Malaysian Food By Products Suppliers and Manufacturers

Curry powder is a combination of several spices typically including cumin, chili pepper, coriander, fennel,cinnamon, star anise, fenugreek, ginger, cardamom, and cloves. . Buy your mix from a Malaysian curry powder manufacturer that uses local ingredients and follows Halal practices. Fish curry powder â?? Perfect for seafood curries as well as to marinate seafood. Meat curry powder Usually used with lamb or chicken and contains coriander, turmeric, chili, and other spices.

A premixed powder used for increasing the volume and lightening the texture of baked goods. Suitable for manufacturing industry, food service, retail, wholesaler and trading.

Ring Roll is a traditional food originated from China which is famous to serve with hot pot. We use high quality premium bean curd skin, undergo quick fried process and then hand wrapped it to become a roll. Everbest uses only specially selected Non-GMO soya bean from Canada for all our soya bean products to ensure the food quality is well maintain. Ring Roll is best to eat with any soup based dishes â?? simply dip in soup for 3 seconds and itâ??s ready to serve! You can now enjoy the soya aroma and its crispy texture at the same time. This delicious and nutritious food is convenient and easy to prepare, come and get yourself one today!

Our Vege Prawn is an innovative creation made exclusively to cater for vegans and vegetarians seeking variety. It has the appearance and taste of prawn textures and flavours. Great choice to cook with any dishes or soup based and contain high protein and nutrition level.

Using premium mushrooms as part of the ingredients gives the Veg. Stewed Lamb additional nutritional benefits as well as a luring aroma.

This is an all-time favorite dish. Fragrant and flavorful, it has a great Barbeque taste of Chinese traditional cuisine. Itâ??s high in protein, fiber and calcium. It is also versatile that it can serve on its own or accompany any of your favorite dishes.

It is a plant-based chicken made from a mixture of nutritious ingredients and Non-GMO soy bean to enhance the flavor of chicken meat. It is easily to have a vegan chicken dish that tastes truly authentic.

Our Mock duck has a meaty flavor but made with Non-GMO soy bean and nutritious vegetarian ingredients. It is low in calories and contain high in protein substitute for duck meat. Suitable for all food lovers taste.

Our Vege popcorn chicken is easily to beat anything youâ??ll find on the high street. It is extra crispy, extra flavoursome and the soybean nutrition plant-based meat gives a lovely and soft taste. Suitable for every kind of food lovers.

A tasty Asian delight, the Veg. Dumpling is filled with water chestnut and black fungus. Lavishly wrapped with the textured soy protein that gives it that extra smoothness.

Well known for its elegant taste as a sumptuous Dim Sum dish, the delicious Veg. Siew Mai has garnered great praise and is a favorite for vegetarians everywhere.

The roasted chicken made of Non-GMO Soy Bean, and other nutritious ingredients. It is easy to cook, healthy and high in protein. With it crispy and scrumptious taste easy to make everyone loves them.

As one of the newest soy-based item on the market, the Veg. Layer Meat brings to you all the health benefits of soy and the taste and juiciness of meat minus the cholesterol. Satisfaction with every bite!

Product Name : Real Durian Bar (100g) Brand : EpicMelts Product Code : EM-301 Origin : Malaysia Ingredients : Vegetable fat, Sugar, Milk solids, Durian, Beta carotene, Emulsifier (Soy lecithin), Contains permitted substances. Contains soy and milk. Shelf Life 18 - 24 months Storage and handling Store in a cool dry place, away from direct sunlight and strong odors. Once opened, keep refrigerated.

Shortening: A Premium range of trans-free backing fats that provide good crumb structure and improve volume in bread, pastries, and other bakery products. It is also specially formulated for use as frying fats and dough far to prepare bread, biscuits pastries, and other yeast-raised dough to improve the texture and shelf life of the baked products. The K Short series are non-lauric fats with high resistance to oxidation and are texturized products with low specific weight to impart good plasticity, smooth consistency to facilitate mixing, good leavening, and tendering effect in all dough-based products. Manufacturers prefer to use K Short in doughs and batters in order to impart a crisp and crumbly texture to baked products and increase the plasticity or workability of the dough.

Snacks and perishable food products.