Sugar icumsa 45.Door to door
Brazilian sugar.
Dried cassava chips.
Honeycomb and pure honey.Manufacturing
Raw-white-salts.
Salt product eating salt, bath salt, animal licking salt, agriculture salt.
Sugar.
Pickles like mango pickles, lemon pickles, ginger pickles, mix vegetable pickles, mix fruit pickles.
Fresh cut roses.
Snack products like muruku and chips.
Sugar lucumsa 45.
Livestock.
Alkalized and natural cocoa powder.
Edible and inedible oil.
Biscuits, Cookies, Snacks & Confectionery.
Snack foods, biscuits, choclates.Design & commissioning of biscuit manufacturing machines
Soybean provides protein of high biological value. Although is its original source, the became the major world producer in the late 20th century.The valuable oil of the soybean, widely used in industry, is extracted either by solvents or by expellers. The amino acid distribution of soy protein is more like that found in animal protein than the protein from most vegetable sources; for example, lysine comprises about 5.4 percent. The oil content includes useful amounts of phosphorus; the phosphatide content of soy flour is about 2 percent and is a mixture of lecithin and cephalin. The low carbohydrate content exists mainly as sugars. The Table shows the amino acid composition of soy protein.
Jam spreads, coconut spreads, chili & tomato sauces.
Gum arabic instant dissolve drinks, with and without flavors, gum arabic mechanical powder and spray dry powder.
Black pepper, white pepper, clove, cardamom, cinnamom, star anise, nutmeg, fennel, raw coffee bean, black and green tea and hand roasted coffee beans.
