Food Products.
Grain, baby milk, mineral water, corn , cereals, vegetable oils for human use (sunflower oil, rapeseed oil, extra virgin olive oil, palm oil, soybean oil), flours, vanilla berries, cane and beet sugar, fertilizers in particular urea 46. petroleum products and metals..
We have over 600.000 mt of soft wheat in varna (u) Bulk
We sell in stock Food wheat of the 4th class, 120,000 tons. FOB Novorossiysk $ 250. Payment terms: SBLC, active for 60-90 days. Or LC with a red line. Conditions valid until 10.02.21
*** Product Description *** Our premium yellow wheat is of the highest food-grade quality, meticulously tested and certified to ensure the best standards for your culinary needs. Sourced from top-quality crops, our wheat is not only nutritious but also safe and reliable for a variety of baking and cooking applications. *** Key Specifications *** Origin: Thailand Weight: 5 kg (approximately) Packing: Durable Polypropylene (PP) Bag Moisture Content: Maximum 13% to preserve freshness and extend shelf life Protein Content: 13.0% minimum on a dry basis, making it ideal for baking with a high rise Purity: Contains less than 0.40% foreign material, ensuring clean and pure wheat Quality Control: Subjected to rigorous testing including ISO and EAS standards *** Health and Safety *** Microbiological Limits: Certified free from E. coli, Salmonella, and S. aureus, ensuring it is safe for human consumption. Mycotoxin Control: Aflatoxin and Fumonisin levels strictly controlled below safety thresholds. *** Ideal Uses *** Baking: Perfect for bread, pastries, and other baked goods requiring high-quality flour. Cooking: Excellent for making bulgur, wheat berries, and other cooked wheat products.
Wheat Flour and wheat bran form Romania.
Hydroxyethyl starch.
Wheat.
Wheat.
wheat .
Milling wheat indian.
Wheat.
Wheat, wheat flour, soft wheat grains.
Sugar, wheat, rice, cement.
Only high Italian quality of pasta. Please write me your request and I will give the quotation. Certified quality by the Health Minister.
Italian Company located in the Baronìa, an internal valley in southern Italy, on the slopes of the Apennines, it is a manufacturer of high quality pasta. With its own mill near to a modern pasta factory, the production cycle is completely integrated, from wheat to pasta. The company produces - durum wheat semolina pasta in classic shapes - special bronze-extruded shapes - lasagne and artisan pasta using bronze extrusion equipment and processing times which exceed 24 hours - egg pasta - organic pasta made from certified organic wheat and produced using bronze extrusion equipment and extensive drying times (also whole wheat) - special small pasta created for children. In addition to its own branded products, the company also makes pasta for the private labels of some of the main Italian, English, German and American distribution chains. Every packet of pasta undergoes 35 quality controls!.
Flour for professional purposes at artigianal and industrial levels: bakers, pizza makers, pastry makers. In 25kg paper bags.
wheat flour.
Tender wheat flour, durum wheat flour, bread improvers, bread mixes.
