Stainless steel casting
Deformed Bar : 8mm, 10mm, 13mm, 16mm, 19mm, 22mm, 25mm, 29mm, 32mm Plain Bar : 8mm, 10mm, 12mm, 16mm ASTM A615, ASTM 706, BS4449, JIS 3112,
plain Bar : 8mm, 10mm, 12mm, 16mm Deformed Bar : 8mm, 10mm, 13mm, 16mm, 19mm, 22mm, 25mm, 29mm, 32mm ASTM A615, ASTM 706, BS4449, JIS 3112,
Reinforcement bars deformed & plain bar.Manufacturer
Deformed bar.Manufacturer
Steel bar for building construction.
Steel bars: 1. plain bar. 2. deformed bar. 3. angle bar. 4. unp steel bar.
Wires and welding.Buying
Reels, rod & reel combo, rods.
Roof tile & truss.
Ornamen And Industrial Stainless Steel Tube Pipe Dan Hollow.
*Desiccated Coconut High Fat. Size Fine granules of coconut// Physical Impurities not more than 8 Pcs / 100 Gram// Total Fat 65% +/- 2%// Particle Size: Retained on 12 mesh Max 10 %, Retained on 20 mesh 80 %, Passed through 20 mesh Max 10 %// pH 6.1 â?? 6.7// Moisture Max 3 % // *Desiccated Coconut Low Fat. Size Fine granules of coconut. Total Fat 45 - 55 Particle Size : Retained on Mesh 7 (2.8 mm),Retained on Mesh 14 (1.4 mm), Retained on Mesh 18 (1.0 mm). PH 6.1 - 6.7 Moisture 3% Max
Style : Whole Dried Taste : Fiery Hot Density : 500-550 grams / Litre Mix : 1 - 2% Humidity : Max. 13% Description : Free from Other Impurities, No dirt, No Lice or Insect Packaging : Mesh Bag, Cartons or Custom Request by Customer
Age : 11 months and older Taste : Medium Hot Description : Clean, bright yellow color with a delicate fragrance, no insect pesticide ,no perish, no preservative, organic certified Packaging : Mesh Bag, Cartons, Plastic Crate or Custom Request by Customer Loading capacity 40ft Reefer Container 26-27 MT/40 ft reefer container, Packing : mesh bag; net 30kg/bag 22 -23MT/40 ft reefer container, Packing : 5 kg/carton; ± 4448carton 23-24 MT/40 ft reefer container, Packing : 10 kg/carton; ± 2376 carton
Age : 11 months and older Taste : Fiery Hot Description : Clean, bright reddish colour with a delicate fragrance, no insect pesticide ,no perish, no preservative, organic certified Packaging : Mesh Bag, Cartons, Plastic Crate or Custom Request by Customer Loading capacity 40ft Reefer Container: 26-27 MT/40 reefer container, Packing : mesh bag; net 30kg/bag 22 -23MT/40 reefer container, Packing : 5 kg/carton; ± 4448 carton 23-24 MT/40 reefer container, Packing :10 kg/carton; ± 2376 carton
Age : 11 months and older Taste : Fiery Hot Description : Clean, bright yellow color with a strong fragrance, no insect pesticide ,no perish, no preservative Packaging : Mesh Bag, Cartons, Plastic Crate or Custom Request by Client Loading capacity 40ft Reefer Container 26-27 MT/40' reefer container, Packing : mesh bag; net 30kg/bag 22 -23MT/40' reefer container, Packing : 5 kg/carton; ± 4448carton 23-24 MT/40' reefer container, Packing : 10 kg/carton; ± 2376 carton
Desiccated Coconut is the de-shelled, pared, washed, milled, blanched , dried, sifted and hygienically packed meat of the fresh and mature fruit of coconut (scientific name: Cocos nucifera L. ) Each pack is identified as to grade, production code/date and serial number. Other marking is stamped on the bag as required by buyer. A. PHYSICAL 1. Colour : White, free from yellow specks or other discolourations 2. Flavour/odour : Mild and sweet characteristics of coconut, free of foreign flavours and odours 3. Size : Fine granules of coconut 5. Granulation : No. of sieves (ASTM) % Retained On Mesh 7 (2.8 mm) 0 Mesh 14 (l.4 mm) 10 maximum Mesh 18 (l.O mm) 30 maximum Pan 65 - 80 B. CHEMICAL 1. Moisture,% 3.0 Maximum 2. Total Fat (D1yBasis), % 45 - 55 3. Free Fatty Acid (as !auric) Dry basis, % 0.10 maximum 4. pH (10% dispersion) 6.1 - 6.7 5. Residual S02, ppm < 10 C. MICROBIOLOGICAL 1. Total Plate Count, cfu/gram 5,000 maximwn 2. Yeast, cfu/gram 50 maximum 3. Moulds, cfu/gram 50 maximum 4. Enterobacteriaceae , cfu/gram 100 maximwn 5. Salmonella, per 50 gram Absence 6. E.coli, per 50 gram Absence
Desiccated Coconut is the de-shelled, pared, washed, milled, blanched , dried, sifted and hygienically packed meat of the fresh and mature fruit of coconut (scientific name: Cocos nucifera L. ) Each pack is identified as to grade, production code/date and serial number. Other marking is stamped on the bag as required by buyer. 1. Appearance & Colour : White, free from yellow specks 2. Flavor and Taste : Mild and sweet coconut flavor 3. Size : Fine granules of coconut 4. Physical Impurities : Not more than 8 Pcs/ 100 Gram 5. Total Fat : 65% +/- 2% 6. Particle Size : Retained on 12 mesh Max 10 % Retained on 20 mesh 80 % Passed through 20 mesh Max 10 % 7. PH : 6.1 6.7 8. Moisture : Max 3 % 9. Microbiological Analysis : Total Plate Count 5 X 103 cfu/ gr Max Mould 0 cfu/g Yeast 0/cfu/g E.Coli Negative/25 g Salmonella Negative/25 g STORAGE & STABILITY Shelf Life: 12 months from date of production under recommended storage conditions. RECOMMENDED STORAGE CONDITIONS On pallets; in cool & dry (At maximum temperature of 30C); away from direct heat and sunlight; insect, rodent and odour free area; and in sealed bags.
Desiccated Coconut is the de-shelled, pared, washed, milled, blanched , dried, sifted and hygienically packed meat of the fresh and mature fruit of coconut (scientific name: Cocos nucifera L. ) Each pack is identified as to grade, production code/date and serial number. Other marking is stamped on the bag as required by buyer. 1. Appearance & Colour : White, free from yellow specks 2. Flavor and Taste : Mild and sweet coconut flavor 3. Size : Fine granules of coconut 4. Physical Impurities : Not more than 8 Pcs/ 100 Gram 5. Total Fat : 45% +/- 3% 6. Particle Size : Retained on 12 mesh Max 10 % Retained on 20 mesh 80 % Passed through 20 mesh Max 10 % 7. PH : 6.1 â?? 6.7 8. Moisture : Max 3 % 9. Microbiological Analysis : Total Plate Count 5 X 103 cfu/ gr Max Mould 0 cfu/g Yeast 0/cfu/g E.Coli Negative/25 g Salmonella Negative/25 g STORAGE & STABILITY Shelf Life: 12 months from date of production under recommended storage conditions. RECOMMENDED STORAGE CONDITIONS On pallets; in cool & dry (At maximum temperature of 30�°C); away from direct heat and sunlight; insect, rodent and odour free area; and in sealed bags.
Palm sugar is a natural sweetener made from sap derived from the male flower bunches of the palm tree (Arenga pinnata). Generally used as natural sweetener for healthy lifestyle or food and drink ingredients. 100% pure from palm sap (no added chemicals and preservatives) Water content: 2.16% Mesh size 16 Expiry date up to 18 months Processed with high standard of hygiene Halal MUI Certificate, Laboratory tested Has been tested by Indonesian Food and Drug Administration