Indulge in the exquisite flavor of Arabica Kintamani Full Wash, meticulously crafted from ripe red cherries, sun-dried for 20 - 30 days until reaching a moisture content of 11 - 12%. Grown at elevations of 1200-1400 MASL. Process : Harvest red cherries, immediately dry them, within a period of 20 - 30 days until reaching a moisture content of 11 - 12%. Elevation : 1200-1400 MASL Variety : B1, Lini S Testing Notes : Caramel, Pineapple, Plum, Orange, Cranberry, Cocoa, Black Tea, Bubblegum.
Savor the Rich Flavors Our Journey to Supplying Robusta and Arabica Coffee from Various Lands in Indonesia Indonesia with its diverse landscapes and rich coffee heritage offers a tantalizing array of flavors in the form of both Robusta and Arabica coffee beans As a coffee enthusiast youll appreciate the unique characteristics and distinct qualities each of these coffee types brings to the table In this article well take you on a delightful expedition through our companys passion for sourcing and supplying the finest Robusta and Arabica coffees from various lands in Indonesia Robusta Coffee Bold and Resilient Robusta coffee is celebrated for its bold and robust flavor profile Its known for its higher caffeine content and fullbodied taste making it an ideal choice for those who prefer a stronger more bitter cup of coffee Indonesias various regions offer unique Robusta coffees that captivate the taste buds of coffee aficionados 1 Java Robusta Javas lush coffee plantations produce Robusta beans with a unique combination of earthy notes and a subtle hint of nuttiness Our Java Robusta coffee is meticulously selected and roasted to deliver a balanced and bold flavor thats perfect for espresso and strong brew enthusiasts 2 Sulawesi Robusta The volcanic soils of Sulawesi contribute to the richness of its Robusta coffee Its characterized by a complex flavor profile offering a harmonious blend of earthy herbal and chocolatey undertones Our Sulawesi Robusta coffee will entice those who appreciate the multifaceted flavors of Robusta Arabica Coffee Elegance and Complexity Arabica coffee is revered for its nuanced and sophisticated flavor characteristics It typically boasts a milder acidity and a range of complex notes from floral to fruity depending on the region of cultivation Indonesias diverse lands are home to exceptional Arabica coffee varieties 1 Sumatra Arabica Sumatras Arabica coffee is worldrenowned for its full body and low acidity It offers a symphony of flavors from earthy and herbal to spicy and woody Our Sumatra Arabica coffee captures the essence of this captivating land and its exceptional coffee traditions 2 Bali Arabica The volcanic terrain of Bali provides the ideal environment for growing Arabica coffee with a delightful complexity Our Bali Arabica coffee showcases a vibrant mix of floral and fruity notes making it an excellent choice for those who seek a nuanced and elegant coffee experience Our Commitment Our commitment to ethical and sustainable sourcing applies to both Robusta and Arabica coffee We work closely with local farmers and cooperatives to ensure fair wages and environmentally friendly farming practices Our expert roasters carefully handle each coffee variety to preserve its unique characteristics ensuring you receive the best of Indonesian coffee in every cup
VARIETAS : ROBUSTA COFFEE BEAN (UNROASTED) ORIGIN : ARJUNO MOUNTAIN JAVA ISLAND, INDONESIA HS CODE : 090111 PROCESSING TYPE : WASH PROCESS ALTITUDE of PLANTING : ARJUNO MOUNTAIN (600-900Masl), INDONESIA DEFECT : < 11 POINTS, PREMIUM COFFEE GRADE (TEST REPORT0 MAX. MOISTURE : < 12.5 % STORAGE TYPE : VENTILATION DRYING METHOD CUPPING SCORE : PREMIUM GRADE 83.5 SCORE (TEST REPORT) PROFILE NOTE : BROWN SUGAR, NUTTY, SPICY CHILI LIKE CERTIFICATE : ACT ORGANIC AND ICERT ORGANIC
VARIETAS : ARABICA COFFEE BEAN (UNROASTED) ORIGIN : ARJUNO MOUNTAIN JAVA ISLAND, INDONESIA HS CODE : 090111 PROCESSING TYPE : WASH PROCESS ALTITUDE of PLANTING : ARJUNO MOUNTAIN (1,200 �¢?? 1,400 Masl), INDONESIA DEFECT : < 11 POINTS, PREMIUM COFFEE GRADE (TEST REPORT0 MAX. MOISTURE : < 12.5 % STORAGE TYPE : VENTILATION DRYING METHOD CUPPING SCORE : PREMIUM GRADE 80 SCORE (TEST REPORT) PROFILE NOTE : BROWN SUGAR, FLOWERY, COFFEE BLOSSOM, SPICY-CHILI LIKE, GRASSY, ASTRINGENT AFTER TASTE CERTIFICATE : TEST REPORT, ACT ORGANIC AND ICERT ORGANIC
Green Robusta grade 1 from Indonesia, we introduce our products to you with high taste, we provide green Robusta coffee on an ongoing basis and can serve exports to your country. With quality packaging and production processes, the products we sell have a selling point that is not only economical but also safe. With full support, we help you become an importer of the products we sell. We hope to be the best import-export partner for you worldwide
We collect our green coffee bean directly from farmer in many area in Indonesia, the farmer use sun to dried their green bean and we purchase dried green bean from the farmer, sometime we also purchase more moisture content from some farmers with lower price and afterward we dry again. We would provide Arabica green coffee bean with best quality and better price than another supplier. We accept order green bean or roasted coffee bean. Specification: Arabica coffee bean : there are 3-10% defect bean Moisture content maximum 12.5% There is no black bean and no broken bean
Sumatera Robusta green coffee bean is the best taste when mix with milk cause the taste is so strong and bitter. Indonesia is the second country after vietnam produce Robusta Coffee Bean. We supply Robusta Cofee Bean as per specification below: Moisure content 12% maximal Defect 5-10% Only Size Bean: 16/17 mm There is no black and no broken bean
Premium Arabica Toraja Green Coffee Beans Bumi Eden Arcadia proudly presents Premium-Grade Arabica Green Coffee Beans from the mystical highlands of Toraja, South Sulawesi. Grown at altitudes of 1,400-1,900 meters above sea level, these beans are cultivated in the fertile, mountainous terrain that is renowned for producing some of Indonesia's finest coffees. With its rich heritage and traditional cultivation methods, Toraja Arabica offers a coffee experience that is deeply rooted in both the land and culture. Complex Flavor Profile with Earthy and Spicy Notes Toraja Arabica is celebrated for its complex and well-rounded flavor profile, often described as having a unique combination of earthy, herbal, and spicy notes with subtle hints of dark chocolate, ripe fruit, and nuts. This coffee is known for its full body and low acidity, which creates a smooth, balanced cup with a lingering, satisfying aftertaste. Perfect for medium to dark roasts, Toraja Arabica brings out layers of flavor that are both bold and nuanced, making it an ideal choice for coffee lovers who appreciate depth and character in their brew. Grown in Fertile, Mountainous Terrain Cultivated in the highland regions of Toraja, at altitudes ranging from 1,400 to 1,900 meters, these coffee beans are grown in rich volcanic soil, benefiting from the cool climate and abundant rainfall. The unique Torajan microclimate, coupled with traditional agricultural practices passed down through generations, gives these beans their distinct flavor. The slow ripening of coffee cherries at high altitudes allows for enhanced flavor development, producing beans that are deeply aromatic and full of character. Specialty Grade Beans with Rigorous Quality Control We offer Specialty to Commercial Grade Toraja Arabica, hand-picked and meticulously processed to ensure that only the finest beans are selected. After harvest, the beans undergo traditional wet-hulling (Giling Basah) and are sun-dried to perfection, ensuring the highest quality. With a defect rate of less than 2.5%, our beans meet the strict standards for specialty coffee, delivering consistent quality with every batch. Your Trusted Coffee Supplier with Complete Transparency At Bumi Eden Arcadia, we ensure full transparency and reliability in every shipment. We provide all necessary certifications, including Certificates of Origin (COO), International Coffee Organization (ICO) certificates, and Phytosanitary certificates. Every order is backed by thorough documentation, ensuring the authenticity and quality of the beans.
Premium Bali Kintamani Arabica Green Coffee Beans Discover the exquisite taste of Premium-Grade Arabica Green Coffee Beans from Bali Kintamani, grown in the fertile, volcanic highlands of the Kintamani region at elevations of 1,200-1,700 meters. Nestled between the majestic Mount Batur and Mount Agung, these beans are cultivated using traditional methods unique to Bali, producing a coffee with vibrant acidity and a refreshing fruity profile that sets it apart from other Indonesian coffees. Unique Flavor Profile with Fruity Brightness The Arabika Bali Kintamani is celebrated for its bright, citrusy notes, often described as having hints of orange, tangerine, and tropical fruits. The region's unique subak irrigation system and Bali's Hindu cultural influence on farming practices contribute to its clean, sweet, and refreshing flavor. This naturally processed coffee is light and smooth, with a medium body and a well-balanced acidity, making it ideal for light to medium roasts that highlight its delicate fruit-forward characteristics. Grown in Volcanic Soil with Traditional Farming Practices Bali Kintamani coffee is cultivated on the rich, volcanic slopes of Mount Batur and Mount Agung at altitudes between 1,200 and 1,700 meters, where the nutrient-dense soil and cool climate create the perfect environment for high-quality Arabica beans. What sets Bali Kintamani apart is its use of the traditional Subak Abian farming system, a centuries-old cooperative that emphasizes sustainable agriculture, environmental harmony, and the use of organic practices. These unique growing conditions and methods contribute to the coffee's bright, clean, and fruity flavor profile. Exceptional Specialty Grade Coffee Beans The Arabika Bali Kintamani is celebrated for its bright, citrusy notes, often described as having hints of orange, tangerine, and tropical fruits. The region's unique subak irrigation system and Bali's Hindu cultural influence on farming practices contribute to its clean, sweet, and refreshing flavor. This naturally processed coffee is light and smooth, with a medium body and a well-balanced acidity, making it ideal for light to medium roasts that highlight its delicate fruit-forward characteristics. â??ï¸? Full Transparency and Comprehensive Support As with all our coffee offerings, Bumi Eden Arcadia guarantees full transparency in sourcing and quality. We provide all necessary certifications, including Certificates of Origin (COO), International Coffee Organization (ICO) certificates, and Phytosanitary certificates. Every shipment comes with complete documentation to ensure compliance with international standards and to guarantee the authenticity and superior quality of the beans.
Premium Arabica Sumatera Lintong Green Coffee Beans Bumi Eden Arcadia is proud to present Premium-Grade Arabica Green Coffee Beans from Lintong, a celebrated coffee-growing region near Lake Toba in North Sumatra. Grown at high altitudes of 1,200-1,500meters above sea level, these beans are nurtured in the mineral-rich volcanic soils of the Sumatran highlands, resulting in a coffee with extraordinary complexity and depth. Unique Flavor Profile with Complex Nuances Lintong Arabica is renowned for its distinctive flavor profile, characterized by earthy, herbal, and spicy notes with hints of sweet tobacco, dark chocolate, and mild citrus. The combination of the high-altitude terroir and traditional wet-hulled processing (Giling Basah) gives Lintong beans a uniquely complex and full-bodied taste, with a pleasant balance of brightness and boldness. Its flavor evolves beautifully in medium to dark roasts, offering layers of intriguing flavors with every sip. Grown at High Altitudes for Superior Quality Cultivated between 1,200 and 1,500 meters in the volcanic highlands surrounding Lake Toba, Lintong Arabica benefits from cool temperatures, ample rainfall, and fertile soils. These ideal conditions allow for slower cherry maturation, which enhances the beans aromatic intensity and flavor complexity. The distinct microclimate of this region imparts the beans with their signature earthiness, setting them apart from other Arabica varieties in Indonesia. Exceptional Commercial Grade Coffee Beans Our Lintong Arabica beans are meticulously hand-picked and go through a thorough sorting process to ensure premium commercial-grade quality. With a defect rate of no more than 2.5%, you can trust that each batch delivers consistent excellence, making it a perfect choice for specialty roasters, cafes, and businesses seeking to offer a truly remarkable coffee experience. Your Trusted Coffee Supplier with Comprehensive Support At Bumi Eden Arcadia, we go beyond supplying premium coffee. We provide full transparency and assurance, offering Certificates of Origin (COO), International Coffee Organization (ICO) certificates, and Phytosanitary certificates. Rest easy knowing you are sourcing the highest quality beans with full regulatory compliance.
Premium Arabica Sumatera Lintong Green Coffee Beans Bumi Eden Arcadia is proud to present Premium-Grade Arabica Green Coffee Beans from Lintong, a celebrated coffee-growing region near Lake Toba in North Sumatra. Grown at high altitudes of 1,200-1,500meters above sea level, these beans are nurtured in the mineral-rich volcanic soils of the Sumatran highlands, resulting in a coffee with extraordinary complexity and depth. Unique Flavor Profile with Complex Nuances Lintong Arabica is renowned for its distinctive flavor profile, characterized by earthy, herbal, and spicy notes with hints of sweet tobacco, dark chocolate, and mild citrus. The combination of the high-altitude terroir and traditional wet-hulled processing (Giling Basah) gives Lintong beans a uniquely complex and full-bodied taste, with a pleasant balance of brightness and boldness. Its flavor evolves beautifully in medium to dark roasts, offering layers of intriguing flavors with every sip. Grown at High Altitudes for Superior Quality Cultivated between 1,200 and 1,500 meters in the volcanic highlands surrounding Lake Toba, Lintong Arabica benefits from cool temperatures, ample rainfall, and fertile soils. These ideal conditions allow for slower cherry maturation, which enhances the bean aromatic intensity and flavor complexity. The distinct microclimate of this region imparts the beans with their signature earthiness, setting them apart from other Arabica varieties in Indonesia. Exceptional Commercial Grade Coffee Beans Our Lintong Arabica beans are meticulously hand-picked and go through a thorough sorting process to ensure premium commercial-grade quality. With a defect rate of no more than 2.5%, you can trust that each batch delivers consistent excellence, making it a perfect choice for specialty roasters, cafes, and businesses seeking to offer a truly remarkable coffee experience. Your Trusted Coffee Supplier with Comprehensive Support At Bumi Eden Arcadia, we go beyond supplying premium coffee. We provide full transparency and assurance, offering Certificates of Origin (COO), International Coffee Organization (ICO) certificates, and Phytosanitary certificates. Rest easy knowing you are sourcing the highest quality beans with full regulatory compliance.
At Bumi Eden Arcadia, we specialize in supplying premium Robusta green beans from the lush, volcanic highlands of Temanggung, Central Java. Our coffee is sourced directly from local smallholder farmers who cultivate their crops on the nutrient-rich volcanic soil that gives Temanggung coffee its unique flavor and quality. At Bumi Eden Arcadia, we proudly offer Premium-Grade Robusta Green Coffee Beans from the volcanic highlands of Temanggung, Central Java.Grown at elevations of 800-1,200 meters, these beans are cultivated inrich, mineral-packed soils, producing a distinctive and bold flavor profile with a unique Javanese character. Perfect for Full-Bodied Blends and Dark Roasts Our Temanggung Robusta beans are renowned for their robust and intense flavor, making them ideal for rich blends and bold, dark roasts.Their naturally deep, smoky notes stand out in any mix, while balancing well with various flavors. Exceptional Commercial Grade Green Coffee Beans We maintain the highest quality standards, with a defect rate of no more than 2% after a thorough sorting and grading process. This ensures that your coffee products are consistent and of superior quality, batch after batch. Your Trusted Coffee Supplier with Comprehensive Support At Bumi Eden Arcadia, we go beyond supplying premium coffee. We provide full transparency and assurance, offering Certificates of Origin(COO), International Coffee Organization (ICO) certificates, and Phytosanitary certificates. Rest easy knowing you are sourcing the highest quality beans with full regulatory compliance.
At Bumi Eden Arcadia, we specialize in supplying premium Robusta green beans from the lush, volcanic highlands of Temanggung, Central Java. Our coffee is sourced directly from local smallholder farmers who cultivate their crops on the nutrient-rich volcanic soil that gives Temanggung coffee its unique flavor and quality. At Bumi Eden Arcadia, we proudly offer Premium-Grade Robusta Green Coffee Beans from the volcanic highlands of Temanggung, Central Java.Grown at elevations of 800-1,200 meters, these beans are cultivated inrich, mineral-packed soils, producing a distinctive and bold flavor profile with a unique Javanese character. Perfect for Full-Bodied Blends and Dark Roasts Our Temanggung Robusta beans are renowned for their robust and intense flavor, making them ideal for rich blends and bold, dark roasts.Their naturally deep, smoky notes stand out in any mix, while balancing well with various flavors. Exceptional Commercial Grade Green Coffee Beans We maintain the highest quality standards, with a defect rate of no more than 2% after a thorough sorting and grading process. This ensures that your coffee products are consistent and of superior quality, batch after batch. Your Trusted Coffee Supplier with Comprehensive Support At Bumi Eden Arcadia, we go beyond supplying premium coffee. We provide full transparency and assurance, offering Certificates of Origin(COO), International Coffee Organization (ICO) certificates, and Phytosanitary certificates. Rest easy knowing you are sourcing the highest quality beans with full regulatory compliance.