The organic honey of Thailand holds significant value for importation due to several key factors: 1. Pure and Healthy Origin: The honey is sourced from unpolluted virgin forests, free from environmental pollutants. This ensures the purity and healthiness of the honey, making it an attractive option for consumers seeking high-quality organic products. 2. Innovation in Beekeeping: The transition from traditional beekeeping to organic beekeeping in many bee-yards signifies a commitment to innovation. This shift requires education for beekeepers to adopt organic practices, contributing to the production of honey with enhanced quality and organic standards. 3. Diverse and Seasonal Varieties: Thailand's honey production includes various types of honey known for their distinct flavors, stemming from different botanical origins and seasonal variations. Notable examples include Dimcarpus fumatus, Sesamum orientale, and Croton and others. This diversity adds to the appeal for consumers seeking unique and seasonal honey options. 4. Abundant Annual Production: With an annual honey production of about 10,000 metric tons, Thailand has a substantial output, ensuring a consistent supply for importers. The potential for multiple harvests in areas with beekeeping potential further contributes to the reliability of the supply chain. 5. Royal Endorsement for Sustainability: The 80th-anniversary message from H.M. the Queen emphasizes sustainable agriculture and conservation. The recognition of the role of bees in pollination for organic honey production aligns with growing global awareness of the importance of sustainable and eco-friendly practices. 6. Biodiversity of Honey Bees: The presence of unique honey bee species, such as the Black Dwarf Honeybee (Apis andreniformis) and Red Dwarf Honeybee (Apis florea), adds an element of biodiversity to the honey production landscape. The rarity of these species and their contribution to honey production during specific seasons can make the honey more appealing to consumers. 7. Potential for Exportation: The high demand for Longan honey, especially considering its potential as organic honey, opens up opportunities for exportation. The global market for organic products provides a platform for Thailand to showcase its unique and organic honey varieties to a broader audience. In summary, Thailand's organic honey is a promising import choice due to its commitment to organic beekeeping, diverse honey varieties, substantial annual production, and alignment with global trends in sustainability and organic agriculture.
Premium Quality Pure & Natural Japanese 100% Honey: Merit: - High Quality Honey produced from Japan - Unheated, Raw Cold Extract Honey - Free from added Sugar or Syrup - No Chemicals or Preservatives Used. Variety / Category: -100 Flowers Honey - Renge Honey -Mandarin Orange Honey - Acacia Honey - Soba/Buckwheat Honey - Cherry Honey - Spring & Summer Honey Main Production Areas: Domestic / Japan Honey Content: 100% Nutrition's Content (Per 100g) Calorie 326kcal Protein 0.3g Lipid 0.1g Carbohydrate 81.1g Salt equivalent 0.01g Self-Life / Expiry Date: 2 years from Manufacture date Packaging Type: 110g, 140g, 150g, 280g, 700g, 1kg / Glass Jar / PP Bag. Packaging/Label: Standard (Glass Jar/PP Bag) / Private label available *condition apply Storage Method: Avoid Direct Sunlight and Store at Room Temperature. MOQ: 1 Pallet / Mix Items Acceptable Shipping Terms: FOB/CNF/CIF (Sea / Air Freight Dispatch) Sample: Available. Cost will be borne by buyer. B2B Segment Price: Ask the Price Quotation. Payment Terms: L/C Settlement or T/T (Bank Transfer) Product Origin / OEM: Made in Japan
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