A high-grade tea that combats fatigue : Rich green gyokuro is a top grade tea.
It owes its sweet, mild flavor to high levels of theanine, an amino acid generated by covering the tea bushes with a reed screen two to three weeks prior to plucking.
Gyokuro contains a lot of caffeine and chlorophyl.
Our tea manufacture was established in mid-Edo Era (1603-1868) in Ujitawara of Kyoto JAPAN, the birthplace of Japanese green tea.
We won so many gold prizes with our inherited prominent blending techniques to enhance the taste and flavor in your mouth.
When you drink our tea, you feel the breath of nature as if you bask in the sunshine with tea leaves shining brilliantly.
We are happy to supply you.
[Name of green tea]
Sencha
Matcha
Gyokuro
Karigane-cha
Genmai-cha
Fukamushi-cha
Hoji-cha
Matcha-au-lait
Japanese black tea
Hoji-cha-au-lait
