We are sellers of certified halal frozen whole chicken, chicken feet, chicken , beef, pork our products meet the SGS testing, we can supply all kinds of frozen chicken cuts. Freezing Process: IQF Part: Whole Shape: Packaging: Cartons Shelf Life: 12 months We supply high quality and large quantities of Halal and non-halal frozen whole chicken, frozen chicken feet and frozen chicken parts. The different types of frozen whole chicken and frozen chicken parts that we supply are: A. Whole chicken. Please indicate the size that you want. B. Chicken leg quarter/Chicken whole leg C. Chicken drum stick D. Chicken thigh E. Chicken boneless leg F. Chicken G. Chicken wing tips H. Chicken 2 joint wing I. Chicken whole leg boneless with skin on J. Chicken feet K. Chicken gizzards L. Chicken wing middle joint M. Chicken inner fillet middle half cut N. Chicken boneless and skinless breast without inner fillet O. Chicken half breast boneless and skinless without inner fillet Q. Chicken head R. Chicken back S. Chicken front T. MDM Specifications: - Feather off - well cleaned and fresh - no bruises - no black pads or ammonia burns - no bad smells - no excessive blood or blood stains - moisture content is less than 3% weight and packaging: whole chicken each weight 800g to 2500g x 7-10 in a box Other parts from 2kg up to 10 - 15/20kg Payment Terms : TT Only
We supply Frozen Chicken parts from Argentina and Brazil and Asia region to all parts of the World. The products are Halal and Whole Frozen Chicken.Legs .Leg . Feets . Paws . Breast . Wings . etc. to meet with your reqirements. We are always ready and willing to supply our ready clients as per their demand.
Importing beef from Argentina can be an attractive option for several reasons, and Argentina is renowned for its high-quality beef products. Here are some key reasons why importers might consider sourcing beef from Argentina: 1. Grass-Fed Cattle: - Argentina is known for its extensive pasturelands, allowing cattle to graze on natural grass. This results in beef that is predominantly grass-fed, contributing to a distinct flavor and texture. Importers seeking grass-fed beef for consumers who prioritize this aspect in their meat choices may find Argentina's beef supply appealing. 2. Quality Breeds: - Argentina has a long tradition of raising high-quality cattle breeds, such as Hereford and Aberdeen Angus. These breeds are known for producing beef with excellent marbling, tenderness, and flavor. Importers interested in offering premium beef to their customers may choose Argentine beef for its quality breeds. 3. Natural Environment: - The natural environment of Argentina, characterized by vast plains and favorable climates, provides an ideal setting for cattle farming. Cattle raised in such conditions tend to be healthier and produce beef with desirable qualities. Importers can benefit from beef that is a product of its natural surroundings. 4. Strict Quality Control: - Argentina has established rigorous quality control measures for its beef industry. These measures ensure that the beef meets international standards for safety, hygiene, and quality. Importers can have confidence in the reliability and consistency of the beef supplied from Argentina. 5. Competitive Pricing: - Due to the abundance of pasturelands and efficient cattle farming practices, Argentina can offer competitive pricing for its beef products. Importers looking for cost-effective yet high-quality beef options may find Argentina's pricing advantageous. As for the parts of beef that can be sourced from Argentina, it's important to note that a beef carcass is typically divided into primal cuts, which are then further processed into retail cuts. Some common beef primal cuts include: 1. Chuck 2. Rib 3. Loin 4. Round 5. Brisket: 6. Flank steak. 7. Short Plate 8. Shank Importers can choose from these various cuts based on consumer preferences and market demand. The quality of beef from Argentina, coupled with the range of cuts available, provides importers with flexibility in meeting the diverse needs of their customers.
Poultry farming is a significant industry in Thailand, and the country has gained recognition as a major exporter of poultry products. Here are some key aspects of the poultry industry in Thailand and reasons why other countries might find it beneficial to import poultry from Brazil/Thailand: 1. Diverse Poultry Products 2. Quality Assurance and Standards 3. Competitive Pricing: 4. Biosecurity Measures 5. Modern Poultry Farming Practices 6. Global Certification and Accreditation _______________________ Type of Chicken Whole 1. Whole Chickens:Entire chickens are a staple in the poultry trade. These can be sold fresh or frozen and are often available in different weight categories to cater to various consumer preferences. 2. Processed Cuts: - Chicken Breasts:Boneless, skinless chicken breasts are a popular choice for consumers seeking lean protein. They are commonly used in a variety of recipes. - Chicken Thighs and Drumsticks: These parts are often sold together or separately. Thighs and drumsticks are known for their flavorful dark meat and are commonly used in both home cooking and restaurant dishes. - Chicken Wings: Chicken wings have gained popularity as a snack or appetizer. They are often sold separately, and their versatility makes them a favorite for various cooking styles, such as frying or baking. 3. Processed and Value-Added Products: - Chicken Sausages and Franks: Processed chicken products, such as sausages and franks, offer convenient options for consumers looking for ready-to-cook items. - Chicken Nuggets and Tenders: Breaded and pre-cooked chicken nuggets or tenders are popular among consumers, especially those looking for quick and easy meal options. - Ground Chicken: Ground chicken is a versatile product used in a variety of recipes, including burgers, meatballs, and tacos. 4. Offal and By-Products: - Chicken Liver and Gizzards: Some consumers enjoy organ meats, and these parts are often available for purchase. - Chicken Feet and Neck: In certain markets, chicken feet and necks are considered delicacies and are traded for culinary purposes. 5. Eggs: - Chicken Eggs: While not a direct product of the poultry meat industry, chicken eggs are a vital component of the overall poultry trade. Eggs are distributed in various forms, including fresh, preserved, or processed (e.g., liquid eggs).
chicken parts; 1. halal whole chicken 2. chicken leg quarters 3. chicken breasts 4. chicken wings 5. chicken feet and paws 6. chicken drumsticks 7. chicken gizzards 8. chicken liver Product description and chemical composition Detailed Description: - Washed and clean. - Without yellow skin. - No feathers. - No bad smell. - No blood. - No bruises. - No black pads. - No traces of carved deep wounds. - No ammonia burns. - Broken bones: under 3%. - Moisture content: less than 1%. - Drainage: 0 to -5 C for 8 hours. - Blasted at: -40 C. - Storage at: -18 C - 100% Fresh and Frozen Safe for human consumption Storage, loading and transportation system. Stored in chill rooms for early dispatch or frozen and stored for dispatch as required Loading is made in refrigerated pallets, containing in each pallet 1MT/1000kg. Our method of packaging, Protects the product from contamination, damage and moisture loss and spoilage by micro-organisms As customer requires, NB: We load 27 metric tons in 1 x 40 feet. We sale best quality Frozen Halal whole chicken and chicken parts like feet,paws,wings,leg,breast,drumsticks .We provide quality goods at very competitive price and we want buyers globally in need of our products contact for details as regards to our goods. 1. frozen whole chicken 2. frozen chicken feet 3. frozen chicken Paws 4. frozen chicken breast 5. frozen chicken thighs 6. frozen chicken drumstick 7. frozen chicken leg quarters 8. frozen chicken wings 9. frozen mid joint chicken
Our frozen chicken are specially hand Slaughtered accordingly to Islamic and international requirements. Well Dressed and cleaned , no bruise , No Blood , no bad smell , No feather No Broken bones , Dry , moisture less than 5% , 100% Fresh and Frozen.Our facility maintains a strict adherence with all humane animal treatment and slaughter requirements, including cut accuracy, direction to Qiblah, and a lengthy bleed time. 1) Whole Chicken Average Weight: 900gr to 2400 grams Packaging: 10 Kg Carton PayLoad: 27 MT/ 40' container No. of Packages: 2700 / 40' container (MOQ) 2)Frozen Chicken Paw Average Weight: 40-50 grams Packaging: 15 Kg Carton PayLoad: 27 MT/ 40' container 3) Frozen Chicken Feet Average Weight: 35-55 grams Packaging: 20 Kg Carton PayLoad: 27 MT/ 40' container 4) Frozen Chicken Wing Average Weight: 80-130 grams Packaging: 20 Kg Carton PayLoad: 27 MT/ 40' container 5) Frozen Chicken Wing Tips Average Weight: 30-50 grams Packaging: 20 Kg Carton PayLoad: 27 MT/ 40' container 6)Frozen Chicken Mid Wing Average Weight: 80-130 grams Packaging: 15 Kg Carton PayLoad: 27 MT/ 40' container 7) Frozen bonless Chicken Breast Packaging: 15 Kg Carton PayLoad: 27 MT/ 40' container General Product Appearance: Clean No yellow skin No feathers No bad smell No blood No black pad No bruise No chemical burns Broken bones less than 1% Moisture less than 1% No black spot Frozen Requirement : Blast Frozen at -40o C Stocked at -18o C For more information ,Kindly Contact us now
We are offering frozen halal beef meat. available for sale is top grade frozen halal beef meat , now available at affordable prices , best market conditions and , ready stock Processed HALAL Frozen Beef We can supply you with the following We stock a variety of Frozen Beef Parts which can be procured as per the requirements of the customers. We are a prominent name among Frozen Beef Meat Exporters owing to our focus on timely delivery and optimum quality. Frozen Halal Meat (Goat/Sheep & Lamb) Frozen lamb inclding 4 or 6 way cuts Packaging: Packing : packing material is five corrugated carton with packing tape fixed . We are open to supplying small and large quantities of our quality products. So do not hasitate to contact us to get quality products and also at very good prices!!!!
Our Beef tallow is extra pure, it's even more delicious, more naturally shelf stable, and more reusable than ordinary tallow. It's made from 100% grass-fed cows, but it's the low-heat kettle rendering and advanced fine-filtering system that allows this beef twllow to meet the highest standards . Beef Tallow (used for Animal feed & Industrial) Specification : - Acid Value : 1 ~ 5% mg KOH/g - Fat : 99.5% ~ 99.9% - Moisture : 1% max - Impurities : 1 % max
We are seasoned suppliers of hides and skins such as wet salted cow skin, wet blue cow skin. contact with email address. wet and dry salted cow skin Wet Salted Cow Hides Weight= 20Kg up Average Weight: 28/29 Kg 100% Machine Flayed We are seasoned suppliers of hides and skins such as wet salted cow skin, wet blue cow skin, dry salted cow skin, wet salted cow head skin, wet salted sheep skin, wet blue sheep skin, dry salted sheep skin, pickled sheep skin, wet salted merino sheep skin, wet salted goat skin, wet blue goat skin, dry salted goat skin, pickled goat skin, wet salted pig skin etc. Contact us for more information if interested in any of our product Details: No humps, no Holes, No ticks, No Brand Mark, 2% can have Grub, Few Light Scratches, Few light insect bite. Please do contact us with your email address. wet salted kip skins 70% machine flayed, 30% hand flayed weight: 16 to 20 kgs average weight: approx. 18 kgs selection: 60% a, 40% b 1 x container = 1250 skins approx. wet salted cow hides 100% machine flayed 70% male, 30% female 0 to 1 hole, 5% small humps a few ticks but low possibility due to good tics prevention programs weight: min. 22 to 35 kgs average weight: 26 kgs approx average size: 42 sq.ft. selection: 90% a, 10% b 1 x 20ft container = approx. 1300 hides wet salted ox/heifer hides machine flayed weight: 17 to 26 kgs average weight: approx. 23 kgs selection: 80% a, 20% b one container = approx. 1500 hides
Essential details Feature: wind proof Material: COW SKIN Type: Split Pattern: Wet Salted Use: Belt, Furniture, Handbag, Sofa, Garment, Home Textile Thickness: 1.8mm - 2.0mm Size: 22-32 Sq Ft Place of Origin: AUSTRIA Brand Name: Wet Salted Model Number: Wet Salted Product name: Genuine Leather Real Leather Cow Split Leather Usage: Shoe Making Leather Material Color: Customized Color Logo: Customized Logo MOQ: One Square Meter Description: Color Customization Availability: Prior Delivery: 5-30 Days Sample: Samples Supply Ability Supply Ability 50000 Metric Ton/Metric Tons per Year Packaging & delivery Packaging Details As buyers request Port Anyport Picture Example: package-img Lead time: Quantity(metric tons) 1 - 500 >500 Lead time (days) 45 To be negotiated
item value Feature Anti Pill Material COW SKIN Type Grain Pattern Dry Salted Use Belt, Furniture, Handbag, Sofa, Shoes, Bedding, Lining, Bags,Purses & Totes, Costumes, craft, Home Decor, Sleepwear, PILLOWS, Shirts & Blouses Thickness 1.8-2 mm Size 35 -45 sqft Place of Origin AUSTRIA Brand Name Cow Hides Product name Genuine Leather Real Leather Cow Split Leather Usage Shoe Making Leather Material Color Black Hand Feeling Soft Leather Hands Feel Name Finshed Leather Type of Leather 100% Genuine Sheep Leather Feature Wind Proof Keywords Genuine Long Leather Coat Application Shoes Bags Handbags Multipurposes MOQ 1 Piece
Fresh Meat Frozen Meat .
Raw hides and skins of swine, fresh, or salted, dried, limed, pickled or otherwise preserved, whether or not dehaired or split (excluding tanned, parchment-dressed or further prepared) (HS code 410330) Raw hides and skins of goats or kids, fresh or salted, dried, limed, pickled or otherwise preserved, whether or not dehaired or split (excluding parchment-dressed and hides and skins of goats or kids from Yemen, Mongolia or Tibet) (HS code 410310) Hides and skins of goats or kids, in the wet state "incl. wet-blue", tanned, without wool on, whether or not split (excluding further prepared and pre-tanned only) (HS code 410621) Tanned or crust hides and skins of reptiles, whether or not split (excluding further prepared) (HS code 410640) Goat or kidskin leather, dehaired, mineral or synthetic pre-tanned only, whether or not split (HS code 410612) Tanned or dressed whole furskins and pieces or cuttings thereof, assembled, without the addition of other materials (excluding clothing, clothing accessories and other furskin articles) (HS code 430230) Whole raw hides and skins of bovine
We are a legitimate and reliable supplier of Wet salted cow hides and others. Find details below. Wet Salted Cow Hides Machine-Pulled Flesh-Trimmed Selection A: One burn mark on side, Post salt thickness 2cm, post salt weight 27 kg and up Size: 36-42 square feet each approximately Most hides are tick free and free of holes Selection B: Up to 3 burn marks on side, post salt thickness 2cm. post salt weight 23 kg and up Size: 36-42 square feet each approximately Most hides are tick free and free of holes For more details, send your inuiry.
Cattle Tail Hair for Brush Making,Sheep Wool,Horse Tail Hair Colour: black, white, mixed Length: 25/26", 27", 28", 29", 30", 31", 32", 33", 34",35",36",37",38",39",40"up Packing : bundle, and wrapped with paper. The workers pick up 5 times by hand. It has no different color hair and short hair almost. The horsetail is uniform, not too thick and not too thin, so the music melody is wonderful Shipping ways: 1.If the order is not big,door to door service by courier is okay,such as TNT,DHL,Fedex,UPS,EMS etc to all countries. 2.By air or sea through your pointed forwarder is the normal way I do.
Crocodile leather commonly referred to as skins, hides, or croc, is the tanned and processed skin of one of several species of crocodile from around the world. It is considered an exotic leather due to its relative rarity and the level of craftsmanship required to produce a finished crocodile hide for production uses such as handbags, apparel, furniture, and upholstery. These skins come as Belly Cut and Back Cut Crocodile Skins, and in Raw, Crust and Finished forms. They also contain no holes, marks or any damages.