Sorghum, black eyed pea, soybean, cowpea flour, sorghum flour, sesame seed, dried hibiscus flowers, peanuts, cassia tora/ jue ming zi, soybean meal and soya oil.
Purity: Min 99% Foreign matter: Max 2% Oil content: Min 45% Moisture: Max 8%
Drying Process:Natural air drying Purity:99% Min Black Seed:2% Max Foreign Matter:1% Max Free from Insect Infestation Moisture Content: Maximum 12% Packing: pp bags
Specification Whole Flower 90% Total Ash 9% Max Moisture 10% Max Foreign Matter 1% Max Salmonella Absent in 25g
Drying Process:Natural air drying Purity:99% Min Black Seed:2% Max Foreign Matter:1% Max Free from Insect Infestation Moisture Content: Maximum 12% Packing: pp bags of 25 kg 25 MT per 20 ft container
Specification Details HS Code 20081190 Cultivation type Common Style Dried Size 50/60, 60/70 Moisture 8% max. Imperfect 3% max. Foreign matter 0.5% max. Afflatoxin < 4ppd Packing PP Bags Minimum Order Qty 1 x 20ft FCL
Black Eyed Peas
Whole sorghum, Peeled Sorghum and Sorghum flour
Physico-Chemical Parameters Moisture % 8.24 Carbohydrate % 73.43 Protein % 9.69 Ash % 2.08 Fibre % 3.10 Lipids % 3.46 Energy Value KJ/100g 1518.546 Reducing Sugars mg/kg 8.349 Non Reducing Sugars Mg/kg 65.081 Calcium, Ca (ppm) 13 Copper,Cu (ppm) 3.36 Iron,Fe (ppm) 16.5 Magnesium,Mg (ppm) 189 Mangenese,Mn (ppm) 36.3 Phosphorus, P (ppm) 2.08 Potassium,K (ppm) 1.67 Selenium, Se (ppm) 9.02 Sodium,Na (ppm) 11.31 Zinc,Zn (ppm) 16.01
Cowpea Flour Quality: Food Grade
Origin: Nigeria MOQ: 25 MT Loading: 20 ft FCL Protein: 43-47% Oil: 18% min Size: 95% above 5mn Moisture: 7% to 8% Inspection: SGS
Tom brown cereals, organically processed ginger powder/splint export standard, instant pap powder, castor seed and cashew nuts..Exporting
