Our company is prestigious ,reputation company in domestic and International markets, specialized in Import-export
products,Through many years of operation, our company gradually affirm trade name, product quality in the domestic and
International market.
Markets:
International market :
Our company has import and export relations with many countries around the world as EU market, India, Asian markets, and
world wide .
Dried milk is used as a food ingredient in dairy, prepared dry mixes, confectionery and bakery. SMP can be reconstituted by adding water to obtain liquid milk, recombined by adding water and fat in such a quantity to achieve the desired fat content, or simply used as an ingredient. Its high nutritional quality combined with its versatile and multi-functional properties make it attractive for many applications such as the following:
Applications of SMP
Confections
Sports and Nutrition Foods
Infant Formulas
Bakery Products
Dry Mixes
Fermented Milk Products
Ice Cream and Frozen Dairy Desserts
Cheese Analogues/Processed Cheese
Meat Products
Other
The list of SMP applications is almost endless. New uses are continually discovered and research with SMP and other milk proteins is prevalent. Other applications include:
o coffee whiteners and cream liqueurs (SMP emulsifies and provides smooth texture)
o some cereal products
o substitute for eggs in various products (SMP acts as the emulsifier)
o battered and breaded products for flavour, adhesion and browning
o frostings and puddings
o animal feed for nutritive content
o reconstituted as a medium for producing cultures and starters
Full Cream Milk Powder Chemical Specifications ADPI Extra grade Butterfat 26% Min Moisture 3,0% Max Protein 26% Min Lactose 37% Approx Minerals 6% Approx Titratable acidity 0.15% Max Solubility Index 1.0 ml Max Sediment -testB Max Bacteriological Specifications Total Plate Count 10.000 1/g. Coliform Absent in 0/g. Salmonella absent in 25 g. Physical Specifications Color White to Creamy White Skimmed Milk Powder Milk Fat : Max 1.25 % Moisture : Max 4.00 % Protein : Approx. 35 % Minerals : Max 8.00 % Titrable Acidity : Max .015 % WPNI : 1.51-5.99mg/gm Plate Count : Max 10,000/gm Coliform,Salmonella, Yeast, Staphylococci : Absent
Brand : Nestle Product : Nido Milk Powder Packing : Can (Tinned) B) Specifications Fat - 1.5% max Moisture - 4/0% max Acidity - 17.5 T max Solubility - 0.2 max Disc - A-B Lactose - 51% min Protein - 34% min Standart plate count in 1 g - 50 000 max Coliforms - cells per 1 g - absent Salmonella - cells per 25 g - absent Radioactivity - 36 Bq/kg ma
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We are pleased to furnish the following offer: A ) Brand : Baby Forumla Aptamil, Nutrilon, Friso, Hipp, Bebelac, Cerelec, Similac, Cow & Gate, SMA, S-26, Enfamil top aptamil milk powder Product : Milk Powder Packing : Can B) Specifications Fat - 1.5% max Moisture - 4/0% max Acidity - 17.5 T max Solubility - 0.2 max Disc - A-B Lactose - 51% min Protein - 34% min Standart plate count in 1 g - 50 000 max Coliforms - cells per 1 g - absent Salmonella - cells per 25 g - absent Radioactivity - 36 Bq/kg ma C) Sizes 24 tins x 400gms (Load ability in 20' FCL - 910 cartons / 40'FCL - 1800 cartons) 12 tins x 900gms (Load ability in 20' FCL - 900 cartons/ 40'FCL - 1750 cartons) 6 tins x 1800gms (Load ability in 20'FCL - 700 cartons / 40' FCL 1300 cartons) Packaging in 25kg bags loading 16 MT per
A) Brand : Nestle
Product : Nido Milk Powder
Packing : Can (Tinned)
B) Specifications
Fat - 1.5% max
Moisture - 4/0% max
Acidity - 17.5 T max
Solubility - 0.2 max
Disc - A-B
Lactose - 51% min
Protein - 34% min
Standart plate count in 1 g - 50 000 max
Coliforms - cells per 1 g - absent
Salmonella - cells per 25 g - absent
Radioactivity - 36 Bq/kg ma
As per buyer requirment
6 Units x 400 grams /1440 Cartons/ 40 ft Container Or As per clients demand.
Our product is freeze-dried jenny milk from Azores, 100% natural with certification BIO. It is derived from the milking of our jennies (Equus asinus) twice a day. We fed our jennies with green pasture grass, and a daily supplement of about 200 grams of oat to each animal. Due to the proximity of our pasteurs with Atlantic ocean, we can get a milk with a unmatched quantity of polyunsaturated fatty acids such as á-Linolenic Acid (omega 3).
Some babies have special dietary needs diagnosed by a healthcare professional where general formulas may not be suitable.
S-26 GOLD® LACTOSE FREE does not contain lactose. It is a nutritionally complete, premium specialty infant formula for babies from birth who are lactose intolerant or unable to properly digest lactose. It continues to support lactose intolerant babies from around 6 months when solids are introduced, as a well-balanced diet is important. S-26 GOLD® LACTOSE FREE’s protein source is whey protein concentrate and cow’s milk protein isolate.
S-26 GOLD® LACTOSE FREE is a specialty formula and should be used in consultation with a healthcare professional to ensure it is suitable for your baby.
Original carton: 4 boxes per carton. - Lead time: 5,000 boxes per week
I am writing to introduce INVAGA COSTABLANCA S.L., a Spanish company specializing in products designed specifically for hot climates. We are pleased to present our flagship product: natural milk powder with a fat content of 26%, produced and packaged in Spain.
Our product is conveniently packaged in disposable bags weighing 25 grams each, which makes it ideal for individual consumption. It is noteworthy that our powdered milk does not require cooling and can be stored for 12 months at temperatures up to 50 degrees Celsius. This makes it very suitable for a wide range of applications, including:
Dry and emergency rations: Ideal for inclusion in survival kits and basic necessities.
Transportation: Suitable for use on airplanes and trains.
Remote and extreme conditions: Ideal for areas with unreliable electricity supply, such as military and special services, remote residential areas and industrial facilities such as mines and chemical plants.
Public institutions: Suitable for schools, boarding schools and hospitals, especially in hot climates.
Wide application: Suitable for a variety of environments, from submarines to space flights, and can be adapted for both children and adults in a variety of environments.
From one bag of our powdered milk mixed with warm water, a glass of milk with a volume of 200 ml is obtained. This portion provides a significant portion of an adult's daily vitamin requirement, including:
25% calcium
22% of vitamin B2
21% vitamin D
18% phosphorus
15% vitamin B12.
13.5% protein
11% selenium
9% potassium
Our products comply with all quality certificates obtained in Spain and the European Union. It has also been thoroughly tested and has been approved for high quality in several countries.
If you are interested in our products, we are ready to provide samples for your evaluation. We can provide fast shipping by sea or by land, and the packaging can be customized according to your specific requirements. The prices are competitive and depend on the order volume and delivery time. Our management team is ready to discuss all your wishes and offer mutually beneficial terms of cooperation.
We look forward to welcoming you to Spain to further discuss and strengthen our partnership.
We look forward to the opportunity to work together and hope for a successful cooperation.
1 Description
Non-dairy creamers or coffee whiteners are liquid or granular substances intended to substitute for milk or cream as an additive to coffee, tea, hot chocolate or other beverages. They do not contain lactose and therefore are commonly described as not being dairy products, although many contain casein, a milk-derived protein. Dry granular products do not need to be refrigerated and can be used and stored in locations which do not have a refrigerator. Liquid non-dairy creamers should be tightly capped and refrigerated after opening
3 Specification
Raw Material Vegetable Oil
Application coffee/tea/ice cream/bakery/confectionery
flavor creamy/milky
color: White to light cream
Moisture â?¤5.0%
Spec: 25KG/BAG
package poly bag liner inner.OEM LOGO
Shelf Life: 24 months in original and unopened packaging.
samples: samples free
4 TEST REPORT
Sensory Requirements
Parameter Value
Appearance Powder
Color Typical
Taste Typical
Odor Typical
Microbiological requirements
No. Test Item Technical standard Test rusult Judgment
1 Total Viable count M<1000 30CFU/g Pass
2 Moulds and yeastes <90 <10 Pass
3 Staph aurcus coagulase <10 <10 Pass
4 Ecoli <10 <10 Pass
5 Salmonclla absent 0 Pass
Heavey metals
No. Test Item Unit Technical standard Test rusult Judgment
1 Pb mg/kg â?¤0.1 0.02 Pass
2 As mg/kg â?¤0.1 0.07 Pass
3 Cu mg/kg â?¤1.0 0.12 Pass
4 Ni mg/kg â?¤1.0 0.06 Pass
Fat filled milk powders for beverages, yogurts
Fat filled milk powders manufacturing technique
Fat filled milk powder is obtained by blending high quality skimmed milk powder with vegetable fat. Powder is atomised (spray drying) in order to easily reconstitute the product.
Fat filled milk powder is a total or partial whole milk substitute. This substitute has the same physical, chemical and organically properties as a dairy product. It helps reducing formulation costs for a product without any impact on its quality.
In fat filled milk powders, proteins come indeed from non-fat milk solids, whereas fat is of vegetable origin.
Items Standards
Appearance White to cream colored powder
Particle Size Min 95% pass 80 mesh
Purity(dry basis) 99.5% Min
Viscosity (1% solution, dry basis, 25â??) 1500- 2000 mPa.s
Degree of substitution 0.6- 0.9
pH (1% solution) 6.0- 8.5
Loss on drying 10% Max
Lead 3 mg/kg Max
Arsenic 2 mg/kg Max
Mercury 1 mg/kg Max
Cadmium 1 mg/kg Max
Total heavy metals (as Pb) 10 mg/kg Max
Yeasts and moulds 100 cfu/g Max
Total plate count 1000 cfu/g
E.coli Netative in 5 g
Salmonella spp. Netative in 10g
Conclusion: The Goods Conform to the standards Of FCCV/E466
Packaging: 25 KG/BAG
Shelf life: 24 months
Storage: Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.
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