I am writing to introduce INVAGA COSTABLANCA S.L., a Spanish company specializing in products designed specifically for hot climates. We are pleased to present our flagship product: natural milk powder with a fat content of 26%, produced and packaged in Spain.
Our product is conveniently packaged in disposable bags weighing 25 grams each, which makes it ideal for individual consumption. It is noteworthy that our powdered milk does not require cooling and can be stored for 12 months at temperatures up to 50 degrees Celsius. This makes it very suitable for a wide range of applications, including:
Dry and emergency rations: Ideal for inclusion in survival kits and basic necessities.
Transportation: Suitable for use on airplanes and trains.
Remote and extreme conditions: Ideal for areas with unreliable electricity supply, such as military and special services, remote residential areas and industrial facilities such as mines and chemical plants.
Public institutions: Suitable for schools, boarding schools and hospitals, especially in hot climates.
Wide application: Suitable for a variety of environments, from submarines to space flights, and can be adapted for both children and adults in a variety of environments.
From one bag of our powdered milk mixed with warm water, a glass of milk with a volume of 200 ml is obtained. This portion provides a significant portion of an adult's daily vitamin requirement, including:
25% calcium
22% of vitamin B2
21% vitamin D
18% phosphorus
15% vitamin B12.
13.5% protein
11% selenium
9% potassium
Our products comply with all quality certificates obtained in Spain and the European Union. It has also been thoroughly tested and has been approved for high quality in several countries.
If you are interested in our products, we are ready to provide samples for your evaluation. We can provide fast shipping by sea or by land, and the packaging can be customized according to your specific requirements. The prices are competitive and depend on the order volume and delivery time. Our management team is ready to discuss all your wishes and offer mutually beneficial terms of cooperation.
We look forward to welcoming you to Spain to further discuss and strengthen our partnership.
We look forward to the opportunity to work together and hope for a successful cooperation.
PRODUCTS DESCRIPTION Products based on milk protein and vegetable fat. Fat and protein are customized to individual customer requirements depending on the application. APPLICATIONS Milk mixes vegetable fat (palm or coconut) are perfect for: In bakery, confectionery, ice cream, chocolate, biscuits, cakes and pastries, soups, creams, sauces, food premixes, beverages, coffee creamers and tea, desserts and many other food industry. FEATURES AND BENEFITS Extensive use throughout the food industry. Great cheaper alternative to a standard milk powder. Vegetable fat does not become rancid like milk fat thus significantly is extended shelf life up to 24 months. PACKING Four-layer paper bag with polythene inner bag, 25 kg net. SHELF LIFE max.24 months from the date of production. STORAGE CONDITIONS Product must be stored in dry and cool place at temperatures below 20C and relative humidity not exceeding 75%.
Anglo Asian Marketing Ltd is a British Consulting Company, recently appointed as Export Sales Representative for a large Indian producer of Dairy products. We offer, directly from the manufacturer, Milk Powder, Full Cream or Skimmed up to 5000 metric tons per month; Butter up to 2,500 metric tons per month; Ghee (Anhydrous Milk Fat) and Condensed Milk. These products, certified to International Quality and Food Safety Standards, plus certified Halal, can be supplied in bulk packaging, (25kg bags for Milk Powder or 20kg blocks for Butter), or in retail size packs under the buyer's or the seller's brand name. Shelf Life- Milk Powder - minimum 24 months; Butter - minimum 12 months. Minimum Order Quantity - Milk Powder 25 MT in one 40-foot container; Butter 18 MT in one 20-foot container.
FFMPs come in a range of specifications suited to customer use, with the percentage of fat typically between 26% and 28% and protein content varying in a very wide range These fat�¬filled powders are used in reconstituted and as ingredients in bakery, ice cream, yogurt, and home cooking. Variations using sweeteners and other dairy ingredients, such as buttermilk powder, to enhance flavor are also available. The manufacturing process uses either a skim milk concentrate or powder, depending on geographic location.
Product : Full Instant Milk Powder Minimum Order Quantity : 18 Metric Ton Supply Ability: 1000 Metric Tons per Month Place of Origin: Australia Packaging Detail: 25 Kg Kraft bags Packing in tin/pouch of 800g/900g/1000g net each with Instant Milk Powder available at extra cost Infant, Toddler, Pregnant Female, Student, Elderly Milk powder available in Tin & Pouch at extra cost China CNCA Certified product available at extra cost Pure Milk, No additives, colors and preservatives. Made of 100% fresh cow milk. Fat 1% Max Protein 36.6% Min
1. Instant Full Cream Whole Milk Powder Moisture : 2.5% max Lactose : 36.0% min Fat : 26.0% min Protein; 24.0% min Ash: 7.0% max Solubility Index: 1.0 max Titratable Acidity: 0.15 max Colour: Cream/White Flavour: Pleasant Standard Plate Count: 50000 cfu/g max Coliforms: 10 cfu/g max Staphylococcus: 10 cfu/g max Salmonella : Negative E. Coli : 10 cfu/g max S. Aureus: 10 cfu/g max Yeast & Moulds: 250 cfu/g max Sediment Disc: (/25g)Disc 2 max 2. Skimmed Milk Powder Protein: 34.0% min Lactose: 52.0% max Fat: 1.25% max Ash: 8.6% max Moisture: 4.0% max (non-instant) and 4.5% max (instant) Standard Plate Count: < 50, 000/g max Coliform: < 10/g max (instant) E.coli: Negative Salmonella: Negative Listeria: Negative Coagulase: Positive Staphylococci: Negative Scorched particle content: 15.0 mg max(spray-dried) Titratable acidity: 0.15% max Solubility index: < 1.0 ml (instant), < 1.25 Color: White to light cream color Flavor Clean, pleasing dairy flavor