Characteristic-Hard and Split
Foreign Matter-1% MAX.
Total Damage & Discolored Grain-3% Max
Purity-99% Minimum by weight.
Varietal restriction-1% Max by weight
Moisture-12% Max
STORING:
Whole Lentil must be stored under dry, ventilated and hygienic conditions .
Shelf life: 24 month
insects & pesticides free
SGS inspection available
Current Year crop
Bulk Bags [PP Bag]: 10kg / 15kg / 25kg / 50kg Or As Per your Requirement.
Consumer Bag: 500g / 1kg / 2kg [Printed Bags or Quality Standard Bags]
Green lentils are extremely similar to brown lentils, but they have a more robust and slightly peppery flavor and come in a range of sizes. Green lentils can vary in color from a pale or spotted green to a green-slate color with hints of blue and black.
Lentils are a highprotein pulse that is dried and then soaked and cooked before eating Lentils vary in size and are sold in many forms with or without the skins whole or split Canada is now the worlds largest exporter of lentils to the global marketplace selling to over 100 countries each year The most commonly grown lentils are the large green Laird and the red lentil
