Scientific name - Vigna unguiculata Price of Product - (FOB) Yangon Port (Price/ Unit rate may change according to the daily Market USD exchange rate) Product Origin - Bago Region, Delta Region, Myanmar
Scientific name - Curcuma Price of Product - (FOB) Yangon Port (Price/ Unit rate may change according to the daily Market USD exchange rate) Product Origin - ThanTaung, TaungNgu State, Myanmar.
Scientific name - Tamarindus indica Price of Product - (FOB) Yangon Port (Price/ Unit rate may change according to the daily Market U Product Origin - PaKhutKu, Mandalay Region, Myanmar.
Scientific name - Zea mays Price of Product - (FOB) Yangon Port (Price/ Unit rate may change according to the daily Market USD Product Origin - Magway Region, Myanmar.
Scientific name - Sesamum indicum Price of Product - (FOB) Yangon Port (Price/ Unit rate may change according to the daily Market USD exchange rate) Product Origin - Magway Region, Myanmar.
Scientific name - Elettaria cardamomum Price of Product - (FOB) Yangon Port (Price/ Unit rate may change according to the daily Market U Product Origin - ThanTaung, TaungNgu State, Myanmar.
Scientific name - Capsicum annuum Price of Product - (FOB) Yangon Port (Price/ Unit rate may change according to the daily Market USD exchange rate) Product Origin - Shan State, Magway Region, Myanmar.
Whole/split - husk/huskless - 2021 original crop Foreign Matters - 1.00% max Weevilled Seeds - 2.00% max Damaged Otherwise - 4.00% max Foreign Seeds - 1.00% max Sister Beans - 2.00% max Moisture Content - 14.00% max
Myanmar rice to make rice noodles. We offer medium grain only.
We offer long-grain only.
Kindly note that our tamarind new crop will be available in February 2nd week in one 20 feet container there will be 25 mt with PP bag packing. We will offer the best quality of tamarind which is golden from Myanmar.
Whole Kernel Head Rice 95.0% Min Broken (2/3 Basis),4.3mm 5.0% Max Red & Red Streaked Kernels 1.5%max Foreign Matter 0.2% Max Chalky Grain (3/4 Basic) 3.0% Max Foreign Grains 3.0% Max Damage Kernels 1.0% Max Yellow Kernels 1.0% Max Paddy Grains 5 Grains Max Per 1 Kg Average Grain Length 6.0mm Length/width Ratio 2.0 Milling Degree Well Milled , Double Polished Sortexed Moisture 14% Max Purity 92% Min Crop Year 2021 Spring-summer Crop
Agro products: Corn, pulses as green mung beans, black mung beans, red lentils, kidney beans, soybeans and so on Nuts: Cashew nuts, cashew husks, betel nuts , pea nuts. Feeds of farm animals: Veterinary injection, powder, and so on
Basic Information Name Onion Product Fresh Onion Origin Myanmar [Burma] Specifications Packaging Type As per customer's request Form & Cut Whole Processed Style Fresh Variety Red Onion HS Code: 070310
Product Name: Yellow Maize Specifications: Moisture: 13%-14% Weevilled seeds: 2% Max Broken seed: 2% Max
Product Name: Green Mung Beans Specifications: Raw Green Mung Beans Unpolished
Product Name: White Sesame seeds Specifications: Colour: Brownish White Moisture: 6% Max FFA: 2% Max
Product Name: Dried green cardamom Specifications: Color: Dark green Style: Dried
Product Name: Butter beans Specifications: Moisture: 7% Max Foreign Matter: 1% Max Weevilled seeds: 2% Max Damaged seed: 3% Max
Product Name: Lab Lab beans Specifications: Moisture: 7% Max Foreign Matter: 1% Max Weevilled seeds: 2% Max Damaged seed: 3% Max
