan), good to be healthy and body weight control food. Nutrional Date of KOnjac Shirataki Noodles: Energy 50KJ 12kcal Fat 0.1g Carbohydrates 0.9g Sugars 0.1g Fiber 3.9g Protein 0.2g Salt 0.01g Color White Certification: FDA/HALAL/HACCP/BRC/IFS/KOSHER/QS/EU/JAS/NOP Advantages: 1.Reduce Blood Sugar Viscous fiber delays stomach emptying,blood sugar and insulin levels rise more gradually as nutrients are absorbed into the blood stream 2.Lose Weight The viscous fiber delays stomach emptying,so you stay full longer and end up eating less. 3.No Claories Shirataki consisit of glucomannan starch 4.Clean Intestines and stomach Promote increased butyric acid through improved bowel flora ecology and increase bowel movements in constipated adults. Advantages: 1.Gluten free 2.Esay cooking 3.Safety and health 4.High Fibre 5.Reduce body weight 6.Effectively protect the gastric mucosa,clean the stomach wall 7.Prevent the instinal system disease Our Services a.we have own brand . b.we can provide OEM service(The private label is available.). c.we offer various konjac products. d..Certificates: ISO22000(based on HACCP),Halal,BRC,FDA, QS ,IFS,KOSHER,Organic( JAS,NOP,EC). Company Information Ator food co.LTD Focuses on the research,production,development of konjac serious food manufactory. So far we have been exporting more than 25 countries. The main products we are doing as below: Konjac Shiraraki noodles.Angle hair,Spaghetti,Fettuccine,Penne.Konjac Orzo,Konjac lotus,Konjac Rice,Konjac Flour,Konjac capsule,Konjac vegetarian foods etc. Based on the Honest , Creative, Win-win â??Values. WJ will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
Ingredients:purified water, konjac powder, calcium hydroxide Basic information 1.Packaging: 100g, 150g, 200g, 250g, 1kg and customized packagings available 2.Delivery time:20-30days 3.Shelf life: 13.5months Cooking instruction 1. Rinsed the noodles for three minutes in a colander 2. Dumped them into boiling water for three minutes and drained them 3. Heated a frying pan and fried them until they did indeed squeak 4. Added some sauce and parmesan cheese and gave the noodles a chance to soak in the flavors. 5.Stirred it around the pan it even behaved like pasta Product features 1.Clean intestines and stomach, help for digesting Konjac supplementation at modest levels has been shown yto promote increased butyric acid through improvements in constipated adults. 2.Lower cholesterol prevent hypertension: In the digestive tact combines with cholesteerol and prevent its absorption, thus has the lower cholesterol. 3.Lose weight: Konjac has almost no calories, but is very high in fiber, thus, its often as a diet food 4.Supplement calium: It is best choice for food additive /make-up making/medicine supplement as its stabilizing &thickener&high viscosity&gelling feature (such as jelly/pudding /sausage/ice cream/ice food/soft candy/chewing gum base/cancer prevent medicine), because its nature characteristic no any harm to body. Company information: Ator food co.Ltd focuses on the research, production, development of konjac serious food manufactory.So far we have been exporting more than 25 countries. The main products we are doing as below: Konjac shiraraki noodles.Angle hair, spaghetti, fettuccine, penne.Konjac orzo, konjac lotus, konjac rice, konjac flour, konjac capsule, konjac vegetarian foods etc. Based on the honest , creative, win-win values. Wj will bravely assume the mission of safe, secure& yummy foods and top quality service for our customers. We hereby warmly welcome friends from all walks of life to cooperate with us for common development.
The actual tastes of crab meat, no artificial flavor, artificial color and preservative. Crispy, safety, hygiene, delicious. Product of vietnam standards: eu code hk328. Us fda approval certificate. Haccp, halal. Type: seafood snacks Shelf life: 2 year Weight (kg): 0.2 Place of origin: dong thap, vietnam Brand name: sa giang Diameter: 35 mm Crab: 15% Ingredients: tapioca flour, fresh crab meat, sugar, salt, monosodium glutamate (msg), sodium hydrogen carbonat, citric acid, garlic, other spices (pepper, onion, chilli). Packaging details Packing in box 200 gr x 55 boxes/ctn or in bag 1 kg x 12 bags/ctn Delivery time: 2 weeks after receiving p/o
Weight: 400g Ingredients: rice flour, tapioca starch Origin: viet nam Rice noodle type: dry rice noodle Feature: low-fat Cooking time: 4-6 minutes Size: length 500 mm, width: 1; 2.5; 3; 5; 10 mm, thickness: 1.1 - 1.3 mm or as required Colour: white Packing in bags 0.4 gr x 20 bags/ctn or according to the customer's favorite. Delivery detail:2 weeks after receiving p/o
Product type: rice noodle Weight (kg): 0.2 kg Rice noodle type: dry rice noodle Packing in bags 0.2 gr x 30 bags/ctn Delivery detail:2 weeks after receiving p/o Place of origin: vietnam Length: 500 mm Width: 1; 2.5; 3; 5; 10 mm Thickness: 1.1 - 1.3 mm or as required
Type: uncooked seafood snacks Taste: salty Place of origin: vietnam Diameter: 35 mm Packing in bags 1kg x 12 bags/carton Delivery detail: 2 weeks after receiving p/o Flavor: meat, poultry & seafood
Lasagna, small lasagna, lasagna wide ... (or tagliatelle in Istria is the name used for long pasta - pasta). Rolled pasta is produced from the highest quality flour selected varieties of durum wheat and fresh eggs daily. What it certainly gives added value to the way I was making, and it's rolling, pasteurization and prolonged drying. Tasting valid pasta will awaken in you a taste of those pastas that are traditionally prepared by our grandmothers, or that you sometimes wish knead themselves.
