Containing a composition of classy nutrients, with a bold 50% fat content, and a protein range between 11% and 12%, along with starch reaching 7% to 8%, the rest is a harmonious blend of fresh water, dancing fibers, and the eloquent script of essential organic acids that tantalize the palate. Even in its traces, there is a subtle dance of sugar, a captivating theobromine, an awakening caffeine, and around 300 other compounds that enliven the stage of deliciousness. With the enchanting touch of flavonoids, it acts as a sturdy shield against waves of oxidative stress. It reigns at the pinnacle of the list of luminous foods as the sovereign of antioxidants. Thanks to its prominent chromium content, it becomes a loyal companion on the weight loss journey.
It contains 50% fat, between 11% and 12% of proteins, 7% and 8% of starch, and the rest is constituted of water, fiber, essential organic acids, and in smaller amounts, sugar, theobromine, caffeine, and 300 more substances. Due to the presence of flavonoids, it has an effective action against oxidative stress. It tops the list of foods with antioxidant properties. As a result of its high chromium content, it helps with weight loss.
Indonesian Cocoa Bean: Unveiling the Richness of Flavor and Quality Explore the exquisite taste and superior quality of Indonesian Cocoa Bean. Our premium Indonesian Cocoa Bean products showcase the essence of Indonesian craftsmanship and offer a delightful chocolate experience. Discover the essence of indulgence with our range of carefully selected Cocoa Bean products. Welcome to PT. MEGADEAL AIRMAS NUSANTARA, where we present you with the finest selection of Indonesian Cocoa Bean products. Known for its distinct flavor profile and exceptional quality, Indonesian Cocoa Bean is a true delight for chocolate enthusiasts and connoisseurs. At PT. MEGADEAL AIRMAS NUSANTARA, we take pride in sourcing the highest quality Cocoa Bean from Indonesia's lush cocoa plantations. Our Cocoa Bean is carefully harvested, fermented, and dried to preserve its natural flavors and aromas. The result is a premium product that reflects the rich heritage and craftsmanship of Indonesian cocoa growers. Indulge in the captivating flavors of Indonesian Cocoa Bean. With its unique blend of fruity and earthy notes, our Cocoa Bean offers a sensory experience that is both satisfying and memorable. Whether you're a chocolate maker, pastry chef, or a chocolate lover, our Indonesian Cocoa Bean will elevate your creations to new heights. Experience the versatility of Indonesian Cocoa Bean. From decadent chocolate bars to luscious truffles and creamy hot cocoa, our range of Cocoa Bean products allows you to explore the endless possibilities of chocolate craftsmanship. Unleash your creativity and indulge in the authentic taste of Indonesian Cocoa Bean. Unlock the flavors of Indonesian Cocoa Bean. Explore our selection of premium Cocoa Bean products and experience the essence of Indonesian chocolate excellence. With each bite, savor the harmonious blend of flavors that make Indonesian Cocoa Bean a true masterpiece. Elevate your chocolate experience with Indonesian Cocoa Bean. Trust PT. MEGADEAL AIRMAS NUSANTARA to deliver the finest Cocoa Bean products, crafted with passion and expertise. Discover the allure of Indonesian chocolate and embark on a journey of flavor and excellence with our exquisite Cocoa Bean offerings. Specifications: - Product Name: Cocoa Bean (Theobroma cacao) - HS Code: 18010000 - Production Capacity: 200 MT/Month - Origin: Indonesia - Port of loading: Tanjung Perak, Surabaya - Cultivation Type: Conventional - Payment Term: T/T, 50% advance and 50% after the copy of Bill of Lading or 100% L/C At Sight - Delivery Time: Delivery within 2 to 3 weeks (for first time buyers) Minimum order size and packing details: - Packing: According to the buyer's requirements. - The minimum order quantity by sea is a 20ft container. - Minimum order quantity by Air is 1 MT
Product Name : Cocoa Butter Weight : 25 Kg Packing Box Cartoon : 25 Kg nett Moisture : 0.50 Maxx FFA Value : 1.75 Max Saponification Value : 188-195 Unsaponification Value : 0.35% Max Iodine Value : 32-42 Peroxide Value : 4.0 Max Melting Point : 30-34 /C (degrees Celcius) Refractive Index : 1.4620 - 1.4630 Flavor : Normar Colour : Clear Yellow Already has Halal Certificated And SNI Cerificated
Our cocoa tree is trinitario. Trinitario cocoa beans are a hybrid between Criollo and Forastero and originated in Trinidad. Trinitario beans have a spicy, earthy and fruity flavour profile. Today Trinitario beans can be found across in Venezuela, Ecuador, Cameroon, Samoa, Sri Lanka, Java (indonesia) and Papua New Guinea. Trinitario is the predominant fine flavour cocoa and is the most likely bean to be found in highquality dark chocolate. If you interested you can contact me.
Cocoa Bean Dried Raw Cashew Nut In Shell Price has included raw material product per kilogram, packaging (gunny sack), transportation, and labour to the nearest harbour port (Makassar Port, South Sulawesi, Indonesia). Shipping Term: FOB Payment Terms: T/T (Advance by T/T 75% before shipment and Balance 25% by T/T after received copy of documents by faxed or scanned email), Western Union.
Our Cacao mass is made from high-quality fermented cacao beans grown in Bali. Through a careful processing method, this cacao mass retains all the natural flavors and aromas of the cacao beans, delivering a rich and intense flavor profile. As a key ingredient in premium chocolate making, this cacao mass provides a smooth texture and deep flavor that is perfect for a variety of chocolate creations, from chocolate bars to delicious chocolate beverages
Our fermented cacao beans originate from Bali, where the ideal tropical climate produces cacao beans of the highest quality. Known for their rich flavor and complex aroma, these beans are carefully fermented to highlight their unique characteristics. Harvested from the finest plantations, these cacao beans are the preferred choice for premium chocolate makers worldwide, offering an unmatched authenticity in taste and quality
Ready to process dry cocoa beans are available.
Types: Criollo: Sweet flavor, non-bitter, lacks tannins. Forastero: 90% of global production, very bitter, highly aromatic. Trinitario: Best hybrid, 12% of global production. Specifications: Moisture: 8% Defective: 0.7% Grade: A
*Cocoa bean *Cocoa powder *Cocoa butter
A roasted cacao beans from a premium blend of noble Criollo and Trinitario raw cocoa beans with 100% cocoa content, directly from Java, Indonesia. Premium raw food quality and balanced taste between a strong bitter taste and a soft, natural sweetness. Rich in unsaturated fatty acids, vegetable protein, fiber, vital substances and plants. Vegan, gluten and lactose free, soy free, no added ingredients such as sugar or sweeteners.
Indulge in the Richness of Pure Cocoa Beans! Treat yourself to the essence of luxury with our cocoa beans! Sourced from the finest cacao plantations and hand-selected for perfection, our cocoa beans promise to elevate your chocolate creations to new heights of decadence. Why Choose Our Cocoa Beans? - Exceptional Quality: Our cocoa beans are carefully sourced to ensure the highest quality, delivering a rich and robust flavor that captivates the senses. - Versatile Ingredient: Whether used to make gourmet chocolates, indulgent desserts, or savory dishes, cocoa beans offer endless possibilities for culinary creativity. - Sustainable Sourced: We prioritize ethical sourcing local farmers and promoting sustainable agriculture. Order now and elevate your chocolate creations to artisanal perfection with our cocoa beans! Budi Harto Star Laboratories Pergudangan Mutiara Margomulyo Indah C 15 Surabaya, Indonesia USD Price: 10000 USD/Ton
Style : Dry Place of Origin : North Sumatera, Indonesia Cultivation Type : Common Price FOB : to be discuss Color : Natural Brown Water Content : 10% or by requested Certification : Phytosanitary Certification
Cocoa Beans Coffee Beans Cocoa Powder Butter Steam Coal Coal .
Briquette, cocoa, potato, cassava.Export, shipping by ship or airplane
Cocoa, pure natural cocoa powder, alkalized cocoa powder (dark brown), pure natural cocoa butter.
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