Our vco have international standards : iso 9001, 14001, 22000 halal certified, organic, kashrut 190 kg / drum
COCONUT OIL COLD PRESS Odor Mild Sweet Color Transparent Clear Taste Mild coconut taste Characteristics Liquid Oil (above 25 degree Celcius) Analytical Properties Moisture (Karl Fischer) 0.08 % Peroxide Value 0 mEq O2 / kg Lauraic Acid 48.22 % Iodine Not detected Free Fatty Acid 0.08 % Color Lovibond R=0.2; Y=0.6; B=0.0; N=0.0
18 Liter / Packaging
Made from fresh coconut, processed hygienically by cold press method expiration date 1 year from production date. Meet SNI 7381:2008 (Standart Nasional Indonesia) certified by Sucofindo. Production Capacity 15,000 liters per month, packaging jerry can / pail 20 liters. Load Capacity per container 18,000 liters. Detail Specification : Moisture and Volatile matter 0.13% ; Peroxide Value :nil meq/kg ; Free Fatty Acid (as Oleic Acid) : 0.1% ; Free Fatty Acid (as Lauric Acid) : 0.1% Appearance: Colorless
Name of product : Coconut Cooking Oil/RBD CNO Price of product : In accordance with the required specifications Product origin : Indonesia Key Specifications/Special Features : Oil, Coconut Oil, RBD
Fish Special Dorang cooking oil is processed from high quality copra coconut raw materials. The color of the cooking oil which is white and clear, and does not turn black quickly, is perfect for all cooking needs. Ingredients: Coconut Oil Uses: Cooking, deep-frying (dry frying), sauteing Available in 950ml, 1900ml, 1 liter, 2 liter, 5 liter and 18 liter packages.
BARCO Coconut Cooking Oil Barco is coconut oil with a million benefits that are not only healthy, but can also be used for various needs such as frying, diet programs and so on. certified Kosher and Halal MUI Indonesia. Package available: 1L, 2L Bottles 1L, 2L Pouches 5L, 18L Jerrycan 18L Pails 18L Plastic bag
Virgin Coconut Oil (VCO) is a type of virgin coconut oil which is extracted from fresh coconut meat using a special machine and does not use chemicals. 1.Appearance : Clear/Colourless (A fully transparent oil >25oC 2.Taste : Free from Rancid or Sour taste 3.Odour : Free from rancid odour and Contains a mild sweet coconut aroma 4.Insoluble Impurities : 0.05% Max 5.Moisutre : 0.1% Max 6.Specific Gravity @30oC : 0.915-0.920 7.Saponification Value,mg KOH/g : 248-265 8.Acid Value , mg KOH/g : 0.5 Maximum 9.Peroxide Value , meq/Kg : 2 Maximum 10.Free Fatty Acid (as Oleic acid %) : 0.1 Maximum Free Fatty Acid (as Lauric Acid %): 0.07 Maximum 11.Iodine Value : 10 Maximum Product origin : Indonesia
RBD Coconut Oil is used in coconut based cooking oil, for commercial food processing and in the oleo chemical industry. RBD Coconut Oil is fantastic for extensive frying. It has a high smoke point, and it does not contain any extra flavoring, therefore, it makes an excellent choice for cooking. RBD Coconut Oil is fantastic for health and beauty products. In short, RBD Coconut Oil's offer a diverse range of beauty treatment and application. Specification: FFA (as Lauric Acid) : 0.04% Peroxide Value : 0.08% meq/kg Iodine Value : 10% Moisture & Impurities : 0.1% Colour (5,25" Cell) : Red 0.7%, Yellow 4% Packaging : Drum, Paper IBC with Wood Pallet, Flexi Bag Loadability : 190L, 900L, 21000L Container : 20 Feet (80 Drums with 20 Plastic Pallets, Max 15.2 MT) 20 Feet (98 Drums without Plastic Pallets, Max 18.6 MT) 20 Feet (20 Paper IBC with 20 Wood Pallets, Max 18.2 MT) 20 Feet (Flexi Bag, Max 21 MT) 40 HC (120 Drums with 30 Plastic Pallets, Max 22.8 MT) 40 HC (125 Drums without Plastic Pallets, Max 23.8 MT) 40 HC (26 Paper IBC with 26 Wood Pallets, Max 23.7 MT)
Cooking oil made from coconut oil. Available in 20L Jcan or BIB
Paring Oil (Crude Coconut Oil) For Soap, Shampoo, Cosmetics industry etc Specifications: FFA (Free Fatic Acid) : 42 IV : 14 Packaging : flexibag Quantity : 20MT (to be discussed) Port : Tanjung Perak - Indonesia Payment : TT (to be discussed) Contact : Budi
Paring Oil (Crude Coconut Oil) For Soap, Shampoo, Cosmetics industry etc Specifications: FFA (Free Fatic Acid) : 40 IV : 14 Packaging : flexibag Quantity : 20MT (to be discussed) Port : Tanjung Perak - Indonesia Payment : TT (to be discussed) Contact : Budi
Paring Oil (Crude Coconut Oil) For Soap, Shampoo, Cosmetics industry, bio diesel etc Specifications: IV : 20 FFA (Free Fatic Acid) : 15% Packaging : flexitank-Max 21,5MT Quantity : 1 container 20ft Port : Tanjung Perak - Indonesia Payment : TT (to be discussed) Contact : Budi
Crude Coconut Oil is the natural oil extracted from copra, coconut meat through a mechanical process. It is utilized for industry of cosmetics, Soap, Coconut cooking oil materials, etc Specifications: Free Fatty Acid : Max 5% Iodine Value : Max 10,5 %
Item Parameter Description A. Grade : 1st 1. Appearance : Full liquid at above 26 C 2. Melting point, ; 24 - 26 3. Specific gravity (40 C/20C) : 0.908 - 0.921 4. Color ; 5 1/4 inch cell Lovibond 5. Red ; 0.7 maximum 6. Taste : Brand neutral taste. free from rancid or sour taste 7. Odor : Odorless. free from rancid odour 8. Free Fatty Acid (as Lauric Acid) % : 0.075 maximum 9. Peroxide Value, meq O2/Kg : 1.0 maximum when packed 10. Iodine Value (Wijs) : 7.5-10.5 11. Moisture & Impurities : 0.1% max 12. Strorage : At ambient conditions above 26 C the product is liquid and tends to solidify below 24 C. 13. SHELF-LIFE : 24 months from the date of manufacture 14. Packaging a. Commercial PET Jar and Plastic Bottles b. Small Tin Can or Jerry Can or Bulk in Box (BIB) c. Medium Drum Stell or IBC Tote Box d. Large Available in Flexitank 15. Minimum Order Qty (MOQ) 25 matrix tons in 40 feet HC Coconut oil is extracted from copra coconut meat and processed through the RBD (Refined, Bleaching, and Deodorized) process to produce high quality cooking oil that can be used for various types of dishes. Due to its unique fat content, coconut oil is stable at high temperatures, coconut oil is oxidized more slowly so it is safe to use multiple times. Color: Yellowish white, freezes at temperatures below 24 C. Taste: Bland, free from rancid or sour taste. Aroma: A distinctive coconut scent, free from rancidity. Grade : 1st and 2nd qualities Advantages: Economically: More Efficient: Less CCO is absorbed by food than palm oil, thus saving oil consumption. More Efficient: CCO is easier to heat so it saves the use of gas/electricity for cooking compared to palm oil. In terms of organoleptic: Color: CCO is whiter, clearer, and not easily blackened than palm oil, so it can be used many times. Aroma: The aroma of CCO is more fragrant and does not easily turn rancid compared to palm oil. In terms of food results: cooking results: less CCO is absorbed by food, resulting in a more crunchy and savory texture than palm oil. Type of Dish: CCO can be used for various types of food. From making sauces to frying, from baking to baking. In terms of health: Strengthens Immune: The highest lauric acid content is found in CCO and has been proven to be efficacious as antifungal, antiviral, and anti-inflammatory. antibacterial so that it can kill disease-causing pathogens.
Iodine Value ;
Item Parameter Description 1. Appearance ; Full liquid at above 26 C 2. Melting point,C : 24 - 26 3. Specific gravity (40 C/20C) : 0.908 - 0.921 4. Color ; 5 1/4 inch cell Lovibond 5. Red : 1.5 maximum 6. Taste : Brand neutral taste. free from rancid or sour taste 7. Odor : Odorless. free from rancid odour 8. Free Fatty Acid (as Lauric Acid). % : 0.1 maximum 9. Iodine Value (Wijs) : 1.0 maximum 10. Moisture & Impurities : 0.1% maximum 11. Strorage At ambient conditions above 26 C the product is liquid and tends to solidify below 24 C. 12. SHELF-LIFE : 24 months from the date of manufacture 13. Packaging a. Small ; Tin Can or Jerry Can or Bulk in Box (BIB) b. Medium : Drum Stell or IBC Tote Box c. Large ; Available in Flexitank 14. Minimum Order Qty (MOQ) ; 25 matrix tons in 40 feet HC HCNO is RBD CNO that went through a Hydrogenation process. HCNO is a solid white fat in texture and a clear liquid if applied to heat. HCNO can be used as the main raw material in food industries. RBD HCNO (Hydrogenated coconut oil) is coconut cooking oil that has gone through a hydrogenation process. HCNO is like a white solid fat and melts when heated. HCNO can be used as a raw material in the food industry. RBD HCNO is widely used as the main raw material in the food and beverage industry. The use of RBD HCNO is very important for the beverage and food industry, because RBD HCNO can be used as a savory enhancer in creamer, RBD HCNO is also widely used for beverages such as coffee and chocolate and other food products. RBD HCNO also has a higher melting point than ordinary oils Standard Export (Qty) - 1.000 kg Total Exworks/MT (USD.) - $959,00
Item Parameter Description 1. Appearance : Fully liquid at above 26 C, yellow-orange until reddish 2. Melting point, C : 24 - 26 3. Specific gravity (40 C/20 C) : 0.910 - 0.920 4. Color : 5 1/4 inch cell Lovibond 5. Red ; 15 Red / 2 Blue maximum 6. Taste : Brand neutral taste. free from rancid or sour taste 7. Odor : Characteristic odor of oil / normal 8. Free Fatty Acid (as Lauric Acid). % : 4 Minimum 9. Iodine Value (Wijs) : 7.5-10.5 Maximum 10. Moisture & Impurities ; 1.0% max 11. Strorage ; At ambient conditions above 26 C the product is liquid and tends to solidify below 24 C. 12. SHELF-LIFE : 12 months from the date of manufacture 13. Packaging a. Small : Tin Can or Jerry Can or Bulk in Box (BIB) b. Medium : Drum Stell or IBC Tote Box c. Large : Available in Flexitank 14. Minimum Order Qty (MOQ) ; 25 matrix tons in 40 feet HC Crude Coconut Oil is extracted from the kernel of matured coconuts harvested from the coconut palm and is high in saturated fats. Coconut oil is a common edible oil in certain countries, and there is a controversy regarding its effects on lipid profiles and cardiovascular disease risk. The high content of SFA raised concerns that it could lead to more atherogenic lipid profiles, and thus, health professionals in the 1980s recommended that coconut oil should not be used. This has changed however, as it was noted that countries with high intake of tropical oils had some of the lowest rates of cardiovascular heart disease, and recently, the use of coconut oil has become more popular because of the potential cardiovascular benefits. SFAs in coconut oil increase serum HDL cholesterol more than LDL cholesterol to give a more favorable lipid profile relative to dietary carbohydrates. Recently, it has been shown that replacing high-PUFA vegetable oils by 75% with coconut oil in the diet of broilers is associated with a reduced fat deposition and increases lipoprotein lipase, hepatic lipase, and total lipase activities, thus affecting favorably lipid profile. In pigs, replacement of standard diet with coconut oil modulates the adipose tissue gene expression and fatty acid composition, with minimal effect on serum lipid profile. Interestingly, in mice with stress-induced injury, coconut oil was recently shown to improve lipid profile and restore oxidative stress. Other potential outcomes have also been described with use of coconut oil. In breast cancer patients, virgin coconut oil consumption during chemotherapy helped improve the quality of life and reduced symptoms related to side effects of chemotherapy.
Spesifikasi: Our products have 2 kinds of coconut oil: Crude oil, refined oil Appear: clear Texture :Smooth flowing liquid Material: 100% Natural Coconut Colour: Light yellow/ gold yellow Competitive Advantages Improve bone health, help in easy digestion Strenghthen immune system, prevent wrinkles and skin dryness, Stabilizing blood sugar levels Prevent diseases affecting liver and kidney, Other Details Natural coconut virgin extract, crude coconut, refined coconut for export Coconut oil used to cooking, cosmetic, industrial, and pharmaceutical purposes. Protein, collagen Price FOB in USD of product : Negotiation Product origin : Indonesia Production Capacity: 100 Metric Ton/metric Tons Per MonthPackaging: Packing In 22 Tons / Flexibag Bag (In 20 Ft Container), Steel Drum 190 Kg, 20 Tons, Flexibag 22 Tons, Plastic Drum 27 Kgs Net, 18-19 Tons, Ibc Tank 900 Kg Sample: Available. Sample Cost Born By Buyer
Spesifikasi: Appear: clear Texture :Smooth flowing liquid Material: 100% Natural Coconut Colour: white Competitive Advantages Improve bone health, help in easy digestion Strenghthen immune system, prevent wrinkles and skin dryness, Stabilizing blood sugar levels Prevent diseases affecting liver and kidney, Other Details Natural coconut virgin extract, crude coconut, refined coconut for export Coconut oil used to cooking, cosmetic, industrial, and pharmaceutical purposes. Protein, collagen Price FOB in USD of product : Negotiation Product origin : Indonesia Production Capacity: 100 Metric Ton/metric Tons Per MonthPackaging: Packing In 22 Tons / Flexibag Bag (In 20 Ft Container), Steel Drum 190 Kg, 20 Tons, Flexibag 22 Tons, Plastic Drum 27 Kgs Net, 18-19 Tons, Ibc Tank 900 Kg Sample: Available. Sample Cost Born By Buyer
