Indian Brown Lentil (Masur) : Full flavored round, brown, flat and extremely versatile. An excellent extender and substitute for meat. A great base for sloppy joes, lentil loaves, burgers, chili, casseroles, soups and salads. The Lentil's high protein content is said to be more easily digested than that of larger beans. High in iron.
Green Lentil (Toor) : We provide hygienic Green Lentil, which is procured from the reliable producers of India. We are well reckoned as one of the leading toor dal exporters and organic green lentil suppliers from India. This green lentil is natural and free from any kind artificial color, preservative and other toxic material. They are in high demand due to their taste and purity
Product Description : Highest quality of lentils, beans, and chickpeas provided from Saskatchewan farms in Canada. No. 1 exporters of lentils in the world Price of product ( USD price or FOB price) : Laird lentils grade #1, 2018 crop (Price CFR Kuwait: USD 760/MT). 2) Eston lentils grade #1, 2018 crop (Price CFR Kuwait: USD 700/MT). 3) Chickpeas 8&9mm mix grade #1, 2018 crop (Price CFR Kuwait: USD 900/MT) Product origin : Saskatchewan and Ontario - Canada Key Specifications/Special Features : Harvested: September Color: red, green, black (depending on product) Grade 1 , Grade 2 lentils Place of Origin Ontario/Saskatchewan, Canada Port Of Loading Ontario, Canada Payment Term LC, T/T Delivery Time Shipment within 7 working days Minimum Order Size and Packgaing details : Packing 25KG and 50KG bags. Minimum Order: x1 20 feet container (~20-28MT)
A- grade machine cleaned with sortex.
Available as: Whole beans, split green gram Place of Origin: India Cuisine: Indian (Desi) Style: Dried Size: 3 , 3.5mm Moisture: 16% Crop: 2015 / 2016 Packaging: 25kg, 50kg Shelf life: 2 years Port: JNPT Mumbai
Split red lentil, 100%natural no polish ( polish ability ),100% Canadian origin
Russian origin grains: wheat, barley, safflower, chickpeas, peas, lentils, corn flax mustard..
Welcome to Krupa International, We believe in quality. Urad dal is a type of black lentil with a white interior, commonly used in Indian cuisine. It has a mild, earthy flavor and a creamy texture when cooked. Rich in protein, fiber, and essential nutrients, urad dal is a key ingredient in dishes like dals, dosas, and vadas.
Welcome to Krupa International, We believe in quality. Masoor dal is a type of lentil, commonly found in Indian cuisine. It is small, orange in color, and cooks quickly, making it ideal for soups, curries, and dals. Rich in protein, fiber, and essential nutrients, masoor dal is a nutritious and versatile ingredient in vegetarian diets.
Toor dal
Whole green peas. Grade number 2 as per CGC available. Estimates and additional details
Whole green peas. Grade number 2 as per CGC available. Estimates and additional details
Our green lentils are sourced from Kazakhstan, Kyrgyzstan, and Russia, meeting high-quality standards. We can supply chickpeas in various sizes based on customer requirements. The products are prepared upon order and delivered as soon as possible. For any orders or inquiries, please do not hesitate to contact us.
Our red lentils are sourced from Kazakhstan, Kyrgyzstan, and Russia, meeting high-quality standards. We can supply chickpeas in various sizes based on customer requirements. The products are prepared upon order and delivered as soon as possible. For any orders or inquiries, please do not hesitate to contact us.
+ 25 TONS. + Price and shipping procedure (FOB, CIF, CFR, etc.) are open to negotiation.
+ 25 TONS. + Price and shipping procedure (FOB, CIF, CFR, etc.) are open to negotiation.
Viant Organics proudly presents its Organic Red Lentils, a premium and sustainable choice for health-conscious consumers. Cultivated through organic farming practices, these red lentils are grown without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs). Committed to environmentally friendly agriculture, Viant Organics ensures that their organic red lentils are produced with a focus on soil health, biodiversity, and ecological sustainability. Red lentils are not only a rich source of protein but also boast essential nutrients, making them a valuable addition to a balanced and plant-based diet.
Red Lentils Grade 2 or better
Lentils.Importing - Exporting
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