We export mustard seeds to domestic and international client.We provide excellent quality of mustard seed to our client. There are 3 species of mustard which is known for its condiment value pale yellow or white mustard(Brassica hirta), brown mustard (Brassica juncea) and black mustard (Brassica nigra).
Mustard seeds, mustard Oil, Rapeseed, Rapeseed oil.
Mustard is a condiment primarily made from the seeds of a mustard plant The Mustard Seeds exporter in India exports tonnes of mustard products from India Due to the various uses and benefits of Mustard the Mustard Seeds export from India has been on a rise This is considered as a good opportunity for the Indian Mustard Seeds exporter to expand his business and enter the international market The Mustard Seeds export from India includes various varieties of mustard GLOBAL MARKET DEMAND The Global Market Demand for mustard has been increasing over the years Along with mustard the Mustard Seeds exporter in India exports Mustard oil to various countries in the world including Bangladesh USA Malaysia Japan and Australia The combined value of the total export of mustard oil from India is around 8101 USD million Around 122 countries in the world are included in the Mustard Seeds import from India SPECIFICATION Product Name Mustard Origin Ancient Egypt Family Brassica Binomial name Brassica INGREDIENTS Nutrients Calories 66 kcal Total Carbohydrates 5 g Fiber 33 grams Minerals Calcium Iron Magnesium Cobalamin Vitamins Vitamin A Vitamin C Vitamin D Vitamin B6 Protein 013 g Fats 027 g USES amp BENEFITS USES  Mustard has many culinary uses Whole white mustard seed is said to be used in pickling spice and in spice mixtures for cooking meats and other seafood  Mustard also has health and medicinal benefits It is said to help to cure the common cold painful joints and muscles Arthritis so on and so forth  The mustard seed is also ground with other spices to prepare various curry powders and pastes  Mustard is also said to be useful for aching feet and lower back pain
Whole Mustrad is used as a flavoring agent in Indian cooking, whereas ground mustard provides flavor and consistency in Bengali fish curries. Mustard flour has preservative and antioxidant properties in addition to providing flavour and colour. Mustard seeds are the small round seeds of various mustard plants and may be colored from yellowish white to black. They are an important spice in many regional foods and may come from one of three different plants: black mustard (Brassica nigra), brown Indian mustard (B. juncea), or white/yellow mustard (B. hirta/Sinapis alba). Grinding and mixing the seeds with water, vinegar or other liquids creates the yellow condiment known as prepared mustard.
Yellow Mustard: Seeds & Powder
Yellow Mustard
Mustard Seed
Yellow Mustard Seeds
Black Mustard Seeds
Mustard seeds have been highly prized culinary oil-seeds being in use since earlier times. Mustards are native to Asia Minor, but these days cultivated as one of the main commercial crop in Canada, India, China, and temperate regions of Europe. Mustard seeds are very rich in phytonutrients, minerals, vitamins, and anti-oxidants. Available White, Black and Brown Mustard
Indian mustard seeds, Packing - 25,50 kg pp bag
Indian mustard seeds, Packing - 25,50 kg pp bag
Characteristics Description Plant height (cm) 160-170 Maturity days 120-125 Days to 50% flowering 50-55 Main shoot Length (cm) 60-65 No. of primary branches 10 to 12 No. of secondary branches 30-35 No. of pod per plant 500-550 No. of seeds per pod 20-22 Grain Colour Shiny yellowish slate Reaction to pest & Diseases Toleant other features: A.High yield B.Medium duration hybrid C.High oil percentage
Mustard Seeds
In India according to the Hindi language Mustard seed is also called Sarso. The Botanical name is Brassica Juncea. Generally it is grown between the month of January to march. Mustard Seeds is one of the main spice ingredient that is added in Indian cuisines. Provinces Rajasthan and Gujarat in India are the major growers and ranks higher in the supply of the rest of the world. Mustard Seeds not only helps food taste better, it also has its own medicinal helping properties. It helps hair growth as well as to strengthen them if applied to the scalp in oil form. It can be also used to extract oil and be used for cooking. It contains protein, calcium and vitamin A and E. Sizes between 1mm to 2mm and have 95% to 99% purity. Our mustard seeds are grown in our family owned local farms which means we have full control over the quality of the production and the ability to only provide the best to our domestic and international market places. We do accept custom packaging orders according to our Customers requirements. Ready packaging is also available in 100kg jute bag and 50 kg and 25kg PPE bags
MUSTARD - Small, Medium & Bold 25/50 Kg PP bags with HDPE or PP Inner lining Origin: Utter Pradesh, Rajasthan & Madhya Pradesh.
Particle Size 1.1 - 1.5mm Moisture 12% (Max) Purity 99% Insect free and fumigate
Yellow Mustard Seed Price
Black Mustard of India origin. Small and Big size available.
Yellow Mustard of India origin
