Nowadays, we usually find two types of commercial cinnamon: Ceylon Cinnamon and Cassia Cinnamon. The more expensive Ceylon cinnamon, which is mostly produced in Sri Lanka, has a milder taste and aroma. While Cassia cinnamon is widely produced, especially in Indonesia, it has a stronger aroma and taste compared to another. This cheaper type is the one we usually buy in the markets for cooking spice. Cinnamon is obtained from the inner layer of evergreen tree, the genus Cinnamomum. The preparation process is done by peeling the outer bark to the inner bark so the layer of cinnamon can be found. The next process is drying the cinnamon. While the drying process is occurred, the cinnamon will gradually and naturally curl. This cinnamon roll is eventually used as bars or spice powder in cooking. Cinnamon is used for various purposes, such as medicine and cooking. Moreover, cinnamon is also used for King Cremation fuel in order to create fragrant ash. Variety: Cinnamon Product Type: Single herbs & spices Drying Process: AD Style: Dried Processing Type: RAW Certification: ISO Shape: Stick Color: Brown Place of Origin: Sumatera Barat, Indonesia Shelf Life: 24 Type: Cassia & Cinnamon Volitile Oil: 2-3% Colour: Brown Packing: Carton Moisture: 13.5% Max Grade: AA Supply Ability: 200 Metric Tons / Month Minimum Order Quantity: 500 Kilograms Payment Terms: T/T & L/C Port: Port of Belawan (IDBLW)
Cardamom has a intensely aroma which is flattered by British as grains of paradise. This good aroma is from essential oils contained in cardamom. This essential oil contains five major substances which are borneol (terpene) which smells like camphor in the camphor latex. Some spice manufacturers also extract the essential oil from cardamom seeds into Cardamom oil in bottles package. As an oil, cardamom is used to give flavor in soft drinks and ice cream in American factories. Variety: Cardamom Product Type: Single herbs & Spices Drying Process: Sun dry Style: Dried Processing Type: RAW Shape: Granule Color: White brown Place of Origin: Indonesia Shelf Life: 2 years Type: Cardamom Colour: White brown Taste: Aromatic Supply Ability: 200 Metric Tons / Month Minimum Order Quantity: 500 Kilograms Payment Terms: T/T & L/C Port: Port of Belawan (IDBLW)
Cinnamomum is a genus of evergreen aromatic trees and shrubs belonging to the laurel family, Lauraceae. The species of Cinnamomum have aromatic oils in their leaves and bark. Terminal buds are broadly ovoid or globular, and covered with sericeous scales. Bark is yellowish-brown with irregular vertical splits. Branches are light brown, cylindrical, and glabrous.
Yellow-whitish, -Less volatile content of about 2 to 3.5%, - Dried Shape, - Granule Shelf life
We from Indonesia Provide Cassia Cinnamon great Quality and Quantities our payment is 50% in advance as a guarantee of certainty and as shipping costs, after we provide the B/L We can Ekspor to your Country and stock to much in my Country Spesifikasi Color : Natural Brown Healty Size : Long Stick Our payment of 40% in advance as a guarantee of completion and as export shippng costs. When we will sumbit/display B/L (Bill of Landing), you must pay 60% of the remaining payment, if after we give you the Bill of Landing you have not a payment. Then we will Cancel the shipment and we will deduct the 40% fee at the beginning 20%. Or ut could be shipping by air and of course there will be additional costs. The Price above is still negotiation. Thank for a chance!
Available in Various Sizes Cardamom, sometimes cardamon or cardamum, is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae Sample: Available. Sample Cost Born By Buyer Packing : 10/25kg (as per request) Minimum order : 25 kg Shipment : LCL / FCL
Cinnamon Stick Origin: Java Indonesia type: Stick Process: Dried Color: brown Size Length: 30cm Capacity Export: 1000Ton/month Quality: Grade A Export quality Terms: LC/ FOB/CNF Air Cargo available: Soekarno Hatta Air port Jakarta Port: Tanjung Proik Jakarta Indonesia
White Cardamom - Grade : Premium Export Quality - Form : whole and ground - Country of Origin : Indonesia - Packages : Reguler Package , and depends to consument special request - Lead Time : 2-4 weeks (20-40 Tons)
Korintje Cinnamon (Indonesia Cinnamon) - Grade : Premium Export Quality (AA) - Form : Stick, Powder, and Whole dried - Use for : baked goods, chocolate, cream desserts, beverages, Fragrance, Essential oil and much more - Country of Origin : Indonesia - Packages : Reguler Package , and depends to consument special request - Lead Time : 2-4 weeks (20-100 Tons)
Cardamom is a type of spice produced from the seeds of several types of elletaria and amomun plants in the zingiberaceae family (ginger family). "Best Cardamom From Indonesia"
Cardamom HS Code: 0908110000 Amomum Compactum. This endemic spice located in western part of Java Indonesia, 100-200 above sea level. Moisture: max 22%. Loading: 20'/ 9-10MT Approx Packing 25kg, 50 kg, 100 kg.
Cassia & Cinnamon Packaging : Box or By Request HS Code 09061100 Sample available upon request cost is bear by the buyer Manufacture from Indonesia Erosion : clean Color : reddish brown Taste : typical cinnamon Whole insects die : insect free Mammalian excrement : free of mammal excrement Other animal feces : free from other animal waste Moldy cinnamon content : free of mold Insect contamination : insect contamination free Foreign material : free of foreign material Water content : 13.10% Ash content, dry base : 4.72% Sand content, dry base : 0.22%
cinnamon A,AA,AAA , dust cutting 6,8 cm ,2,75 inch
cardamom (ammomum compactum) white or red cardamom
Cinnamon AA Grade US $ 8.6 (exw) Cutting 8,10,12 (by request) No mushrooms No cracks The stick rolls almost perfectly Max Diameter 1.5cm - Packing: Cardboard Box with plastic vacuum
Grade "A" premium cinnamon sticks. 30 cm 1.2 - 1.8 mm Made from the inner dried bark of Cinnamomum tree. A rolled dried inner bark of the tree. Has a strong extremely aromatic which runs the original taste. Giving you a delicious sweet and savory flavor at the same time. Adding a rich pleasant warm taste to any dish.
Cinnamon, from Indonesia with specifications as follow: 1. Moist: 10-15 % 2. Ash: 2% 3. Damage: 2% 4. Size: Custom 5. Packaging: Jute Gunny bag 20-25 Kgs or as per request
Specifications : Sticks, Broken, and Powder Moisture : 13% Admixture : 1% Ash : 4% max Oil Content : appx. 1.2% - 1.5% Color : Natural dark brown, without darkening black inside Packaging : Sealed and Vacuumed 5 kg (equal 11 lbs) Plastic Bag; 5 Bags per Carton; PP/Kraft Bags 25 kg (equal 55 lbs) or by customers request
Product Description : Offering customers our authentic cinnamon from Indonesia, rich in aroma with so many benefits for health. Indonesian cinnamon, also known as Cassia, can be found throughout the lush island nation but the highest quality is located in Sumatra. Ready in sticks and powder, with several grades. Key Specifications/Special Features : Erosion : clean ; Color : reddish brown ; Taste : typical cinnamon ; Whole ; Insects Contamination : insects contamination-free ; Water Content : 13.10% ; Ash Content, Dry Base : 4.72%
Cinnamon Whole Stick
