Type: Natural Hardwood and Softwood Charcoal We export hardwood and softwood charcoal of high calorific value and low ash content. Charcoal is a renewable and eco-friendly source of energy. It is used for cooking, heating, industrial and agricultural purposes. Our natural hardwood charcoal offers excellent heat retention and burning properties, ideal for grilling and cooking applications. Origin: Nigeria Type: Natural Hardwood Charcoal Fixed Carbon Content: 80% Volatile Matter: 15.5% Ash Content: 3% max Moisture Content: 5% max Heating Level: Kcal/Kg> 7600 Burning Time: 980sec/cm3
Grade: A-Grade Cloves Our A-grade cloves are prized for their rich aroma and flavour, adding depth and complexity to culinary dishes and beverages. We export whole and ground cloves of aromatic and flavourful quality. Cloves are a spice that has analgesic, antiseptic and anti-spasmodic effects. They are used for cooking, baking, dental and medicinal purposes. - International Market Price: Reach out to us for competitive pricing details.
- Quality Assurance: Purity of 99% minimum Our sesame seeds are renowned for their purity, flavor, and ideal for culinary and industrial applications worldwide. We export white and brown sesame seeds of premium quality. Sesame seeds are high in oil content, calcium, iron and vitamin B. They are used for baking, cooking, oil extraction and medicinal purposes. Origin: Nigeria Purity: 99% minimum Oil Content: 50% minimum Moisture Content: 6% maximum Payment Terms: T/T, Bank Transfer
Product Range: Palm Kernel Oil, Palm Kernel Cake We export palm kernel oil, palm kernel cake and palm kernel shells of high quality and purity. Palm kernel products are derived from the seeds of the oil palm fruit. They are used for cooking, soap making, animal feed and biofuel. Our palm kernel products, including oil and cake, are derived from premium palm nuts, offering nutritional benefits and diverse applications. - International Market Price: Competitive prices available, contact us for personalized quotes.
Used Red Cooking Oil: We guarantee that there is nearly no peroxide, moisture or impurities in our red palm oil. You can rest assured that our Red Palm is to the highest international standards and the best quality available.
COW HORN / NATURAL SPOON Black Round Cow Horn Spoon, For Restaurant We are successfully meeting the requirements of our clients by offering the best quality range of Cow Horn Spoon. Color: Black Cutlery Shape: Round Usage/Application: Restaurant Materia:l Cow Horn Price Available on Request Horn Spoon, Buffalo Horn Scoop, Horn Cutlery, Horn Tea Coffee, Polish Horn Spoon, Caddy Spoon, Round Spoon. Beautifully crafted to emphasis the natural colours and grains these little spoons pack a design punch that is uniquely theirs. Resembling a piece that would have been used in the Dark Ages, this utensil is crafted from buffalo horn. It is simple, yet has period flair, and will be a welcome addition to your utensil collection. Great for dressing up your table adding a touch of difference to measuring tea or coffee. These natural horn spoons were hand carved on a lathe, and then shaped and moulded at high temperatures to fit perfectly in your hand. DETAIL: Handmade by Basic Agro Material: Buffalo Horn Size: 9cm length (approx) x 4.5cm spoon width (3.54"x 1.7") Care: Hand wash in lukewarm water and dry. Not recommended for use with hot drinks. Color Light Color Brand BASIC AGRO Style Modern - Material: Natural Buffalo Horn (colors will vary because it's real buffalo horn) - Dimension: 5.6" length, 1.1" width - Features: handcrafted carved, surface polished, durable and rigid, portable - All natural buffalo horn is carved and surface polished to make these functional 5.6 inch spoons. HANDMADE ITEM DISCLAIMER: - Please note that all our products are handmade by Basic Agro from natural material. Due to this process, there may be a slight variation from one item to the next. Such variations are inherent in the handmade products and natural material, so you may expect minor distinctions that will make your purchase special and truly one of a kind. Price Available on Request
Our new horn plates are great for eating at camp or at home. They are food safe. They are the best quality of real Handmade Cow Horn Bowl for serving. Colour: Natural Horn Colour
Description: We are producers of Metatarsal from cow. Cleaned and cooked. Bleached. Varying cross sectional profile Product Category Gifts & Crafts>> Crafts>> Natural Crafts Product Details: Cow Leg Bone Technique: Boiling and bleaching Use: Knife handle, Craft items, buttons Place of Origin: Nigeria Product Name Bone, Cow Leg, Bleached. Product Keyword: Bone
Description Buy Ijebu Garri online on Basic Agro Tech Nig. Best prices in Nigeria Enjoy Great delivery service. It is a powdery food material flour made from tuberous roots of the cassava plant, which in the process of its manufacture is changed into dry edible granules. In Hausa land, such powdery granules are also obtained from the processing of other crops. To make the Garri flour cassava tubers are peeled, washed and grated or crush to produce a mash. The mash is mixed with Palm oil and placed in a porous bag, which is then placed in an adjustable machine for 1 to 3 hours to remove excess water. Once dried it is then sieved and fried in a large clay frying pot with palm oil. Nutrition Profile: Compound Per/100g cooked Macronutrients Energy 117.62kcal Carbohydrate 27.60 Sugar Fiber 1.70 Fat 0.26 Protein 0.37 Water 71.33 Vitamins and mineral Calcium, Magnesium, Potassium, calcium, Folate, sodium, Iron, Vitamin A Phytochemicals and antioxidant Beta carotene Health Importance: It can aid digestion because of its high fiber content Minerals an vitamins in Garri plays a vital role as it contributes to the maintenance of healthy bone. Nerves and the immune system. It reduces age related illness It prevent cancer Possible uses in Food Preparation: It can be used in making eba (Yoruba) Can be used in making kokoro a common Nigeria snack Garri can be an accompaniment for soft cooked or bean cake
HONEY BEANS OLOYIN 1kg, 3kg, 1.5kg Buy Honey Beans oloyin online on Basic Agro Tech Nig. Ltd. - Best prices in Nigeria - Enjoy Great delivery service. Beans is a protein containing food which are often included among the crops called pulses or legumes. It is commonly eaten in Nigeria with plantain. Beans can be cooked in different ways including boiling, frying and baking and are used in many traditional dishes throughout the world. Honey beans oloyin is brown in color and it is naturally sweet when it is cooked. It has a uniquely light sweet taste. BUY NOW * 1.5kg per one * 1.5kg x 12 pieces (carton) * 1kg per one * 1kg x 12 pieces (carton) * 3kg per one * 3kg x 6 pieces (carton) * 50kg * 5kg Description HONEY BEANS OLOYIN Botanical Name: Phaseolus vulgaris Common name: Ewa Oloyin, Nigerian Red beans Description â?? Honey Beans Oloyin Nutrient Profile: Compound Per/100g raw Macronutrients Energy 340.5kcal Carbohydrate 56.57 Sugar Fiber 2.34 Fat 1.47 Protein 23.95 Water 10.19 Vitamins and mineral Phytochemicals and antioxidant Calcium, Magnesium, phosphorus, zinc, Potassium, calcium, Folate, sodium, Iron, Naicine, Vitamin B6 Flavonoids, phenolic, tocopherol HEALTH IMPORTANCE Dietary fiber in beans helps to promote weight loss. It helps in preventing digestive problems It prevents malnutrition It helps to maintain healthy digestive systems It helps to regulate blood pressure For fast cell regeneration
Dry hardwood firewood ready for home heating and outdoor cooking.
Lead ores, lead oxides, lead slags, zinc ores, iron ores, mill scales, cooking coals, mica, barites.
Ginger is a perennial root plant. The roots of the plant, called rhizomes, are where the benefits of ginger root lie.Ginger root has been used for centuries in asian cooking and medications.
Hardwood Lump Charcoal Our hardwood lump charcoal is sustainably sourced from select waste wood of lumber industries across Indonesia, without cutting down a single living tree. Through our proprietary carbonization process we turn hundreds of millions of pounds of prequalified waste wood every year into the highest quality, premium lump charcoal with high calories, low sulfur and low ash content. Our natural hardwood lump charcoal lights fast and burns hot up to 4 hours which can be highly suitable for searing or high-heat cooking. It does not produce any sparks, dust or smoke when burned. This 100% eco-friendly hardwood charcoal is guaranteed to impart a distinctive, smoky aroma of charcoal to your food and take your barbeque experience to a whole new level. Wood Charcoal Natural for Barbecue/Angeethi (Use in Grilling/Barbecue, Dehumidifier, Natural Air Freshener & Odor Remover for Home, Kitchen & Garden) SPECIFICATIONS Material 100% hardwood lump including halaban, mahogany, tamarind wood, and fruitwoods (mango &guava) Odor Natural wood Calories > 4000 Kcal/kg Ash Content â?¤ 2% Fixed Carbon â?¥ 80% Moisture â?¤ 8% Volatile Matter â?¤ 15% Sulfur â?¤ 0.1% Burning Time Up to 4 hours; no sparks, no smoke Shape Chunks/splits, sticks Packing 5kg and 10kg in pp water proof bags Shipping We ship Directly from our Dubai warehouse to all GCC and the rest of the world. Payment Terms Confirmed , irrevocable LC at sight 100%
A4 papers, stationery, gingers, bitter kola, plastic cup, shoes and textile fabric.
The seed will be dried and packed in 1kg , 5kg bags and can also be packed according to the buyers specification 1kg and above per pack
Nigerian Dried Split Ginger Description: Ginger (Zingiber Officinale) is a commodity that is highly valued in international markets for its aroma, pungency and high oil and Aleo resin content. Nigeria is the third largest exporter of ginger in the world after China and India. Most of the dried ginger that are available for international trade are simply sun-dried over a few days, but artificial drying is also used in areas lacking a defined dry season to coincide with the harvest. The rhizome is dried to between 10 and 12 percent moisture content. Dried ginger is usually presented in a split or sliced form. Splitting is said to be preferred to slicing, as slicing loses more flavor, but the sliced are easier to grind and this is the predominant form of dried ginger currently in the market. Harvest: harvesting of ginger starts from October and normally continues until April/May. This largely depends on the market situation as ginger can be left on the ground (not harvested) for two years. Locations: Ginger is produced in six states of the Federation namely, Kaduna, Nasarawa, Benue, Niger, and Gombe with Kaduna as the major producer. Nigeriaâ??s production in 2005 was estimated at 110,000 metric tons (FAO). Out of this, 10% is locally consumed as fresh ginger while 90% is dried primarily for the export markets. Hand Picked Pure Sliced Ginger Specifications:Moisture content:6-9% maxOil content: 1-2% Impurities:0-2%max40Kg in a bag 600 bags in a container Payment: By Confirm L/C or Cash Against Document with 30% Advance Payment. Uses: The list of ginger uses is almost endless, being a pungent spicy herb and one of the more popular food spices. They range from baked products like gingerbread, ginger biscuits, and ginger cookies to drinks like ginger tea, ginger beer, ginger ale, etc. Ginger contains about two percent essential oil. The oil is extracted and distilled from rhizomes for various uses in confectionery, perfumery, beverages and pharmaceuticals. Dried ginger is used predominantly for flavoring coffee especially in the Middle East. It contains medicinal qualities and it is also used to calm nausea and aids digestion. Dried ginger is used in many different cooking methods. It is an important spice in Asia, the Caribbean and African cooking. Payment: by confirm L/C or CAD with 30% advance payment.
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Charcoal is a solid fuel used for heating and cooking that is created through the process of carbonisation, which is a process where complex carbon substances such as wood or other biomass are broken down through a slow heating process into carbon and other chemical compounds.
Pieces Among the diverse range of cashew varieties, the "pieces" category comprises broken or chopped cashew kernels. These pieces are frequently employed in baking, cooking, or as flavorful toppings for dishes such as salads or stir-fries. Various varieties within this category include: WS (White Splits) LWP (Large White Pieces) LP (Large Pieces) SP (Small Pieces) BB (Baby Bits) Meal
