Coconut.
Coconut.
Coconut.
Mature coconut (semi husked).
Coconut.
Coconut.
Husked matured coconut.
Fresh & old coconut.
Coconut.
Coconut.
Export quality Semi Husked Coconuts Available for Shipping. Colour : Brown , Light brown Orign : Indonesia Variety : Matured Grade : Semi husked Weight : 0.8 - 1.2 Kg Size : 13 - 15 Cm Package : 25 pcs in Plastic Net bags Load ability : 1x40 FCL (26 MT approx.) Loading Port : Jakarta Port, Indonesia
Product Name: Semi Husked Coconut Origin: Indonesia Description: Our Semi Husked Coconuts are sourced from Indonesia and are partially husked to ensure durability and freshness during transport. Ideal for culinary, industrial, and cosmetic use. Key Features: Size: 800-1200 grams per nut Moisture Content:
Provide grade A only semi husked coconut to delivery to your country fresh from farmer straight to you.
Product Name: semi husked coconut Specifications : Type: mature husked coconut Packaging Terms : bulk or customize MOQ : 40 Ton/Tons Monthly Weigh : 700-1200gr each Grade : A/B Shipping Terms : FOB Origin : Kalimantan, Indonesia Payment Terms : T/T with 30% advance and 70% before shipment Looking for buyer from : Worldwide
Style : Fresh Variety : Matured Coconut Colour : Brown Weight : 800 - 1000 gr Origin : South Sumatera Indonesia
With the abundance of natural resources in Indonesia, coconut is a commodity that is not limited, for this reason we are ready to supply your coconut needs according to demand at competitive prices and a safe packaging system. How many coconuts do you need? please contact us. we are ready to work with you
Frozen coconut milk is squeezed from fresh coconut meat, pasteurized, quick-frozen at minus 38 degrees, and refrigerated stored and transported. It is the best raw material for coconut-based products. Specifications: 28%�±1% fat. Packaging: PE bag, 5 kg/bag, externally packed in corrugated box, 4 bags per box. Storage and shelf life: -18 degrees Celsius, 24 months.
PRODUCT : PURE COCONUT MILK CAPACITY : 100-200 MT / MONTHLY CONDITION : FRESH CONTAINERS : REFEER ORIGIN : INDONESIA
Sweetened Coconut Water Physical Characteristics: Colour : Slighty cloudy to turbid. Colour will turned yellowish during storage Flavour : Fresh coconut water taste and aroma Specific Gravity : 1.00 - 1.02 at 25 C Turbidity : Max 45 NTU Chemical : Dry Matter : 5.0 - 7.0 % pH : 5 - 5.7 Brix Level : 5.5 + 0.1 Heavy Metal: Pb : 0.1 mg/kg maximum Cd : 0.1 mg/kg maximum Hg : 0.03 mg/kg maximum As : 0.1 mg/kg maximum Microbiological: Commercially sterility : Negative Yeast : < 1 cfu/ml Mould : < 1 cfu/ml Caliform : < 3 MPN/ml E. Coli : Negative/ml Salmonella : Negative/25 ml Bacillus cereus : Negative/ml Total Plate Count : < 10 cfu/ml Packaging : The product is aseptically in Tetra Brik Aseptic: 250 ml (24 x 250 ml, volume 250.00 - 260.00 ml and weight per carton 6.30 - 6.54 kg). The product is aseptically in aseptic bag: 3 kg per bag (1 x 3 kg per bag, weight 2.97 - 3.03 kg). 20 kg per bag ( 1 x 20 kg per bag, weight 19.80 - 20.20 kg). 240 kg per bag (4 x 240 kg per bag, weight 940.00 - 980.00 kg)
Natural Coconut Water PHYSICAL: Color : Slighty cloudy to turbid Flavour : Fresh coconut water taste and aroma Specific Gravity : 1.010 - 1.020 at 25 C Turbidity : Max 45 NTU CHEMICAL: Dry Matter : 3.7 - 6.0 % pH : 5.2 minimum Brix Level : 3.6 - 4.2 Acidity (% as citric acid) : 0.03 - 0.050 Pb : 0.1 mg/kg maximum Cd : 0.1 mg/kg maximum Hg : 0.03 mg/kg maximum As : 0.1 mg/kg maximum - Commercially sterility : Negative. - Yeast : < 1 cfu/ml. - Mould : < 1 cfu/ml. - Caliform : < 1 MPN/ml. - E. Coli : Negative/ml. - Salmonella : Negative/25 ml. - Bacillus cereus : Negative/ml. - Staphylococcus aureus : < 1 cfu/ml. - Mesophilic APC : < 10 cfu/ml. - Clostidium perfringens : < 1 cfu/ml. - Total Plate Count : < 10 cfu/ml.
