Spices Coriander Chilly Turmeric.
Packaging to be discussed
The taproot ranges in shape from globular to long and tapered. Skin and flesh colors are usually dark purplish red, though some are nearly white or orange. Beetroots should be smooth, firm, and unblemished; medium-sized specimens are the most tender
Yellow yam, also known as Jamaican yam, is a vibrant root tropical vegetable, popular in Caribbean cuisine. It has a smooth, yellow flesh with a mildly sweet taste and a creamy texture when cooked. Rich in nutrients like vitamin C, potassium, and fiber, this yam is not only delicious but also good for your health.
Available year round Grown programs available
Available by LCL container ( to select locations )
Details to be discussed with buyer
Castor oil and castor seeds.
Pepper.
Fresh Vegetable Like Fresh Ginger And Yam..
Fresh vegetables including kale, lettuce, sweet peppers, and hot peppers.Produces
Frozen vegetables like okra.
Fresh Coconuts.
Castor bean, castor oil.
Jamaican king crabs, sea cucumbers, lobsters.
Melon, Eggs, Tomatoes.
Rice, dates, chemicals, bath towels.
Coconut husk, sea cucumber, queen conch shell, sea sponge, operculum, sea urchin, sea grass.
Soursop Leaves.