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takes this opportunity to introduce you ourselves as a leading Exporter of Goods Agriculture and Seafood providing high quality competitive price that are extensively used in Viet Nam We are using the best quality raw material for meeting the customers request We have many good relationships with many local Farmers Fisher and stable producers in Viet Nam for assuring high quality variety quantity that bases on the customers demand We are exporting our products to many countries such as USA Canada Europe Turkey Mexico Korea Portugal India Our main products includes many kinds 1 Fresh Vegetable Tomato Lotus Seed Oyster Mushroom Lettuce Broccoli Watercress Spinach Sweet Leaf Malabar Spinach Mint Okra Solanum Macrocarpon Herbs 2 Fresh Fruits Cherry Rambutant Dragon Magosteen Banana Bango Lychee Avocado Longan Star Apple Coconut Passion Fruit Sapodilla Pomelo 3 Fresh Seafood Crayfish Crab Lobster Scallop Oyster Arkshell Snails 4 General Cargo Dried Noodles Pasta Sesame Pancake Ricepaper Dried Fruits 5 High value goods Salanganes Nest dried fish maw dried sea horse dried sea dragon dried seacucumber All the above products will be inspected by SGS HACCAP services with Certificates of Phytosanitary Health Fumigation We have found out your company name through internet explore and we are pleasure to contact with you by this valuable opportunity We hope that we shall do business and make a good cooperation with you permanently Your business is important to us and we look forward to the pleasure of receiving your valuable Enquiries Orders at the earliest to establish mutually beneficial business We hope with best price good qu

In orgin Product type Tea flavor manners Camelia. Processing type naturally benign brand Expad colour red function Health to farm No additives Process method Handmade, dried, selected, packaged

Product Name : Dried Hibiscus Flower Color: Red Place of origin: Egypt Loading port: Any port of Egypt Shelf life : 3 years Shape: Whole Flower Processing Type: Dry Style: Natural Certificate: ISO

Naturally dried hibiscus flowers, perfect for refreshing teas and beverages. Natural drying process ensures the hibiscus flowers retain their vibrant colors and flavors. These dried flowers can be used for brewing a flavorful tea or adding them to other refreshing beverages. Perfect for infusing a touch of nature into your daily cup.

item value Processing Type Dried Flowers Storage Type dried Specification dried hibiscus flowers Shelf Life 12 month Manufacturer Canada Ingredients none Content support Address Canada Instruction for use none Color natural Place of Origin Tanzania Model Number Hibiscus MOQ 200 Kg

TERRAGON Flavor Enhancer: Tarragons unique flavor profile sets it apart in the culinary world. Sauces and Dressings: Tarragon is a key ingredient in the classic French sauce barnaise. Vinegar and Marinades: Tarragon-infused vinegar is a popular condiment. Herb Butter: Tarragon-infused butter is a simple yet luxurious addition to many dishes. SAGE Flavorful Seasoning: Sages robust flavor, with hints of earthiness and a slightly peppery undertone, makes it a popular choice for seasoning a variety of dishes. Stuffing and Dressings: Sage is a classic ingredient in stuffings and dressings, especially during holiday feasts. Sage Butter: Infusing butter with sage creates a versatile condiment known as sage butter. Herb Blends: Sage is often included in various herb blends, such as the traditional French herb combination, fines herbes. Teas and Infusions: Sage leaves can be used to prepare herbal teas and infusions. THYME Aromatic Seasoning: Thyme is celebrated for its distinct aroma, which is characterized by earthy, woody notes with a hint of lemon. Herb Blends: Thyme is a key player in many herb blends, such as Herbes de Provence. Roasting and Grilling: Sprigs of fresh thyme are often used to infuse flavor into roasted or grilled dishes. Breads and Marinades: Thyme is an excellent addition to bread dough and marinades for meats. Infused Oils and Vinegar: Thyme-infused oils and vinegar are cherished for their ability to add a burst of flavor to dressings, dips, and marinades.