Instant Noodle (Ramyeon) Korean ramyeon is a type of Korean instant noodlesthat comes with soup powder and some dried additives �¢?? like eggs, chili flakes, or vegetables. You simply add water ,you have a nice, warm dish. Ramyeon is characterized by the signature wavy/curly form. Ramyeon is seen as a quick and easy meal, that is why you can buy it in many convenien.
Korean Instant Noodle & Ramen - Buldak Ramen from Samyang - Shin Ramen from Nongshim - Jin Ramen from Ottogi
Japanese style, udon noodles, Fresh, 6 months shelf life
Bacon and Mushrooms in a thick and fragrant whipped cream sauce. Pasta's classic carbonara!
Gambas Pasta Oil-based pasta with a clean taste that reproduces the feeling of gambas with the umami of shrimp and garlic
Supply Korea noodles. If you want information, Please contact to me
- Original Wheat noodles - all flavors are available (original, cheese, carbonara, and kimchi.) spicy and very spicy - available: cup noodles, bowl noodles, and stir-fried noodles. - most popular variety is the Buldak Bokkeum Myeon, which translates to "Fire Chicken Stir- Fried Noodles". - gives you a fiery experience! - featured in several reality Korean TV shows, including "Running Man" and "Infinite Challenge". - heavily imported in India, Pakistan, Bangladesh and other southeast asian countries
Pasta with rich flavor with 100% natural cheese topped with tomato-based meat sauce
Plenty of 100% natural cheese in fresh tomato sauce pasta! Enjoy the flavor of the savory tomato sauce and cheese!
Light anchovy soup taste/Vietnamese rice noodles taste/Spicy seafood taste 12 each/set-Flour NO!! Real lotus leaf rice noodles made with 100% Korean rice and lotus leaf powder! -No oil! Refreshing rice noodles without being fried in oil! -Contains lotus leaf powder to neutralize the taste and contain vitamins and dietary fiber
Korean dish of long and thin hand made noodles made from the flour and starch of various ingredients
Thereby having an effect of supplementing short nutrients by producing the lotus root rice cake comprising lotus root in rice powder, increasing a value of rice cake soup in terms of nutrition, function and quality and having an excellent effect capable of maximizing the utilization of rice.
Pasta, Cold Noodle.
Instant noodle, confectionery, alcohol.
Noodles, wheat four based.
Instant noodle, snack.
NPK, biodegradable products, Korean noodle, products made in Korea.
Udon cup, tteokbbokki in cup, fish seaweed snack, fresh udon.
Sugar, instant noodle, vegetables, milk powder.
exracts and extract powders, savory seasonings for instant noodle (ramyeon), snacks,and frozen foods, sauces, soup-base, flavor, and color..Distributor
