Kindling serves as the initial fuel source to create a flame and establish a solid base for the fire. It is essential for starting fires, especially in situations where larger logs or firewood may be more difficult to ignite directly. By arranging kindling in a pyramid or teepee shape and lighting it, you can create a small, controlled fire that gradually spreads to larger pieces of firewood.
When selecting kindling, it\'s important to choose dry and lightweight materials that ignite easily. Dry twigs, small branches, newspaper, dry leaves, or commercially available fire starters are commonly used as kindling. It\'s recommended to gather or purchase kindling in advance and store it in a dry place to ensure it is ready to use when needed.
Specifications
Size of the box: 330x156x200mm
V=10 litres 0.01m3
48 pallets in 45'HCPW container
105 boxes per pallet
5040 boxes per container
Pallet size: 1.05x1.20m
Kindling length: 150 mm
Moisture max: 14%
Birch firewood refers to firewood that is obtained from birch trees. Birch is a type of hardwood that is commonly used as a source of firewood due to its favorable burning characteristics. It is known for producing a bright and lively flame with good heat output.
Birch firewood has several desirable qualities. It tends to ignite quickly and easily, making it convenient for starting fires. It also burns relatively cleanly, producing minimal smoke and ash compared to some other types of firewood. Birch firewood typically provides a moderate heat output, making it suitable for various heating purposes such as fireplaces, wood-burning stoves, or outdoor fire pits.
Specifications
Size of the box: 440X220X250mm
Weight: 8-9kg
Logs length 24cm +/1cm
46 pallets in 45\'HCPW container
2760 boxes per container.
Birch/Ash logs length: 25cm. (Volume of birch logs = 0.022m3 or 22L)
Logs moisture max: 20%
: Full fat enzyme active soy flour
: For food use: bread, breadimprover.
It improves the whitening effect, gives a longer shelf life and better emulsifying properties. Requires heating before
consumption
Ingredient statement Allergens* Full allergen
list
Organoleptic data
Appearance Colour Taste
: Soy flour.
: Soy.
: See attachment
: Powder
: Off white
: Typical
Chemical/Physical data
Particle size < 400 micron
Moisture
Ash : Min 99 % : Max. 11 % : 4,0 - 5,0 %
Nutritional data (average calculated values for this product, actual values may differ through to natural fluctuations)
Nutritional value per 100g product
Protein (N*6,25)
Fat
: 1704 KJ / 406 Kcal
: 37,8 g / 100 g
: 19,4 g / 100 g of which Saturated : 2,8 g / 100 g
Mono-unsaturated : 4,0 g / 100 g
Poly-unsaturated : 12,6 g / 100 g
Carbohydrates** Dietary fibres Sodium : 9,7 g / 100 g of which Sugars : 9,7 g / 100 g
: 20,6 g / 100 g
: 0,06 g / 100 g
Microbiological data (Under extreme harvest conditions it is possible that the maximums below are exceeded)
Total aerobic plate count Coliforms
E. Coli
Yeast & moulds
Salmonella
: < 1000000 cfu/g
: < 25000 cfu/g
: Absent in 1 g
: < 2000 cfu/g
: Absent in 25 g
GMO status : This product contains a maximum of 0,9% GM soybeans
The product, mentioned in this specification, is therefore according to EU regulations 1829/2003 and 1830/2003 free from
GMO-declaration. Our suppliers have procedures to ensure that cross contamination is prevented. This within
requirements of the mentioned EU regulations.
Country of origin : The Ukraine.
Storage conditions Shelf life
: Cool and dry in closed package
: 9 months after production date, when stored under the above mentioned guidelines.
Metal detection : 2,0 mm Ferrous 2,5 mm non-Ferrous 2,5 mm Stainless steel
Advised dosage rate : Depending on application.
Label : Printed on the package are the product name, weight, shelf life and batchnumber.
Package Max. 20 kg net. per paper bag
Custom Tariff Code : 12.08.1000
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