Home foods and spices, ranging from crayfish, egusi, ogbono,bitterleaf, scentleaf, cameroon pepper, chili pepper, dry fish, garri, brown beans, oloyin beans, white beans, ukwa, garri, yams palm oil ( red oil), fresh vegetables (eg ugu, oha, uziza, utazi, scentleaf/efirin, efo, ewedu, fresh okra, garden eggs etc), spices (pepper soup spice, suya mix, ginger and garlic powder), fresh fruits ( udara/agbalumo, ube), nuts( bitter kola, kola nuts, ehuri,uziza seeds etc).
Cashew Nuts, Gingers, Charcoal and Palm Cannel Shells..
