Find Verified Palm Oil Suppliers, Manufacturers and Wholesalers

1. CRUDE PALM OIL (CPO)
2. CULINARY OILS & FRYING FATS: Palm Olein (CP10.CP8.CP6), Frying Fats
3. RBD Coconut Oil
4. CONFECTIONERY FATS: Coating & Creaming, Cocoa Butter Substitute (CBS), Cocoa Butter Replacer (CBR), Spread, Filling Fats, Coating Fats, Interesterified CBS
5. BAKERY FATS: Butter Oil Substitutes, Vegetable Ghee, Shortening, Puff Pastry Margarine, Cake Margarine
6. DAIRY FATS ALTERNATIVES: Milk Fat Replacer, Ice Cream Fats
7. COCOA: Cocoa Mass, Alkalized Black Series, Alkalized Dark Brown Series, Alkalized Dark Red Series, Alkalized Medium Series, Alkalized Light Series, Natural Series, Natural Cocoa Butter
8. NON-FOOD: Palm Fatty Acid Distillate, Palm Kernel Stearin, Soap Noodle, Glycerin

We offer a variety of packing options to suit your requirements:

- Flexi Bag (22MT)
- Tin (Round/Square)
- Jerry Can (HDPE-Yellow/White)
- Pet Bottles
- Plastic & Metal Pail
- Carton with PE Bag
- Bag in Box (for Liquid)
- Steel & Plastic Drums

Cpo specification

Free fatty acids:5.0 % max ( % as palmiti )
Moisture and impurities:0.25% - 0.5 % max
Iodine value (wijis method ):50 – 55 % min
Slip melting point:33°c – 39°c
Colour (lovibond 5.25 cell):3.5 r / 3.5y max.


Bulk, jerry can , bottling

we have our mill , plantation , refinery and warehouse

We have crude and refined oil such as Palm oil , Sunflower, Palm Kernel, Rapeseed and many more

The oil can be used for the following cooking, biodiesel production, soap making , other industrial and personal use

The company’s principal activities in are ID Consultancy & Services, and Export including : Edible Oils (RBD Palm Oil & Olein), Vegetable Fats(Shortening & Ghee), Refined Glycerine





Specifications :

Refined Palm Oil (RBD PO)



Free Fatty Acid as palmitic (FFA %) 0.1%Max

Iodine Value (Wijs) 50-55

Moisture and Impurities 0.1% Max

Colour, Lovibond 5 ¼“ 3.0R Max

Slip Melting Point (SMP) 33-39



RBD Palm Olein (CP10)



Free Fatty Acid as palmitic (FFA %) 0.1%Max

Iodine Value (Wijs) 56 Min

Moisture and Impurities 0.1% Max

Colour, Lovibond 5 ¼“ 3.0R Max

Cloud Point 10 C Max

Slip Melting Point (SMP) 24 C Max



Refined Bleached and Deodorized (RBD) Palm Olein (CP8)



Free Fatty Acid as palmitic (FFA %) 0.1%Max

Iodine Value (Wijs) 57 Min

Moisture and Impurities 0.1% Max

Colour, Lovibond 5 ¼“ 3.0R Max

Cloud Point 8 C Max

Slip Melting Point (SMP) 24 C Max





All above specifications are standard & PORAM (Palm Oil Refinery Association ) regulations.




Product can supply into below pack:

1) Flexi bag (22MT) = 1 20’ container



2) Consumer pack (1Ltr pouch bag, 3ltr & 5ltr plastic bottle, 10, 20 & 25ltr Jerry can (yellow color) and 18ltr metal tin.



3) Also can supply buyer own brand if they required on consumer pack.



Product can be supplied into 2 Terms:

1) FOB



2) C&F or CIF





Payment terms:



1. 100% LC at sight (bank to bank transaction) (MOQ 5FCL)



2. Min 30% in advance and balance 70% against copy of original BL and other documents. (2FCL & consumer pack)





3. Payment terms may vary depends on quantity and country involved



Documents to be supplied on Export time:



i. Commercial Invoice

ii. Bill of Lading (BL)

iii. Packing List

iv. Certificate of Origin (COO)

v. Certificate of Analysis

vi. Heath Certificate

vii. Copy of Halal Certificate if required

viii. Copy of Kosher Certificate if required

ix. Additional certificate as per FASSI rules & regulations. (for buyers/importers only)



I hope the above information is useful and if you require any further information please feel free to contact me.

Chemical And Physical Analysis
Parameters Value
Free Fatty Acid (as % palmitic) 0.1% max
Moisture and Impurities 0.1% max
Iodine Value (Wijs method) 56 min
Slip Melting Point 24 max
Color (5 Lovibond cell) 3 Red max
Cloud Point 10.0 C max