Ribbon fish, also known as cutlassfish,Layur Fish offer several benefits: Nutritional Value: Ribbon fish are rich in proteins, omega-3 fatty acids, vitamins (such as Vitamin D and Vitamin E), and minerals (like calcium, phosphorus, and selenium). These nutrients are essential for overall health, especially for heart, brain, and bone health. Low in Calories: They are relatively low in calories, making them a suitable choice for those aiming for weight management or calorie-controlled diets. Omega-3 Fatty Acids: Ribbon fish are particularly abundant in omega-3 fatty acids, which are known for their anti-inflammatory properties and benefits for heart health. These fatty acids may help reduce the risk of cardiovascular diseases. Versatility in Cooking: Ribbon fish can be prepared in various ways, including grilling, baking, frying, or steaming. They can be seasoned and paired with different herbs and spices to create diverse flavor profiles. Easy Digestibility: The texture of ribbon fish is often tender and easy to digest, making it suitable for individuals with sensitive stomachs or digestive issues. Sustainable Choice: Depending on the source and fishing practices, ribbon fish can be a sustainable seafood option. Choosing sustainably sourced fish helps support responsible fishing practices and marine conservation efforts. Culinary Delicacy: In some cultures, ribbon fish are considered a delicacy due to their delicate flavor and texture. They are often featured in gourmet seafood dishes and are prized for their culinary versatility. Availability: Ribbon fish are commonly found in various parts of the world, making them readily available in many seafood markets. This availability ensures consumers can enjoy their benefits without difficulty in sourcing. Incorporating ribbon fish into your diet can be a delicious and nutritious way to diversify your seafood intake and reap the health benefits they offer.
Grouper fish offer numerous benefits, both culinary and nutritional: High Protein Content: Grouper is a rich source of high-quality protein, which is essential for building and repairing tissues in the body. Rich in Omega-3 Fatty Acids: Grouper contains omega-3 fatty acids, particularly EPA and DHA, which are beneficial for heart health. These fatty acids are known to reduce inflammation and lower the risk of cardiovascular diseases. Vitamins and Minerals: Grouper is a good source of various vitamins and minerals, including vitamin D, vitamin B12, potassium, and selenium. These nutrients are vital for maintaining overall health, supporting the immune system, and promoting bone health. Low in Calories: Grouper is relatively low in calories, making it a suitable choice for individuals looking to maintain a healthy weight or reduce calorie intake. Versatile in Cooking: Grouper has a mild flavor and firm texture, making it versatile in various cooking methods such as grilling, baking, broiling, or frying. It can be used in a wide range of dishes, from soups and stews to sandwiches and salads. Sustainability: Some species of grouper are sustainably harvested, which means consuming them supports responsible fishing practices and marine conservation efforts. Promotes Brain Health: The omega-3 fatty acids found in grouper are important for brain health and cognitive function. Regular consumption of omega-3 fatty acids may help reduce the risk of cognitive decline and improve memory and concentration. Supports Eye Health: Grouper contains nutrients like vitamin A and omega-3 fatty acids, which are beneficial for maintaining good vision and promoting eye health. However, it's worth noting that some species of grouper, particularly those that are overfished or caught using unsustainable methods, may not offer the same benefits. It's important to choose grouper from sustainable sources to ensure environmental responsibility and the preservation of marine ecosystems.
Mahi-mahi, also known as dolphinfish or dorado, offers several benefits: Rich in Protein: Mahi-mahi is an excellent source of high-quality protein, which is essential for muscle growth, repair, and overall body function. Low in Fat: Mahi-mahi is relatively low in fat, especially saturated fat, making it a good choice for those looking to maintain a healthy diet or manage their fat intake. Source of Omega-3 Fatty Acids: While not as high in omega-3 fatty acids as some other fish like salmon, mahi-mahi still provides a good amount of these essential fatty acids. Omega-3s are beneficial for heart health, reducing inflammation, and supporting brain function. Vitamins and Minerals: Mahi-mahi is rich in several vitamins and minerals, including vitamin B12, which is essential for nerve function and DNA synthesis, and selenium, which acts as an antioxidant and supports thyroid function. Versatile in Cooking: Mahi-mahi has a firm texture and mild, slightly sweet flavor, making it versatile in various cooking methods such as grilling, baking, broiling, or pan-searing. It pairs well with a wide range of seasonings and sauces, making it a popular choice in many cuisines. Low Mercury Content: Mahi-mahi is a fish with relatively low mercury levels compared to some other larger predatory fish. This makes it a safer option, especially for pregnant women and young children who are more susceptible to the effects of mercury. Sustainability: Mahi-mahi is often harvested using sustainable fishing practices, which helps maintain healthy fish populations and marine ecosystems. Overall, mahi-mahi is a nutritious and delicious seafood option that can be enjoyed as part of a balanced diet.
Good day to you. We are a fish supplier from Indonesia and we have been operating since 2006. Our company is called GSM Fisheries, you may visit us at gsmfish.com for more information. We are BRC, HACCP, Halal certified. Do let us know if you are interested with this offer. For faster response, feel free to contact me personally through whatsapp at +62 87894711235 Premium Frozen Tuna Saku Available in CO treated, Natural or Vitamin treated Length, Width can be adjusted to needs. Available in AAA and AA grade IVP packing
Good day to you. We are a fish supplier from Indonesia and we have been operating since 2006. Our company is called GSM Fisheries, you may visit us at gsmfish.com for more information. We are BRC, HACCP, Halal certified. Do let us know if you are interested with this offer. For faster response, feel free to contact me personally through whatsapp at +62 87894711235 Premium Frozen Tuna Loin Available in CO (Carbon Monoxide) treated and non-CO treated options. Customize the size of the loin to fit your specific requirements. Choose between whole loin or centre cut loin options. Product of Indonesia Weight varies based on the desired length you need. Experience the best of Indonesian seafood with our premium Tuna Loin, available in AAA, AA grade.
Good day to you. We are a fish supplier from Indonesia and we have been operating since 2006. Our company is called GSM Fisheries, you may visit us at gsmfish.com for more information. We are BRC, HACCP, Halal certified. Premium Frozen Tuna Steaks Available in CO (Carbon Monoxide) treated and non-CO treated options. Customize the size of the steaks to fit your specific requirements. Product of Indonesia. Experience the best of Indonesian seafood with our premium Tuna Steaks. Available also in single pack, twin pack or as your requirement.
SKipjack Tuna Precooked Yellowfin Tuna Precooked we can supply 100 tonnes in 1 month
Frozen Pangasius Condition: Frozen, Fillet Glaze: 40% Size: 250-350gr
Frozen Swordfish (Xiphias gladius) DWT Belly-On, A grade, Origin of Indonesia size 5-10kg size 10-25 kg size 25+ kg NW: 98% glaze 2% not compensated packed in random weight sack/bag 1x40ft (25,000 kg)
Price of product : Negotiation Product origin : Indonesia Key Specifications/Special Features Minimum Order Size : Marine Commodities ( Fresh : 500 kg , Frozen : 1000 kg Agro Commodities (500 kg ) , FMCG (N/A) Packaging details : The products are packed in an approved processing factory and therefore comply with the high food safety international standards
Price of product : Negotiation Product origin : Indonesia Key Specifications/Special Features Minimum Order Size : Marine Commodities ( Fresh : 500 kg , Frozen : 1000 kg Agro Commodities (500 kg ) , FMCG (N/A) Packaging details : The products are packed in an approved processing factory and therefore comply with the high food safety international standards
Fish Dory Fillet 1. Fillet Dory No Blood Line (NBL) 2. Fillet Dory Blood Line (BL) 3. Dory Fish WGGS Note : Glaze : Non, 10%, 20% No Bone No Skin size : 3, 4, 5
A. Description of Goods : Frozen Indian Mackerel Daily catch rawmaterial from fisherman Semi block processing frozen on board or land Quality : Grade A Gross weight : 11-12 kg Nett weight : 10-11 kg Packaging : plastic bag transparent or carton No chemicals added Natural smell B. Size and Price : Size 4/6 (49-55 pcs per pack) Size 6/8 (69-75 pcs per pack) Size 8/10 (89-95 pcs per pack) Size 10/12 (109-115 pcs per pack) Price can be adjusted, depend on the market when loading C. Terms of Payment : T/T Bank after send scan original document : Allowed Down Payment : Allowed D. Term of Shipment : Port of Loading : Any port of Indonesia Port of Destination : Any port Partial Shipment : Allowed Transshipment : Allowed F. Documents required: Bill of Lading Hazard Analisys and Critical Control Point Health Certificate Certified of Origin Invoice Packing List
CO, Frozen, VacumPack, 2 Kg Up
Place of origin : Indonesia Port : Tanjung Perak, Surabaya Payment Term : T/T, L/C Shipment term : FOB, CNF, CIF MOQ : 1 x 40â??FCL Loading with 26000kgs Brand name : Salad,Burger Tuna, Etc Variety : Yellowfin Tuna Scientific name : Thunnus albacares Grade : A Colour : Natural, Red/CO Part : Body Weight (kg) : 250gr/pack, 500gr/pack Shape : Ground Meat Freezing Process : IQF Style : Frozen Feature : Low-Carb, Trans-Fat Free,- Vitamins, Nutritious Packaging : Individu Vacuum Pack Shelf life : 24 months Details : IVP in Carton / 10kg
Place of origin : Indonesia Port : Tanjung Perak, Surabaya Payment Term : T/T, L/C Shipment Term : FOB, CNF, CIF MOQ : 1 x 40â??FCL Loading with 26000kgs Brand name : Tuna Poke, Grilled Tuna Variety : Yellowfin Tuna Scientific name : Thunnus albacares Grade : A Colour : Natural, Red/CO Part : Body Weight (kg) : 250gr/pack, 500gr/pack Shape : Cube Freezing Process : IQF Style : Frozen Feature : Low-Carb, Trans-Fat Free,- Vitamins, Nutritious Packaging : Individu Vacuum Pack Shelf life : 24 months Details : IVP in Carton / 10kg
Place of origin : Indonesia Port : Tanjung Perak, Surabaya Payment Term : T/T, L/C Shipment Term : FOB, CNF, CIF MOQ : 1 x 40â??FCL Loading with 26000kgs Brand name : Shashimi tuna Variety : Yellowfin Tuna Scientific name : Thunnus albacares Grade : A/AA/AAA Colour : Natural, Red/CO Part : Body Weight (kg) : 200g Shape : Block/Saku Freezing Process : IQF Style : Frozen Feature : Low-Carb, Trans-Fat Free,- Vitamins, Nutritious Packaging : Individu Vacuum Pack Shelf life : 24 months Details : IVP in Carton / 10kg
Mackerel Pacific
Indonesian Grouper o Size 0,3 0,5 o Size 0,5 -0,9 o Size 1 - 2 o Size 2 - 10 o Size 10 - 15
Red Snapper o Size 3kg (up) o Size 1,7 3kg o Size 1,5 1,57kg o Size 0,6 1,5kg
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