Fresh and frozen tuna.
Fish.
Fish.
Dried Ling Fish Maw - air dried ling fish maw are caught off the coast of New Zealand usually trawl or longline at depths of 300 to 500, It is popular in Asia as a delicacy that contains high viscosity gel protein and mucopolysaccharides which are beneficial for your overall health and vitality.
Dried Fish fin has been used to make fish fin soup since the Song Dynasty (960 -1279). The cartilage is shredded and used to thicken a soup and create a unique texture. Only non - endangered, sustainable shark species are used as per New Zealand's stringent fisheries management Quota Management System.
MInimum sizes 12cms. Untreated and fully dried.
Dried fish maw.
Dried fish maw.
Fresh or frozen fish such as New Zealand snapper, john dory, trevally, tarakihi, gurnard, leather jacket.
Marine equipment solutions which encompass rope/cordage/ hardware/ commercial and recreational fishing equipment/ marine safety/ commercial & novelty light products/ marine clothing.Marine projects and solution provider - commercial and recreational
Carp, fish.
Dried seafood such as new zealand ling fish maw, fish fins, abalone, sea cucumber, mussel.
Fish, fresh & dried fruits, meats.
Water, books, timber, fish.
Meats, fish, nutraceutical and health products, Sugar, Diesel.
Frozen fresh and sea water fishes and seafood, edible oil, grocery products, beans and nuts, vegetables, fresh ginger, tamarind paste, tamarind paste block, turmeric power, dried polished turmeric finger and frozen meat.
Milk powder, butter, cheese, fruits, wine, fish, meat, cosmetics.
Food items, wheat flour, snacks, chocolate wafers, tomato paste, instant coffee, rice, biscuits, jelly, pop ice, pudding, curry powders, Indian cooking premix, vegetable cooking oil, canned fish, frozen chapati, frozen roti pratha, indian pickles, mineral water and drinking water, instant noddles, isotonic beverage., non food item a4 paper, tissues and toilet rolls. paper cups and paper plates, plastic forks, plastic spoons and plastic knife.
Seafood live and freshly chilled.
Green and red mudcrabs, octopus, beechdemar and shark fin.
