The black-eyed pea, black-eyed bean or goat pea, a legume, is a subspecies of the cowpea, grown around the world for its medium-sized, edible bean. The common commercial variety is called the California Blackeye; it is pale-colored with a prominent black spot.
We have 2 Varieties:
Black Eyed Beans - Lobhia Safed
Black Eyed Beans - Lobhia Lal
Hand Picked (HPS)
Current Year Crop
Beans Count: 220-240/100 gram
Total Defects Max. 2.0%
Split Beans Max. 1.0%
Damaged Beans Max. 1.0%
Foreign Material Max. 0.5%m
Out of Stones Max. 0.3%
Contrasting Class 1%
Moisture Content Max.: 13%
Cultivation Type: Common
Packaging: Packed in 50 or 100kg P.P. bags and shipped in 20 or 40 feet containers
Product Type: Rk beans, Gojam
Place of Origin: Tanzania
Color: Red
Style: Dried
Drying Process: Machine cleaned/Sorted
Cultivation Type: Common
Packaging: Packed in 50 or 100kg P.P. bags and shipped in 20 or 40 feet containers
PRODUCT TYPE: light speckled kidney beans
PLACE OF ORIGIN: ethiopia
CULTIVATION TYPE: common
STYLE: air dried
MOISTURE: max 12%
CLEANING METHOD: machine cleaned /handpicked free from dead/live weevils/insects
PACKAGING: packed in 50kg p.p. bags and shipped in 20 or 40 feet containers
DELIVERY: depending on contract and l/c agreement
1712 Kidney Beans Suppliers
Short on time? Let Kidney Beans sellers contact you.
Hand Picked quality
Current Year Crop
Beans Count: 540-545/100gm
Purity Min : 99%
Shrink Beans Max : 2%
Moisture Max : 12%
Defect Beans Max : 1%
Broken & Split Beans Max : 2%
Cultivation Type: Common
Packaging: Packed in 50 or 100kg P.P. bags and shipped in 20 or 40 feet containers
Phaseolus vulgaris, commonly known as kidney beans, is a legume or a common dried bean. The name comes from the human kidney due to its uncanny resemblance. Also, kidney beans contain protein equivalent to vegetables and are a rich source of fiber. They're both vegan and an excellent substitute for meat products.
Kidney beans contain many bioactive compounds, minerals, nutrients, and essential amino acids. It's an all-in-one package for a healthy diet! There are several ways to consume kidney beans, whether in a curry or a dessert. Kidney beans benefit human health, and using them as a meat substitute also helps reduce the environmental footprint created by raising cattle for meat.
Kidney Beans are reddish and brown in color. Like the name these are Kidney Shaped Pulses. Their flesh is soft and creamy. These are available in dried and canned form. These are used in mixed bean salds, stews and polished red kidney beans (Rajma) are used in simmered dishes and these beans have good tendency of absorbing flavors of seasoning and other foods together which these are cooked.
The kidney bean is a variety of the common bean (Phaseolus vulgaris). It resembles a human kidney and thus is named after such. Red kidney beans should not be confused with other red beans, such as adzuki beans.
About the product:
Kidney beans are a type of legume that comes in two varieties: light red and dark red. They are named for their red colour and form. Both types are harder than most other beans, although the light-colored varieties have a softer feel than their darker counterparts.
Kidney beans are a sort of common bean having black beans, pinto beans, and navy beans as an ancestor. This ancestral bean was initially discovered in Peru by European explorers, who helped spread common beans over the world. Kidney beans are still widely consumed throughout South and Central America, as well as the Caribbean.
Health Benefits:
Beans are frequently recommended as part of a balanced diet by nutritionists due to their great nutritional content. Kidney beans, like other beans, can be used as a protein source or a vegetable. Overall health can be improved by eating at least a half-cup of beans every day. Bean eaters consume less fat and saturated fat while consuming more fibre, protein, folate, iron, and other key minerals, according to one research. Kidney beans also provide the following health benefits:
Improve Heart Health
Prevent Colon Cancer
Control Blood Sugar
Weight Management
Regulates Metabolism
Good Source of Dietary Fibres
Lowers Cholesterol
Improves Memory
Anti-Oxidative Properties
Acts as a Natural Detoxifier
Nutritional Value:
A half-cup serving of canned kidney beans contains:
Kidney beans and other beans such as pinto beans, navy beans and black beans are known scientifically as Phaseolus vulgaris. They are referred to as common beans probably owing to the fact that they all derived from a common bean ancestor that originated in Peru.
Both dried and canned kidney beans are available throughout the year. Dried beans are generally available in prepackaged containers as well as in bulk bins.
1712 Kidney Beans Suppliers
Short on time? Let Kidney Beans sellers contact you.
