It is an excellent bread made with wheat semolina. It is famous and present in our entire italy. Opipan , in collaboration with research and development, has developed an innovative process for the production of long-life bread. The philosophy of this research is to offer the consumer a genuine, traditional forms, scents and flavors characteristic and free of chemical preservatives. The aim is to obtain a baked product that is stabilized to retain up to 150 days at room temperature, ensuring both microbiological stability and sensory
Organic soy sauce brewed according to the traditional japanese style with long fermentation time (min. 12 months) in wood barrel. Supplied in IBC 1000 lt.
The thick cream invites you to taste it, the
Strong flavor caresses your taste buds with a
Firm aroma and leaves a pleasant sensation in
Your mouth.
The coffee beans are shiny, oily and dark
Brown in color. It is a coffee with a strong
Character that is ideal in the morning as is or in
A “cappuccino”. It gives the perfect lift to
Starting the day off well.
This blend has 50% arabica type beans, which
Come from central america , india and africa,
And 50% of robusta type beans which come
From India and Africa.
The body, creaminess, and aromatic aftertaste
Of this special blend for bars renews day after
Day the pleasure of italian espresso coffee with
Decisive taste.
It contains beans which come from brazil
Santos, india and africa. 70% of this blend is
Arabica and 30% of it is robusta which comes
From africa and india.
Medium roast Monforte coffee beans are
sealed in the special 1000gr.bag with one
direction valve that permits to preserve the
aroma and freshness of our coffee.
The blend contains 30 % Arabica beans and
70 % Robusta beans from Africa and India.
Caffè Monforte "Qualità Garantita" is a finest quality pure coffee blend, medium roast, for a long lasting flavour.
Grinding is perfect for Espresso professional machine.
