Aromatic, Flavorful, and Essential â?? The Subtle Spice for Enhancing Dishes
At Embera Exports, we offer top-quality Bay Leaves, known for their fragrant, earthy aroma and subtle flavor that enhances a variety of dishes. Bay leaves are a staple in both Indian and global cuisines, adding depth and complexity to soups, stews, sauces, and rice dishes. Sourced from the finest regions, our bay leaves are carefully processed to preserve their natural aroma and flavor.
SKU: EMB - 1889
Why Choose Embera Exports Bay Leaves?
Premium Quality: Sourced from the best regions in India, our bay leaves are carefully selected for their vibrant color and potent aroma. Each leaf is dried and processed under strict conditions to maintain its natural properties.
Subtle and Aromatic Flavor: Embera Exports Bay Leaves add a subtle, earthy flavor to a wide range of dishes. When simmered, they release a fragrant, herbal essence that complements the richness of meats, vegetables, and sauces.
Health Benefits: Bay leaves are not only used for their flavor but also for their numerous health benefits. They are rich in vitamins A and C, iron, and calcium, and are known to support digestion, boost immunity, and reduce inflammation.
Usage
Embera Exports Bay Leaves can be used in a variety of ways:
Add whole bay leaves to soups, stews, curries, and broths for a fragrant aroma and depth of flavor.
Use in rice dishes like biryani or pilaf for a subtle, herbaceous taste.
Add to sauces and marinades to enhance the complexity of flavors.
Remove the bay leaves before serving, as they are not typically consumed.
Global Export of Indian Bay Leaves
India is renowned for producing high-quality bay leaves, known for their robust aroma and flavor. At Embera Exports, we ensure that our bay leaves are processed and packaged with care to meet international standards, delivering freshness and quality to global markets.
Color : Dark green, sometimes with a hint of brown
Shape : Elliptical, lanceolate
Size : Typically 2.5 - 7.5 cm in length
Texture : Smooth, glossy surface
Thickness : Thin, about 0.5 - 1 mm
Fragrance : Aromatic, herbal scent
Taste : Bitter, slightly pungent
Flexibility Color : Dark green, sometimes with a hint of brown
Shape : Elliptical, lanceolate
Size : Typically 2.5 - 7.5 cm in length
Texture : Smooth, glossy surface
Thickness : Thin, about 0.5 - 1 mm
Fragrance : Aromatic, herbal scent
Taste : Bitter, slightly pungent
Flexibility : Fairly rigid, yet pliable
Shelf Life : Can last up to one year if stored properly
Fairly rigid, yet pliable
Shelf Life : Can last up to one year if stored properly
Bay leaves are aromatic leaves from the bay laurel tree, commonly used to flavor soups, stews, sauces, and braises. When simmered, they release a subtle earthy flavor that enhances the complexity of a dish.
Bay leaves are often removed before serving, as they are tough and not meant to be eaten whole. In addition to their culinary uses, bay leaves have been used in traditional medicine to aid digestion and reduce inflammation, making them a fragrant and healthful addition to any kitchen.
Common Names Bay Leaf Laurel Leaf Sweet Bay
Scientific Name Laurus nobilis
Family Lauraceae
Origin Native to the Mediterranean region
Plant Type Evergreen shrub or tree
Physical Characteristics
Leaf Shape Oval or lanceshaped with smooth edges and a slightly wavy appearance
Leaf Color Dark green on the upper side and lighter green on the underside
Texture Tough leathery texture
Size Leaves are typically 510 cm 24 inches in length and 24 cm 0816 inches in width
Flavor and Aroma
Aroma Distinct sweet and slightly spicy
Flavor Mildly bitter and earthy with hints of clove and nutmeg The flavor becomes more pronounced when dried and cooked
Culinary Uses
Used as a flavoring agent in soups stews sauces rice dishes and marinades
Often added whole and removed before serving
Medicinal Uses
Known for its antiinflammatory antibacterial and antifungal properties
Used in traditional remedies for digestion respiratory issues and stress relief
Essential Oil Content
Bay leaf contains essential oils such as eugenol and cineole which contribute to its fragrance and medicinal properties
Drying and Export Standards
Moisture Content Less than 10
Appearance Intact leaves free from discoloration dirt and pests
Packaging Typically packed in airtight bags or containers to preserve aroma and quality
Product Name : Bay Leaf
Supplier : Samasta Foods. Pvt. Ltd.
Address : Plot No.113-114 Solitaire Industrial Park, N.H.8, Ajmer Road, Village- Dehmi Kalan, Sanganer, Jaipur, Rajasthan 303007
Part Used : Leaf
Country of Origin : India
GMO / Non GMO : Non GMO
Allergen/Non Allergen : Non Allergen.
Storage : Store in a cool and dry place
Shelf Life : 18 Months
Color : Since it is a Plant product, there is likely to be minor color variation from batch to batch of the Product because of the geographical and seasonal variations of the Raw Material.
Domestic Price @INR.GST ,Transportation Extra : 120,000/Tons
NOTE
1. Rate valid for 24 hour only & You can know updated price at MMK EXPORT customer care landline number, Whatsapp or by mail. 2. Rate will be change according to the market.
3. All rates are including with material, packing, precooling and container Stuffing for EXPORT only & Domestic price not Applicable for export buyers.
4. All rate up to @ ex-factory from MMK EPORT.
5. Payment Term- Minimum 50% Advance and 50% on loading. LC we are accepted T&C apply.
1. Grade: TOP GRADE
2. Size: Depend on Customers Needs
3. Certification: ISO9001, ISO22000
4.Drying Process :"SD" Sun dried
5.Place of Origin:Egypt
6.Foreign Materials:No Foreign Materials or Ash 0%
7. Moisture : 5% Max
8.Aroma: Pungent Sweet
9.Loading Period:15 days from from signing the contract
10.Loading Quantity:(6MT / 20'FCL) or (12MT / 40'FCL)
11.Supply Ability :50 Tons Per month
12.Shelf Life::3 years
13.Flavor:Characteristic flavor
1. Grade: TOP GRADE
2. Size: Depend on Customers Needs
3. Certification: ISO9001, ISO22000
4.Drying Process :"SD" Sun dried
5.Place of Origin:Egypt
6.Foreign Materials:No Foreign Materials or Ash 0%
7. Moisture : 5% Max
8.Aroma: Pungent Sweet
9.Loading Period:15 days from from signing the contract
10.Loading Quantity:(6MT / 20'FCL) or (12MT / 40'FCL)
11.Supply Ability :50 Tons Per month
12.Shelf Life::3 years
13.Flavor:Characteristic flavor
Bay leaves
- Color: deep, dark green or grayish-green or olive-green
- Packing: In 25kgs PP bag; 14Mts per container 40 HQ ; or as buyer's request.
- Payment: T/T, L/C
- Delivery: 7 - 10 Days after signed Sales Contract
- Origin: Vietnam
Dried bay leaves
- Features: Bay Leaves can prevent cancer, and infectious diseases and improve cardiovascular function.
- Storage instructions: Store in a cool and dry place, away from direct sunlight.
- Packing: bag, box or as customer's requirement
- Delivery: 7 - 10 days after signed Sales Contract
- Origin: Vietnam
- Payment: T/T, L/C
